Lobster and fish and chips

Seafood restaurant with beautiful decor and comfortable booths offers a lively atmosphere that can be very noisy, making conversation difficult. Outdoor covered seating overlooks a wood-burning rotisserie, adding to the vibrant energy. A busy bar area contributes to the overall spirited vibe.

The lobster roll stands out with its fresh lettuce and rich lobster meat. Lobster Eggs Benedict comes with a bed of grilled asparagus and tomato, adding a nice touch.

Fish and chips vary in quality here. Some find them underwhelming for the price, while others consider them among the better options in the area.

Seafood restaurant offers a bright, relaxed atmosphere with sunlit spaces and a buzzing yet welcoming vibe. Hard surfaces create a loud acoustic environment, while comfortable booths provide privacy and their own ambience. The space combines simple elegance with a cool bar area, making it suitable for both casual and upscale dining.

The lobster roll offers a solid flavor with some finding it amazing while others see it as just tasty. It pairs well with other dishes like Fish and Chips and is enjoyed by both adults and kids.

Fish and chips come out crispy and perfectly seasoned with a super tasty tartar sauce on the side. The batter cooks evenly, keeping the fish tender inside while the outside stays crunchy.

Upscale seafood restaurant with an old-school New York vibe and expansive bar at its center. Atmosphere blends cozy elegance and low noise, allowing easy conversation despite busy crowds. Interior features wood and mirrors with thoughtful decor creating a charming, inviting space.

Lobster rolls come with fresh lobster and a buttery taste, served on a soft toasted bun. They pair well with other seafood dishes like clams pasta and little fish sandwiches.

Generous portions of fish and chips feature light batter and flaky grouper. House sauce pairs well, offering a tasty alternative to vinegar.

Seafood restaurant combines retro diner vibe with a fish market inside and a great patio outside. Atmosphere feels lively and a bit noisy, fitting the casual seafood market style. Comfortable booths invite diners, while a varied seafood selection stands out as a key feature.

Lobster rolls come in both Connecticut and Maine styles, with the lobster itself described as phenomenal and authentic. The rolls pair lobster with various sides like black beans, rice, and jalapeño poppers, though the brioche bun can be a bit dry.

Fish comes with a great crunchy batter and fries cooked to perfection. The dish pairs well with sides like roasted corn salad and offers a fantastic flavor.

Small seafood restaurant with cozy counter seating and a maritime-inspired vibe offers a relaxing atmosphere despite nearby traffic noise. Frequented for top-notch lobster rolls and casual outdoor seating, it blends charm with a casual, intimate dining experience.

Fresh lobster shines in the classic chilled Maine style and the butter-poached Connecticut twist rolls, served in toasted buns. The lobster mozzarella sticks and lobster grilled cheese with jalapeño slaw add flavorful variety.

Fish and chips come in large portions with a crispy batter and are often paired with a jalapeno slaw. The Tuesday special offers a good deal and includes a unique Hatch sauce recommended by the owner.

European-style dining hall offers a vibrant atmosphere with live music on weekends and a family-friendly play area. The space feels like a clean vintage train station, combining aesthetic charm with a fun, lively vibe. It attracts crowds during the week and provides plenty of seating and convenient amenities.

Maine style lobster rolls come with sweet bread and a side of melted butter for drizzling. The Connecticut roll is served warm with toasted bread and tender lobster, paired with clarified butter and lemon wedges.

Fish and chips come with crispy hush puppies and sides. The fish is outstanding and the dish ranks among the best in Texas.

Seafood restaurant offers a cozy and intimate atmosphere with great music that sets a relaxed vibe. The space feels modern and clean with a friendly, warm environment that invites hanging out with friends. It features attentive service and a lively bar area, though seating can be limited.

Fried lobster tail stands out with its crispy texture and rich flavor. Adding sauce enhances the juicy lobster meat, making it a delicious choice alongside other seafood options.

Fish and chips come fresh and hot with well-seasoned fish. The combo includes shrimp and offers a loaded seafood baked potato on the side.

Open concept dining with large windows and an expansive outdoor patio creates a bright, airy space. Atmosphere stays warm and inviting with a lively yet comfortable energy. Guests enjoy expertly crafted cocktails and fresh seafood in a stylish, elegant setting.

Fresh lobster appears in buttery lobster rolls and as bite-sized pieces that are sweet and succulent. Adding lobster to the Prime Ribeye Delmonico brings a well-seasoned, perfectly prepared touch.

Fish and chips come with a crispy, golden batter and flaky fish inside. The portion size is generous, making it a solid choice alongside other favorites like Jumbo Lump Crab and Bucatini.

Seafood restaurant combines casual atmosphere with a small market for fresh seafood to go. The space fills with lively crowds and friendly chatter, though acoustics can make conversation difficult. Decor and staff contribute to a welcoming vibe favored by locals.

Lobster comes fresh and lightly dressed in butter on a local bakery bun. The lobster roll is fairly big, tasty, and pairs well with fried calamari or lobster dip.

Fish and chips come with crispy fried fish and a side of jicama slaw. The dish varies from delicious and well-cooked to sometimes bland and gooey.

Large, open space with old world country club elegance and quirky imagery on the walls creates a lively, upscale vibe without feeling stuffy. Bright, warm interior includes a cozy enclosed patio filled with windows and plants. Atmosphere can get loud, making it suitable for work lunches and dinners with friends.

Fried lobster comes as a nightly special with a generous portion size and strong seafood flavor. Some servings lack the expected Diablo sauce and can be bland and overcooked.

Fish and chips come out crispy and tender with a satisfying texture. The dish stands out alongside other strong options like salmon and schnitzel.