Crawfish and seafood

Spacious interior with wood tables and tropical plants creates a cozy, homey vibe. Atmosphere feels authentic and unpretentious, with casual energy and Vietnamese TV shows playing. Late-night hours attract those seeking varied noodle dishes and authentic flavors in a relaxed setting.

Crawfish here are plump and fresh with a unique herbal spice flavor. The Viet Cajun-style seasoning leans sweet and pairs well with garlic noodles and corn, though it can be a bit oily.

Shrimp garlic noodles stand out with juicy, garlicky shrimp and rich flavor. The TikTok soup and shrimp balls offer fresh, bouncy textures that highlight the seafood well.

Seafood market offers fresh jumbo crawfish prepared with Vietnamese Cajun style and garlic flavors. Atmosphere feels like a mom and pop shop run by a Vietnamese couple, with live seafood available and a BYOB policy. Pricing can be higher than listed, but the seafood quality and flavor stand out.

Jumbo size crawfish come fresh and tender with a Vietnamese style flavor. The Garlic Butter Crawfish stands out with rich garlic, butter, and herb notes, and the meat is easy to get from the claws.

Seafood here is consistently fresh and prepared in a unique way. Dishes like boiled shrimp and lemongrass steamed clams stand out for their size and flavor.

Spacious Cajun restaurant with elegant decor and a lively, upbeat vibe fueled by 80s music and positive energy. Atmosphere blends modern and upscale styles creating a warm, welcoming environment for groups or solo diners. Focus centers on flavorful seafood boils, especially Viet Cajun style crawfish.

Viet Cajun style crawfish stands out with a terrific boil that consistently delivers excellent flavor. This spot remains a go-to for a satisfying and comforting crawfish meal.

Seafood boils stand out with a Viet Cajun sauce that flavors eggs, potatoes, corn, shrimp, and crawfish. The crawfish and shrimp poboy and salt and pepper shrimp are highlights alongside calamari and eggrolls.

Seafood restaurant with a cozy, boat-themed interior and Vietnamese R&B music creates a warm, lively atmosphere suited for gatherings. Space feels spacious and airy despite occasional crowding and loud moments. Fresh, live seafood and artistic presentation add to the experience.

Live crawfish come in large sizes and are priced at $7.99 during the season. They are very clean and offer great value for the money with flavorful seasoning.

Freshness stands out with raw oysters, steamed blue crabs, and crawfish served well prepared and flavorful. Unique dishes like Thai citrus clams and razor clams with roasted garlic add variety to the seafood options.

Vietnamese Cajun seafood spot offers flavorful crawfish and unique Vietnamese street food in a cozy, casual setting with chill music and sports on TV. The atmosphere is lively and welcoming, though sometimes noisy with children. Tables come with butter and seasoning for extra flavor.

Fresh, tender crawfish come with a signature Cajun kick that is buttery and spicy. The menu includes a Vietnamese street food twist that sets it apart from other spots.

Bold, authentic Cajun seafood shines with fresh razor clams and Japanese scallops prepared perfectly. A great variety includes boiled shrimp, oysters, and tasty pasta, all consistently flavorful.

Spacious Cajun restaurant with a jukebox and karaoke stage creates a lively, fun atmosphere. The vibe is generally chill and calm, especially outside peak hours. Known for excellent seafood boils and flavorful crawfish, it attracts lovers of authentic Cajun cuisine.

Wol flavored crawfish stands out with its addictive taste and perfect cooking. The Wild Cajun seasoning adds a super flavorful kick that makes the crawfish memorable.

Garlic butter shrimp stands out with rich flavor. The boiled seafood offers a strong, savory taste. Overall, the seafood boil delivers a satisfying, flavorful experience.

Casual Vietnamese restaurant with affordable prices and a clean, simple interior. Atmosphere is quiet and sunny, lacking air conditioning which can affect comfort. Known for authentic dishes like Canh Bun and Viet-Cajun crawfish with bold, fresh flavors.

Garlic butter and Viet-Cajun styles highlight the crawfish here, offering a fresh, juicy, and well-seasoned experience. The crawfish come with a sweet, savory, and tangy kick that makes them messy but flavorful and satisfying.

Affordable options include tender shrimp and pork. Fish cake soup is available for takeout.

Seafood market offers live crawfish and exotic seafood with an outdoor seating area for casual dining. The atmosphere is lively and prices are generally reasonable for quality seafood. The space can be wet and slippery, requiring caution on the floors.

Fresh live crawfish come in large, juicy sizes with a strong, flavorful texture. Prices stay consistent and reasonable, around $3 per pound, with options for hassle-free pickup and catering for boils.

Fresh live seafood stands out with a wide variety including live crawfish and king crabs. Quality stays top notch and prices remain reasonable, making seafood boils and fry dishes turn out well.

Small, crowded seafood spot with a welcoming vibe and neat, beautiful decor. Known for best shrimp and favorite crawfish, it draws groups despite occasional waits. Atmosphere feels lively and intimate due to its tiny size.

Fresh crawfish and shrimp come with high quality flavor here. This spot serves delicious seafood even outside of crawfish season.

Seafood comes fresh and cooked to perfection with a generous amount of sauce. The seafood boil seasoning stands out, especially on crawfish and shrimp.

Seafood restaurant with a clean, modern interior and casual atmosphere. Live blues and jazz music on weekends creates a lively vibe, though it can get loud. Known for salt & pepper shrimp and a friendly environment.

Jumbo size crawfish come with chief kisses seasoning that pairs well with potatoes for dipping. A deal offers 5 pounds for $30, with flavor and price both standing out.

Fresh and juicy seafood includes huge oysters, perfectly cooked crab legs, and cleanly shucked oysters. Dishes like salted egg shrimp and garlic noodles with shrimp and steak stand out for their flavor and quality.