Elegant interior with traditional hacienda style and warm, polished decor creates a romantic and welcoming atmosphere. Music is upbeat but loud, contributing to a lively yet noisy environment. Space includes a beautiful patio and cozy fireplaces, though noise control is limited.
Salmon ceviche stands out with its salsa macha and balanced flavors. Octopus and other ceviche dishes show thoughtful execution and freshness.
Mango habanero salsa adds a spicy sweet kick to meals. Pistachio salsa macha coats okra and shishitos with a nutty heat. Every sauce and salsa shows careful crafting and enhances dishes.
"The grilled octopus food is outstanding and beyond my wildest dreams."
"The salmon ceviche here is excellent and very fresh."
"The pineapple salsa added depth and flavor to my dish."
Good to know
Valet parking is available outside the restaurant, free with a tip.
Reservations are recommended for special occasions like birthdays or holidays.
The tasting experience is priced at $99 and offers great value.
Mexican restaurant offers a warm and inviting atmosphere with stunning decor including a butterfly-themed room and an awesome patio. Music is soothing, and complimentary valet parking adds convenience. Drinks like skinny frozen margaritas and mojitos stand out for their quality.
Freshness stands out with the ceviche featuring banana plantain. It offers flavorful and beautiful presentation that recalls authentic tastes from Mexico.
Variety of salsas complements the menu well. Veggie options pair nicely with the enchiladas and other dishes.
Good to know
Reservations are recommended, especially during busy lunch and festive hours.
Validated parking is available in the garage next to the restaurant.
Expect large portion sizes; sharing is advisable.
Upscale Mexican restaurant blends modern elegance with traditional décor in a warm, inviting space featuring a beautiful patio and courtyard. Enjoy live music and a lively atmosphere where guests often gather for authentic Central and Southern Mexican flavors.
Shrimp ceviche stands out with its freshness and traditional preparation. Ceviche tostadas and other appetizers show respect for classic flavors and come with an appealing presentation.
Salsa has a great kick and pairs well with free chips that rank among the best. It stands out as excellent and complements the food perfectly.
Good to know
Mimosas are $3 on weekends until 3pm.
Happy hour runs Monday to Friday with $5 house margaritas and $3 off select wines.
Parking is validated for customers, but be cautious of violations.
Mexican restaurant with fun flamingo decor and a large bar creates a friendly, casual atmosphere with live uplifting music. The space feels chic and welcoming, suited for social gatherings and celebrations. Strong, well-crafted margaritas complement the authentic vibe.
Freshness stands out with the Tropical Ceviche offering juicy, flavorful bites. It pairs well with empanadas and other dishes like Chicken Flautas and Cochinita Pibil Torta.
Chips arrive fresh and crispy with a spicy salsa that stands out for its quality. Complimentary servings set the tone, and the salsa complements dishes like chilaquiles and nachos well.
Good to know
Happy hour runs all day on Tuesdays with discounted drinks.
Wednesday features $9.99 enchiladas available all day.
Monday offers an all-day happy hour with various drink specials.
Restaurant offers a modern Latin vibe with a lively atmosphere and strong margaritas. Space includes a pleasant patio for outdoor dining and a smaller indoor area with a bar. Noise levels can be very high, making conversation difficult.
Freshness stands out with bright, tasty flavors in the ceviche. It consistently rates very good to excellent, complementing other dishes like tacos and margaritas.
Chips and salsa come out excellent and are a key part of the meal. Salsa arrives only when asked for separately and can take a long time to show up.
Good to know
Parking is complimentary with a validated stamp on the parking ticket.
Reservations are recommended for dinner service to avoid long wait times.
Credit cards and mobile payments are accepted, but cash is preferred for tips.
Converted historical home offers multiple dining rooms and a wrap-around porch with al fresco seating. Live Mariachi music creates an authentic, lively atmosphere alongside a full bar and cocktail area. The space feels like joining a family meal, combining cozy ambiance, live entertainment, and beautiful vintage design.
Loaded with seafood, the ceviche features fresh, firm avocado that contrasts with tender marinated fish and shrimp. The calamari and ceviche stand out as phenomenal dishes.
Two kinds of salsa, rojo and verde, arrive quickly with sturdy chips that hold up well for dipping. Both salsa and chips get refilled without asking, making the experience smooth and continuous.
Good to know
Parking can be scarce, so arrive early to secure a spot.
Reservations are recommended for larger groups, especially on weekends.
The Tuesday Tacos special must be ordered from the server, not the app.
Seafood restaurant offers a quiet and pleasant atmosphere with a new patio area for outdoor seating. Music ranges from great with a DJ to occasionally loud, creating varied energy levels. The vibe is clean and inviting, suitable for relaxed dining.
Freshness stands out in the ceviche here, with a bright, clean taste. The aguachile pairs well, both offering a delicious and satisfying seafood experience.
Salsa tastes like flavored water but remains tasty. Chips and salsa pair well and are on point.
Good to know
You will need to download an app to view the menu.
They include a service charge on the ticket.
The parking at El Gordo Seafood is atrocious.
Latin American restaurant offers a mid-century Argentine vibe with a warm, inviting layout and varied seating options. Music ranges from live saxophone to a tropical DJ, creating a lively atmosphere. Complimentary valet parking adds convenience for guests.
Yellowtail ceviche stands out as a shareable dish with exceptional flavor. It pairs well with other seafood like grilled octopus and complements the menu's variety.
Complimentary fried banana plantains arrive alongside the standard chips and salsa. The habanero salsa offers a spicy kick, and the presentation is notably beautiful.
Good to know
Sunday night happy hour features margaritas and a special bar menu.
Thursdays through Saturdays, the restaurant has a DJ for a lively atmosphere.
Valet parking is the only option available at the restaurant.
Loud, energetic atmosphere with close tables and a festive entrance creates a lively dining experience. Fresh tortillas made by a visible machine add a unique touch, while strong margaritas and top-rated fajitas define the menu's appeal.
Snapper ceviche stands out with its freshness and bold flavor. It works well as a light, appetizing starter.
Complimentary salsa offers a flavorful kick and pairs well with the meal. Staff keeps the chips and salsa refilled consistently.
Good to know
Happy hour runs from 3 to 6 pm in the bar area only.
Fajita night occurs every Wednesday with special menu items.
Reservations are recommended to avoid long wait times.
Underground event venue with visually stunning decor and an exceptional outdoor area creates a cozy, ambient atmosphere that becomes lively with Latin music and salsa dancing. The crowd is diverse and energetic, fostering an inclusive and welcoming vibe. A hidden speakeasy offers custom cocktails, adding a unique touch to the experience.
Fresh ceviche features zesty lime and a hint of spice, creating a refreshing appetizer. The version with macha sauce offers a unique twist that stands out.
Salsa varies here, with some batches showing a great smoky flavor and mild heat, while others lack flavor and spice, tasting mostly like water. Chips served with salsa are generally enjoyable.
Good to know
Parking is free and available on Saturdays.
You must have your physical ID or driver's license; photos are not accepted.
A $40 cover charge applies on Saturdays for entry.