Ocean pier decor creates a clean, inviting atmosphere with a fun vibe supported by exceptional music. The place draws people who appreciate fresh seafood boils and chilled imported beer served in glassware. It stands out for its king crab offerings and attentive service.
Crawfish come live and very fresh with good seasoning and are perfectly cooked. Sizes range from large to giant, making the boil a standout dish.
Freshness stands out with raw oysters served very fresh. Fried oysters come with sweet potato fries for a classic pairing.
"The seafood boil seasoning here is fragrant and perfectly balanced."
"The crawfish seasoning was delicious, especially the Cajun and garlic butter."
"The oysters here are so fresh."
Good to know
Happy hour is available Monday to Friday from 12pm to 6pm and all day on Sunday.
The restaurant offers a complimentary piece of cake for birthdays.
Parking is available nearby but can be limited during busy times.
Seafood restaurant offers a large patio with picnic tables and low lighting inside. Atmosphere feels family-friendly but can get rowdy during sports events. Seating shows wear, and music volume sometimes rises, affecting the vibe.
Boiled with care, the spicy garlic crawfish stands out for its flavor and proper preparation. The crawfish pairs well with oysters and other seafood like fried catfish, creating a solid seafood experience.
Fresh, big oysters come with unlimited cocktail sauce and crackers. The oysters are consistently juicy and pair well with spicy garlic crawfish and shrimp cocktail.
Good to know
Get there before 5 pm to avoid long lines.
Be cautious of car theft in the parking lot.
The system does not accept credit cards.
Hole-in-the-wall Cajun restaurant with NOLA-inspired atmosphere and live DJ creating a lively vibe. Patio offers a relaxed outdoor space where everyone enjoys themselves. Walls feature colorful murals adding local charm.
Fresh, juicy crawfish come perfectly seasoned and cooked to perfection. The Nola Style Crawfish offers a flavorful boil, and turkey necks stand out as a popular side.
Charbroiled oysters stand out with their freshness and well-seasoned flavor. Grilled oysters come out delicious and satisfy expectations consistently.
Good to know
Happy hour runs from 4-7 PM Monday to Friday with food and drink specials.
An automatic 18% gratuity is added during happy hour, which may not be clearly stated.
Reservations for large groups are recommended, especially during busy hours.
Redesigned historic property offers beautiful interior and charming outdoor patio with a New Orleans vibe. Atmosphere feels welcoming and lively, though noise can rise in the small space. Known for well-crafted cocktails and a unique menu, it suits casual and date dining.
Sweet crawfish appear in dishes like Crawfish Monica, a standout pasta, and non-vegan egg rolls with andouille sausage. Catfish atchafalaya includes crawfish, adding rich flavor.
Charbroiled oysters arrive as a starter and come highly recommended. Fresh oysters are served in six-piece portions when requested.
Good to know
Reservations are recommended for larger parties to ensure seating.
The menu changes frequently, so check online for current offerings.
Expect to pay extra for condiments like hot sauce or honey.
Cajun restaurant offers a lively party atmosphere with live DJ and jazz performances energizing the space. The setting includes a spacious interior and a patio area designed for nightlife vibes. Music is loud, attracting a younger crowd dressed for night outings.
Offers fresh, seasoned crawfish with great flavor. Features dishes like crawfish stuffed ravioli and crawfish and boudin egg rolls. Provides deals and even free crawfish on certain days.
Chargrilled oysters come with bold seasoning and cook just right, offering a burst of flavor. Options like the 9th Ward and Monica Oysters stand out, with specials such as $2 oyster Thursdays adding value.
Good to know
Happy hour features $5 tequila and runs from 4-7pm on weekdays.
Taco Tuesday offers special pricing on tacos every Tuesday.
Valet parking costs $20 with no self-parking option available.
Seafood restaurant offers a spacious interior with attractive decor and a fully stocked bar area. Atmosphere combines warm energy with occasional loudness, creating a lively dining environment. Seating includes comfortable upholstered chairs with straight backs, supporting a relaxed experience.
Crawfish étouffée and fried crawfish platter stand out with rich, bold flavors. The crawfish platter pairs well with seafood gumbo and dirty rice, offering a satisfying, flavorful meal.
A great selection of fresh oysters fills the menu. The oysters taste delicious and offer a phenomenal start to the meal.
Good to know
Reservations are recommended for large parties to ensure availability.
Parking is limited; arrive early to secure a spot.
No happy hour is available at this location despite listings online.
Outdoor seating with enclosed heaters creates a lively, comfortable vibe reminiscent of sitting on a dock. The setting is humble and simple, with a small, clean interior and self-serve style. Seafood-focused menu draws a crowd, especially for crawfish and margaritas.
Boiled crawfish here come fresh and spicy, making them a standout choice. The crawfish boil is a repeat order thanks to its consistent quality and flavor.
Fresh oysters come with a cocktail sauce bar and are available at a great price during happy hour. The oysters pair well with peel-em shrimp and crab, served Texas Gulf Coast style.
Good to know
Happy hour offers $2 Rita's on Mondays and discounted bites.
Expect a crowded parking lot and long lines during peak hours.
Valet parking is available, but traffic can be challenging.
Restaurant offers N'awlins style decor and a Louisiana theme with live music enhancing the atmosphere. Space feels cozy and clean with a mom & pop vibe and many screens showing sports. Energy is relaxed and welcoming, attracting those who appreciate authentic Creole and Cajun cuisine.
Crawfish come in several forms here, including half tails and etouffee. The dishes pair well with jambalaya and offer a mouth-watering taste during season.
Fresh oysters come in good size and are succulent and juicy. Oysters Rockefeller feature ooey gooey sauce and melted cheese with spinach, served with bread to mop up the flavors.
Good to know
Charlie’s Creole Kitchen charges a 3% fee for credit card payments.
There is a 20% extra charge for parties of five or more.
Expect to deal with gnats flying around your food during your visit.