Contemporary Indian restaurant with indoor and outdoor seating featuring a lovely patio and a live kitchen concept. Atmosphere is welcoming and comfortable, blending traditional and modern music styles. Offers a full bar with cocktails, mocktails, and Indian beers.
North Indian Punjabi food stands out with authentic flavors and solid preparation. The menu offers excellent dishes that feel familiar and satisfying for those seeking traditional tastes.
Goat curry stands out with its rich flavor, often paired with Naan or Pallu paratha. Other options include egg curry with butter roti and salmon curry, all served with excellent masala and dal.
Good to know
Happy hour offers discounts on drinks and appetizers from 4-6pm daily.
Reservations are recommended during peak dining hours to avoid long waits.
Parking is available in the lot adjacent to the restaurant, but fills up quickly.
Small space offers a cozy feel with inviting, beautifully decorated interiors and calm, relaxing vibes. Atmosphere stays warm and welcoming with spotless, organized environment. Frequented by those seeking authentic Indian and Pakistani cuisine with notable dishes like chicken Tikka and kebabs.
North Indian and Pakistani dishes dominate the menu, standing out from the usual South Indian offerings nearby. The food reflects authentic preparation styles typical of this region.
Curries come with roti and are generally good, with a Special Chicken 65 standing out. Some dishes like samosa and chicken curry taste mass-produced and lack freshness.
Good to know
Lunch specials are available for $13, offering great value for the amount of food.
Rice and naan are not included with main dishes and must be purchased separately.
Expect large portions; many diners find it hard to finish a single meal.
Modern Indian restaurant blends traditional Indian motifs with stylish modern decor and mood lighting to create an inviting, lounge-like atmosphere. The space feels cozy yet lively, often crowded and noisy, with a full-service bar offering a variety of drinks. Tables are small and close together, limiting privacy but enhancing a bustling vibe.
Authentic North Indian set menu offers a true taste of the region with delicious dishes that stand out in the area. The food consistently ranks among the best North Indian cuisine available locally.
Curry Pakora stands out with its rich taste served alongside rice. The menu also features house style goat curry and Butter Chicken, both offering strong, memorable flavors.
Good to know
Reservations are recommended to avoid waiting over 30 minutes, especially on weekends.
The Butter chicken dish costs $21 and includes only three pieces.
The restaurant should ensure the Toast app functions properly to avoid delays.
Small space with Kolkata-inspired decor and nostalgic paintings creates a lively and homely atmosphere. Rich spices and inviting fragrance fill the air, enhancing the dining experience. Family-friendly features include puzzles and drawing activities for kids, along with a prayer rug for comfort.
Butter chicken and tikka masala have a distinct North Indian flavor. The menu offers authentic dishes that consistently deliver on taste and quality.
Rich, creamy curries and perfectly tandoor-grilled meats stand out here. The menu features highway mutton curry, mutton kheema kulcha, and aromatic biryanis, all cooked to perfection.
Good to know
The late-night menu starts at 8 PM and is available until 1 AM.
Expect a 20-minute wait during peak hours around 8 PM.
The restaurant offers Jain and Swaminarayan food options.
South Indian restaurant with gold-plated cutlery and plates creates a unique and classy atmosphere. Traditional Indian music plays softly, enhancing a vibrant and colorful vibe that reflects South Indian streets. Decor includes elegant ceiling bells, adding a serene and charming touch to the lively setting.
Chole Bature stands out as a lip-smacking North Indian dish here. Palak Paneer is prepared with good accuracy, and North Indian thalis offer solid taste and quality.
Rich and authentic gutti vankaya curry stands out with perfect spices. Fluffy pooris come with a flavorful aloo bhaji. Veg keema curry and dal with rice add variety to the flavorful curries.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect wait times of 30-40 minutes during peak hours on weekends.
A 17.5% gratuity fee is added for parties of five or more.
Spacious setting with traditional Tamil decor and live dosa and appam counters creates an interactive dining experience. Atmosphere ranges from warm and inviting to occasionally chaotic and crowded, with loud music and close seating. Frequented for authentic South Indian cuisine and cultural ambiance.
Offers a mix of North Indian dishes alongside South Indian and Indo-Chinese options. Buffet includes a variety of chaat and traditional North Indian flavors.
Crab curry stands out as unforgettable and highly praised. South Indian curries, including chicken curry and mutton curry, deliver strong flavors. Fish curry and biryani also impress with their quality.
Good to know
The buffet is available all week during lunch and dinner, except on Mondays.
Dinner buffet costs $25 per person, which may not justify the food quality.
On Fridays to Sundays, enjoy dinner with chat, dosa, and cocktail corners.
Restaurant combines modern and Indian heritage design with vibrant decor and soft lighting to create a warm and inviting atmosphere. Live Pani-Poori and pan counters add interactive elements to the dining experience. Space feels clean and organized, though tables are close together, limiting privacy.
Authentic North Indian Punjabi food shines here, especially the kachori chaat and kulche with chole. The menu focuses on vegetarian dishes that capture traditional flavors well.
Indian curries here cook with no artificial colors and show careful preparation. The Kaju Sweet Curry blends sweetness and spice uniquely, while veg curries and paneer curry offer solid, tasty options.
Good to know
Reservations are recommended on weekends due to long wait times.
Some menu items are only available on weekdays.
The restaurant is purely vegetarian, catering to plant-based diets.
Spacious vegetarian restaurant with traditional banana leaf serving and thoughtful decoration creates a serene, family-friendly atmosphere. Music is generally pleasant, contributing to a welcoming vibe. Seating can feel a bit congested but the space remains well organized.
North Indian thali features authentic flavors with a variety of well-prepared items. The menu includes rich North Indian dishes alongside traditional South Indian options and sweets.
Variety shines with the South Indian vegetarian thali offering tangy sambar and perfectly spiced curries. Unlimited rice and some curries come with dishes like ghee dosa, lentil curry, and paneer masala, all featuring flavorful sauces and chutneys.
Good to know
Happy Hour ends at 6:30 PM, despite some advertisements stating 7 PM.
The restaurant offers a dinner buffet on Sundays with a variety of options.
Family-friendly events are organized, suitable for children.