Lobster and Italian Food

Small seafood bar offers an intimate, cozy upscale atmosphere with a seductive vibe and sometimes loud music. Guests enjoy creative cocktails like the Hugo Spritz and high-quality seafood including lobster bisque and oysters. High top seating creates a relaxed setting without feeling crowded.

The lobster roll stands out with real lobster piled high and flavors as good as those in New England. Lobster mac and lobster and crab croquettes also feature fresh, rich lobster that complements the dishes well.

Fish specials highlight perfectly prepared scallops and OTW risotto. Pasta dishes come out cooked to perfection.

French bistro with elegant, garden chic decor and a hot-air-balloon ceiling creates a magical, stylish atmosphere. Live piano music adds a lively, vivacious ambiance that complements the setting. Private rooms feature chandeliers and floral walls, enhancing the charm for special occasions.

Lobster comes as a standout lobster jar appetizer that delivers rich flavor and freshness. This dish ranks among the most exceptional starters on the menu.

Spicy rigatoni delivers great flavor with a bold kick. Tiramisu stands out as a classic dessert option alongside dishes like Brie, Beet Salad, and Lobster in a Jar.

Small space with home-grown respectful atmosphere and warm, inviting vibe feels like a family cookout with 5-star taste. Staff stay friendly and welcoming, creating a chill environment perfect for casual or family dining. Unique dishes and a twisted Hennessy sipper add distinctive flavor to the experience.

Dishes feature lobster paired with crawfish and shrimp in various forms like seafood pasta, stuffed potatoes, and rolls. The Mardi Gras Sauce adds a distinctive flavor that complements the seafood mix well.

Seafood pasta features crawfish, shrimp, lobster, and a Mardi Gras sauce. The pasta is rich and flavorful, often described as fantastic and worth every dollar.

Sicilian restaurant combines chic design with a full Italian bakery and gelato cafe in the back. Atmosphere ranges from loud and crowded inside to a fabulous patio for cooler weather. Cocktails and wine receive strong praise, complementing the vibrant dining experience.

Lobster pasta stands out with rich flavor and solid quality. Lunch specials include lobster bisque and pastas around $18, offering good value.

Space blends Japanese and Western decor with warm modern-wood finishes and cozy seating. Atmosphere feels lively and vibrant, with music and staff adding to a unique Japanese cowboy vibe. Patio offers a quieter spot amid the energetic indoor scene.

Lobster appears in hand rolls served with nori on the side to keep it crisp. The lobster hand rolls pair well with other dishes like miso ravioli and carbonara, making them a standout choice.

Ravioli stands out with variations like corn and miso or brown butter and corn. Dishes like carbonara and Romano beans add variety, while seafood options include scallop sashimi and octopus.

Upscale seafood restaurant with an old-school New York vibe and expansive bar at its center. Atmosphere blends cozy elegance and low noise, allowing easy conversation despite busy crowds. Interior features wood and mirrors with thoughtful decor creating a charming, inviting space.

Lobster rolls come with fresh lobster and a buttery taste, served on a soft toasted bun. They pair well with other seafood dishes like clams pasta and little fish sandwiches.

Seafood shines in dishes like lobster rigatoni, chilled shrimp, and clams pasta. Pasta comes with just the right amount of sauce, letting the flavors stand out.

Upscale American restaurant with opulent decor and a lively, stylish atmosphere. Ambiance ranges from romantic elegance to a nightclub-like energy with dim lighting and loud music. Offers complimentary valet parking and a thoughtful wine list, attracting a great crowd.

Lobster appears in lobster roll canapés and a lobster roll served alongside other rich bites like caviar and grilled cheese. These dishes offer a flavorful experience with a notable taste progression.

Pasta stands out with rich flavors, paired well with steak and fresh halibut. Appetizers like beignets and beets with burrata add a unique touch, while desserts include memorable chocolate cake and banana baked Alaska.

Open concept dining with large windows and an expansive outdoor patio creates a bright, airy space. Atmosphere stays warm and inviting with a lively yet comfortable energy. Guests enjoy expertly crafted cocktails and fresh seafood in a stylish, elegant setting.

Fresh lobster appears in buttery lobster rolls and as bite-sized pieces that are sweet and succulent. Adding lobster to the Prime Ribeye Delmonico brings a well-seasoned, perfectly prepared touch.

Pasta comes al dente with a cream sauce that has a zing of lemon and lump crab. Bolognese and red fish are also on the menu.

Chic interior with velvet banquettes, marble accents, and sculptural lighting creates a glamorous setting. Atmosphere feels vibrant and warm, perfect for special occasions despite tight seating. Exceptional cocktails and carefully curated details enhance the overall fine dining experience.

Lobster comes with a creamy peppercorn au poivre sauce that adds a savory twist usually reserved for steak. It pairs with classic French pomme frites for a satisfying combo.

Butternut pasta shines with brown butter and basil, delivering rich, memorable flavors. Lobster and Murder Point Oysters complement the menu with fresh, well-prepared options.

Elegant steakhouse with old world charm and a lively bar scene. Atmosphere feels crowded and loud, with some seating areas less refined. Features include complimentary valet parking and outdoor seating with heaters.

Lobster Thermidor stands out as the most notable entree, rich with flavor. The Lobster Mac n Cheese offers a creamy, satisfying twist. Black truffle shavings add deep umami to the lobster tail.

Lobster risotto stands out with rich flavor. The menu also features tortellini with scorpionfish and chicken piccata, both well-prepared and tasty.

Seafood restaurant combines retro diner vibe with a fish market inside and a great patio outside. Atmosphere feels lively and a bit noisy, fitting the casual seafood market style. Comfortable booths invite diners, while a varied seafood selection stands out as a key feature.

Lobster rolls come in both Connecticut and Maine styles, with the lobster itself described as phenomenal and authentic. The rolls pair lobster with various sides like black beans, rice, and jalapeño poppers, though the brioche bun can be a bit dry.

Vongole pasta stands out with a flavor that surpasses similar dishes at Eataly. The menu also features blackened shrimp alfredo and seafood options like Connecticut lobster roll and red fish.

Elegant old school steakhouse with a large horseshoe bar and Louisianan vibe creates a warm, intimate atmosphere. Music features New Orleans style selections adding to the lively energy. The space fills quickly, making reservations advisable.

Lobster spaghetti stands out with rich flavor and good texture. The bisque contains cold chunks of lobster and serves lukewarm, which affects the overall experience.

Smoked mozzarella ravioli stands out with rich flavor. The Mardi Gras Pasta appears popular and flavorful. The menu includes deep fried calamari, shrimp, lobster, spaghetti, and red fish.

Dark, gothic revival style space with plush leather seating and dim lighting creates a classic yet modern atmosphere. The vibe is laid back and elegant, suited for special occasions or quiet business meetings. Unique touches include complimentary celebratory amenities and professional photography services.

Fresh lobster arrives perfectly cooked and full of flavor, often served with melted butter. Dishes like lobster mac and cheese and twin lobster tails complement juicy steaks and twice-baked potatoes.

Lobster raviolis stand out as a filling and very good dish. The menu also features frutti di mare pasta and Chicken Parmesan as notable options.

Upscale restaurant offers glamorous fine dining with next-level decor and a spacious patio suited for people watching. Atmosphere stays classy and vibrant, blending indoor elegance with outdoor charm. Signature cocktails and premium dishes complement the energetic yet refined vibe.

Lobster rolls and Lobster Handroll stand out with rich flavors. Lobster also appears in dishes like wagyu fried rice, adding a unique twist.

Creative dishes like sashimi pasta and sushi pizza mix Italian with unique twists. The truffle mushroom spaghetti and vodka pasta stand out for rich, bold flavors.

Classic steakhouse with cozy booth seating and a 60's upscale vibe creates an intimate, exclusive club atmosphere. Expertly crafted cocktails and dry-aged steaks complement the relaxed elegance. Artful decor and a warm ambiance make it a standout for fine dining.

Lobster appears in corn dogs and mac & cheese. The corn dogs come with rich accompaniments like spinach and caviar.

House made pasta stands out with rich flavor, especially in the bolognese and seafood pasta. The menu also features potato wedges and a flavorful cacio e pepe alongside fresh salads.

French bistro with open-air patio next to a trail offers a European vibe and classic decor with warm lighting. Crowded small tables create an intimate, lively atmosphere where cocktails and wine complement simple French dishes. Outdoor seating supports people watching in a bustling setting.

Lobster risotto stands out as exceptional and rich in flavor. The lobster roll offers a delicious, satisfying option alongside other seafood dishes.

Lobster risotto stands out with fresh asparagus and tender lobster that is not heavy or lumpy. Mains include squid ink pasta, spicy mussels, beef tartare, and lamb shank, all offering rich Italian flavors.

Small dining room with intimate seating and warm lighting creates a cozy atmosphere. Live jazz music and a modern bar/lounge add energy and a fun vibe. Cocktails and Italian dishes like lobster ravioli stand out in this unique setting.

Lobster ravioli features a deep and rich broth with a reasonably well-filled lobster filling. The dish tastes dreamy and complements the broth well.

Lobster Ravioli stands out as a signature dish. Pasta dishes like gnocchi and others deliver rich, delicious flavors consistently.

Restaurant offers a lively atmosphere with R&B and neo-soul music played by an energetic DJ. Decor features red and black colors and an accent rose wall, creating a distinctive vibe. Outdoor patio includes string lights and misting fans, making it a comfortable spot for social brunches.

Fried lobster stands out with a perfectly crispy coating and juicy interior. The lobster tail and lobster with grits both deliver great flavor and pair well with fried biscuits.

Shrimp pasta stands out with a taste that recalls home cooking by a chef. Cajun pasta with blackened chicken offers a flavorful twist on classic Italian dishes.

New American restaurant offers a cozy lounge and bustling bar with an electric atmosphere. Stylish decor creates photo-friendly spaces and rooftop views add to the vibe. The place draws a lively crowd and features standout cocktails like margaritas with unique flavors.

Lobster bites come seasoned just right and serve as a popular starter. The menu also features lobster bisque soup alongside other bites like steak.

Steak bites and garlic pasta stand out with strong flavors and solid preparation. Caprese salad includes unripe tomato slices and chopped cherry tomatoes, suggesting limited tomato options.