Ceviche and dessert spots

Mexican restaurant with a modern twist on traditional decor and a lively outdoor patio featuring fans and pet-friendly seating. Upbeat Latin rock music plays without overwhelming conversation, creating a friendly and energetic vibe. The bar serves top-tier cocktails alongside delicious seafood and Mexican dishes.

Fresh and perfectly seasoned ceviche stands out here, especially the ceviche yucateco. It pairs well with their micheladas and offers a great selection that keeps people coming back.

Cornbread dessert stands out with its delicious and well-executed flavor. Pan de elote appears as a notable sweet option that complements the overall excellent dessert selection.

Modern interior blends tropical and Latin influences with live solo Latin music creating a relaxed, intimate atmosphere. Guests enjoy fresh, flavorful Latin tapas alongside table-side margaritas and mezcal cocktails. Space balances quiet conversation with vibrant energy from music and decor.

Freshness stands out with the Peruvian ceviche offering a flavorful and perfectly prepared dish. Variations like the pink ceviche and salmon ceviche bring unique tastes, while fusion twists add creative flair.

Brazilian chocolate dessert and Brigadeiro offer rich, sweet finishes. The tres leches and flan provide creamy, classic options for dessert.

Seafood restaurant offers a family-friendly atmosphere with live music on weekends and karaoke sessions. The space feels simple and calm, suitable for celebrations and unwinding. Micheladas and large fresh seafood portions stand out as distinctive features.

Ceviche tostadas stand out with fresh, vibrant flavors. The ceviche pairs well with other seafood like fried shrimp and fish, making for a solid, tasty selection.

Desserts here are consistently delicious and stand out for their amazing flavors. They offer a super delicious finish to any meal.

Small Mexican restaurant with a family-run atmosphere and stylish, cozy decor contrasts with its strip mall setting. Bar focuses on tequila and mezcal drinks, serving large drinks in Mason jars alongside freshly made hot sauces. Warm, welcoming vibe with nice music enhances the neighborhood feel.

Shrimp ceviche comes fresh and in a good portion. It pairs well with a strawberry margarita, both made to order with fresh ingredients and offered at a Happy Hour price of $5.99 each.

Desserts include churros that stand out for their quality. Overall, the desserts match the high standard set by the appetizers.

American restaurant offers beautiful interiors with cozy, hip atmosphere and dim lighting. Plenty of indoor and outdoor seating accommodates larger groups and private events. Complimentary Prosecco on arrival and a well-appointed bar add to the welcoming vibe.

Ceviche here is very fresh and bright, with a light and flavorful profile. Red fish ceviche stands out among the options.

Modern French restaurant offers an elegant, intimate atmosphere with beautiful decor featuring chandeliers and cozy seating. Cocktails come with unique presentations, and a private party room accommodates small groups. The vibe suits special occasions and quiet gatherings.

Ecuadorian ceviche stands out with its bright and bold flavors. The shrimp and octopus ceviche tastes incredibly fresh and full of flavor.

Smoked pumpkin pie stands out as a delicious dessert option. A lemon dessert also offers a fresh, tangy finish to meals.

Brazilian restaurant offers warm, elegant atmosphere with live music enhancing the experience. Seating can feel crowded, but decor remains inviting and comfortable. Frequent guests enjoy authentic Brazilian dishes and a variety of cocktails.

Spicy ceviche stands out with its bold flavor and pairs well with air fried plantains. It appears as a notable option at the salad bar, which offers a wide variety of fresh ingredients.

Carrot cake stands out with its moist texture, warm spices, and rich frosting. Desserts often come with thoughtful touches like personalized messages on the plate.

Brazilian steakhouse offers a loud, lively atmosphere with crowded seating and no booths, creating a club-like vibe. The interior is modern and luxurious, featuring an internal garden and a closed-in patio for cigars. Valet parking and private rooms add convenience for special occasions.

Shrimp and fish ceviche come with cocktail sauce and fresh ingredients like raw onion and garlic. The salad bar offers several options including potatoes and beets alongside the ceviche.

House dessert is fun to watch being made and tastes delicious. Desserts pair well with coffee in the internal garden setting. Quality and flavor stand out in the exquisite desserts offered.

Converted gas station hosts an upscale oyster bar with a stylish outdoor patio featuring misting fans and aquarium decor. Atmosphere stays relaxed and inviting, ideal for casual or date nights. Seating includes comfortable blankets and valet parking adds convenience.

Red snapper stands out in the ceviche, offering a fresh and vibrant flavor. The dish consistently delivers an exceptional taste that ranks highly among ceviches in Texas.

Affogato offers a solid choice but exploring other desserts reveals more flavor variety. Overall, the dessert selection is top notch.

New American restaurant offers an intimate setting with dim lighting and detailed decor that creates a warm, welcoming atmosphere. Bar seating provides a view of female chefs at work, adding a unique interactive element. The space feels cozy and never crowded, encouraging guests to linger past dessert.

Gulf shrimp ceviche stands out with a fresh blend of avocado and lime juice. It pairs well with the carrots appetizer for a balanced start.

Doughnuts come with a side of vanilla ice cream for dessert. Tapioca with passion fruit panna cotta stands out as a unique choice.

Upscale western design with country chic decor and breathtaking chandeliers creates an elegant, calm atmosphere. Spacious layout includes a large lounge bar downstairs and private dining upstairs, often hosting special events. Complimentary valet service and live music add to a relaxed, refined vibe.

Ceviche stands out with its flavorful and amazing taste. It consistently satisfies and pairs well with tacos and salads.

Complimentary desserts add a special touch, including a birthday surprise. Desserts taste delicious and come with valet service.

Mexican restaurant with stylish, vibrant décor and a lively atmosphere enhanced by live music near the entrance. The space balances peaceful, mild background noise suitable for business meetings with energetic moments. Guests enjoy exceptional cocktails and fresh seafood in a thoughtfully designed setting.

Multiple ceviche options highlight the menu, including a sea bass ceviche and the standout Ceviche de Chile Canario. Each ceviche is fresh and packed with bursting flavor, showing expert preparation.

Exquisite gourmet desserts stand out with a dessert bar that impresses. A special dessert often arrives as a thank you for dining.

Small restaurant with a cozy, house-like setting offers a warm and welcoming atmosphere. Live music and dancing create a lively vibe, blending Latin and Arabic tunes that energize the space. A strong cigarette smell permeates the air, contrasting with the otherwise inviting environment.

Zesty and refreshing, the ceviche offers a perfectly balanced flavor profile. Assorted plates showcase fresh ingredients and deliver a top notch experience that stands out in the city.

Desserts feature passion fruit prominently and taste unexpectedly good. They pair well with the fresh ingredients used throughout the menu.

Open kitchen design creates an engaging dining experience with chefs visible at work. Atmosphere blends elegant Mexican-inspired architecture with modern, warm interiors, offering a refined and exclusive vibe. Drinks feature a top-tier tequila selection and inventive cocktails, complementing thoughtfully prepared dishes.

Fresh ceviche features a bright citrus flavor with a spicy kick. The Ceviche Verde stands out among appetizers for its taste and value.

Desserts come rich and layered with a stunning presentation. The Cacao dessert stands out as unique and delicious, and accommodations for allergies include side desserts without specific ingredients.

Latin American restaurant combines modern and rustic decor with a lively atmosphere featuring live music and dancing. The space includes a busy bar area and a speakeasy that adds a club-like vibe. The environment feels cozy yet chic, attracting guests who enjoy energetic evenings with music and socializing.

Fish ceviche comes creatively presented and tastes fresh. Pork belly ceviche and yuca balls serve as delicious appetizers.

Coconut tres leches and dulce de leche desserts stand out with their rich flavors and unique presentations. Desserts combine hot and cold elements and deliver consistent quality.

Open, clean design creates a pleasant atmosphere with soft background music that supports easy conversation. The space features a classy sit-out section with well-spaced tables and authentic Peruvian cuisine known for standout ceviche and pisco sours.

Fresh and authentic Peruvian ceviche stands out here. The traditional ceviche and tiradito offer delicious, well-balanced flavors that many find excellent.

Tres leches dessert stands out with rich flavor, paired well with coffee. Churros offer a sweet finish that complements the meal.

Latin American restaurant with quirky, colorful decor and a tree centerpiece creates an elegant, cozy atmosphere. Live piano and saxophone music adds energy but can be loud, especially near the bar area. Seating is close-packed and intimate, suitable for celebrations but less so for quiet dinners.

Ceviche with sweet potato puree stands out as a delicious and unconventional dish. It pairs well with other items like bucatini and chicken breast bites, making it a notable starter on the menu.

Tres leches cake stands out as a highlight. Desserts consistently impress with their fabulous flavors and thoughtful timing during service.

Open-concept dining space with floor-to-ceiling windows offers stunning city views and a classy yet chill vibe. Festive decor and live music create an elegant atmosphere complemented by well-crafted cocktails and a comfortable layout.

Peruvian ceviche stands out with fresh, vibrant flavors. Snapper ceviche and crudo deliver incredible taste that pairs well with other dishes like empanadas and salmon rolls.

Complimentary desserts come with a handwritten note and attentive service. The corn cake dessert stands out as unique and not overly sweet.

Industrial chic design creates a spacious, welcoming atmosphere with a sunny patio offering a mix of sun and shade. Background music and televisions tuned to sports add to the relaxed vibe, while the bar serves well-crafted cocktails and champagne for celebrations.

Shrimp ceviche features a light cucumber base but often lacks enough shrimp. The manager acknowledges this and promises to add more shrimp. Appetizers include a goat cheese option alongside ceviche.

Outstanding desserts come with occasional complimentary treats from the staff, adding a nice surprise to the experience.

Spanish restaurant offers an intimate, warm atmosphere with live jazz music on a chic patio that welcomes dogs. The space balances quiet conversation indoors with a European-inspired casual vibe. Outdoor seating faces the street, providing a mixed experience for people watching and dining.

Peruvian-style ceviche features fresh fish with a bright, tangy flavor. It appears as a starter and is part of a three-course lunch option.

Apricot tart and almond lemon cake stand out as dessert choices. Desserts often become the best part of the meal here.

Large, beautifully decorated space with authentic Mexican style and spacious indoor and outdoor seating. Atmosphere is lively with live music and DJ playing 90s rock en español, though noise levels can rise on the patio. Popular for mezcal-based cocktails and a trendy vibe appealing to a younger crowd.

Freshness stands out with savory shrimp and a delicately flavorful traditional ceviche. Options adapt to allergies, offering aguachiles without avocado and ceviche alternatives.

Desserts here are consistently very good and often leave room for more. They include thoughtful touches like complimentary treats for kids.

Mexican restaurant with intimate dim lighting and thoughtful design creates a romantic, upscale vibe. Live DJ and fire dancers add dynamic energy alongside flaming cocktails and desserts. The crowd dresses up, enjoying a high-end experience with exceptional food and drinks.

Birthday desserts come on the house and taste very delicious. Desserts complement drinks and appetizers well.

Japanese restaurant offers modern elegant design with dim lighting and pleasant background music creating an intimate atmosphere. It gets loud during peak hours and features a separate bar area popular for happy hour cocktails. The space includes ample seating and a pretty patio suitable for various events.

Ceviches here burst with full flavor and include a perfectly spicy option. The Ceviche con leche de Tigre stands out as especially delicious, and the tuna ceviche resembles a fresh crudo.

Desserts feature silky strawberry namelaka, passion fruit with mascarpone, and chocolate marquise. Matcha tiramisu also stands out with rich flavor and texture.

Mid Century Modern design shapes a clean, beautiful space with spacious patio and ample bar seating. Atmosphere blends upscale yet approachable vibe with warm, welcoming lighting and occasional live music. Guests enjoy a quiet outdoor area ideal for dates or business meetings.

Freshness stands out with the Peruvian Ceviche offering bright flavors. Some versions have a salty taste and chewy seafood, but overall it remains a solid choice.