Bright, clean, modern interior creates an upscale yet welcoming atmosphere. Energy stays warm and inviting, with a focus on authentic Cajun flavors and generous portions. Known for best crawfish, exceptional poboys, and crispy seafood baskets, it stands out as a genuine Cajun spot with reasonable prices.
Fresh and soft bun holds the po' boys together well. The oyster and hot sausage versions stand out, especially with the sauce. Fried shrimp option tastes delicious.
Fried seafood features light, crispy breading that lets shrimp and oyster flavors shine. The seafood boil offers perfectly cooked seafood with rich flavor, while the shrimp poboy stands out with spicy homemade remoulade.
"The food here is fresh, tasty, and reminds me of home."
"The seafood po' boys here have the best bread."
"The po' boy bread is fresh, soft, and crucial for a good po' boy."
Good to know
Prices are reasonable, especially for the generous portions offered.
The restaurant is very clean and well-maintained.
Happy hour is available, providing discounts on select items.
Restaurant offers a quiet upscale setting with a family-oriented, welcoming vibe and candle-lit atmosphere. Music plays softly, enhancing the homey feel. Known for excellent daiquiris and high-quality Southern dishes like gumbo and étouffée.
Shrimp and fish versions stand out with fresh seafood and crispy breading. Fries come on the side, making it a solid classic combo.
Crunchy, soft fish carries a strong, natural flavor. Dishes like Shrimp Étouffée and crawfish etouffee deliver rich Creole taste, while fried fish, shrimp, and loaded boudin add variety and depth.
Good to know
Expect a 30-minute wait during peak hours.
Parking is ample and easily accessible.
Credit cards incur an additional $5 fee.
Sandwich shop with a homey, cozy feel and friendly, family-like atmosphere. Clean, beautifully decorated space featuring some original vintage tables. Known for delicious, high-quality sandwiches including standout muffulettas and po'boys.
Po Boys here come with fresh-made roast beef and toasted bread. The muffaletta and shrimp versions stand out as especially delicious, with flavors similar to classic recipes.
Shrimp po' boys come with crispy shrimp and fresh bread. Muffulettas feature layers of meats and olives packed in a sandwich.
Good to know
The menu features a variety of hot and cold sandwiches.
There is plenty of seating inside, along with a TV and good music.
The restaurant maintains a clean and well-presented environment.
Dive bar with endless seating indoors and outdoors offers a fun atmosphere featuring pool tables, air hockey, and a jukebox. The space combines black lights and sassy bartenders to create an energetic vibe. Regulars enjoy strong daiquiris and casual food alongside live local music.
Po Boys feature crisply fried shrimp of good size and flavorful Andouille sausage. The Debris Po Boy and Chicken Basket stand out with consistent, delicious hits.
Fried seafood shines here with large portions of shrimp in baskets and a Shrimp Po Boy featuring nicely fried, good-sized shrimp. Eggrolls and the shrimp basket stand out as tasty options.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Parking is very limited; the small lot fills up fast.
There is free parking in the lot next door.
Restaurant blends classic diner aesthetic with coastal theme and vintage vibe from the 1960s. Atmosphere feels family-oriented and intimate, with old school R&B music creating a cool, pleasant mood. Space feels like home, lively but not requiring special dress.
Huge oyster po boys come with a cocktail sauce that clears sinuses. Shrimp po boys feature perfectly cooked and seasoned shrimp, paired well with gumbo and Not my Mommas biscuits.
Oysters stand out for their freshness and quality, surpassing those at fine dining spots. The gumbo features a dark, flavorful roux packed with seafood, chicken, and sausage, while the fish sandwich is known for its perfect cooking and freshness.
Good to know
Reservations are recommended, especially for Sunday brunch, as it fills up quickly.
Parking is limited, especially during peak hours like lunch and brunch.
Oysters are $2 on Tuesdays, making it a popular night for seafood lovers.
Large patio with family-friendly outdoor space and live music creates a lively, Louisiana-inspired vibe. Indoor area features a big bar with sports TVs and bright lighting, attracting groups watching games. Atmosphere balances friendly energy with occasional loudness from crowds and kids playing.
Shrimp and crawfish Po Boys come with generous portions on crusty long rolls. They include Aioli Mayo and Ketchup plus fresh tomatoes and salad, often paired with a spicy Ragin Cajun Pepper Sauce.
Fresh seafood gumbo and steamer platters with crab legs, shrimp, potatoes, and corn stand out. Fried and grilled oysters come with a crispy breading, and Shrimp Po Boys offer generous portions with aioli mayo and ketchup.
Good to know
Happy hour offers discounted bites, making it a great time to visit.
Parking is available nearby, but arriving early is recommended due to popularity.
The restaurant is suitable for families and small groups.
Open layout with ample seating and multiple charge ports creates a comfortable setting. Loud, varied music and several TVs playing different shows contribute to an upbeat, lively atmosphere. Staff energy adds to the fun vibe, making it a solid spot for food and drink near airport gates.
Shrimp po boys feature breaded shrimp that stands out for its texture and flavor. The sandwich offers a classic lunch option alongside other items like black bean burgers.
Shrimp stands out with breaded shrimp po' boy and flavorful onion rings. Fish dishes include crispy Baja tacos and fresh, crunchy fish and chips.
Good to know
Expect long wait times during peak hours; reservations are not accepted.
A drink purchase requires a food order, which may not be clearly communicated.
To-go orders are not allowed to sit at dining tables, which can be confusing.
Small space with about seven tables and some outdoor seating creates an intimate setting. Atmosphere feels cozy, authentic Southern charm, and relaxed, offering a welcoming family vibe. Music adds to the chill mood, making it a peaceful escape from the busy city outside.
Shrimp po' boys come packed with big, juicy shrimp that deliver a delicious and awesome taste.
Shrimp dishes stand out with pasta and po'boy options. Fish comes well seasoned and hearty, featured in sandwiches and platters. The yaka mein blends spiced beef and shrimp for a flavorful kick.
Good to know
Parking is limited in downtown.
Little New Orleans operates more as an order-to-go place for lunch.
I recommend placing your order online because they get swamped around noon.
Small dine-in area offers a New Orleans-style vibe with great music that creates a light and joyful energy. Atmosphere feels warm and welcoming, giving a sense of home and family. The place maintains a clean and low-key environment.
Hot sausage and shrimp stand out as bold fillings in the po' boys here. They come with classic sides like seafood gumbo and red beans and rice.
Seafood pasta stands out with rich flavors and fresh ingredients. Catfish and shrimp come with tasty buffalo and lemon pepper seasonings. The seafood mac & cheese offers a creamy, flavorful twist.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Expect a wait time of 30-45 minutes during busy dinner hours.
Online ordering is available and recommended for quicker service.
Outdoor seating offers a spacious patio with an inviting pier dinner setting and voodoo-themed decor. Atmosphere blends authentic New Orleans-style music with lively energy, though noise levels can be high. Staff provide hand-washing bowls with soap and lemons after meals, enhancing the dining experience.
Shrimp po boys come with fresh ingredients and authentic flavors. The shrimp po boy stands out as a consistent favorite on the menu.
Shrimp and grits come with Cajun sauce, shrimp, and cheese sauce on homemade buttermilk biscuits. The seafood boil offers a quality seafood experience with careful handling to avoid cross-contamination.
Good to know
BB's Tex-Orleans is open until 4 AM, making it a late-night dining option.
Happy hour runs from 3 to 6 PM with drink specials and peel and eat shrimp.
Crawfish season offers special menu items that are popular among visitors.
Small space with high barstools and loud music creates a lively, New Orleans bar vibe. Atmosphere shifts from clean lunch spot to energetic evening hangout. Known for spectacular Po' Boys and strong drinks, especially daiquiris.
Fried shrimp po boys come with crispy shrimp but the bread can be extra hard and the shrimp sometimes lightly seasoned. Po boys look good and taste solid overall.
Shrimp dishes stand out with seasoned, perfectly fried shrimp that stay juicy. The Suicide Shrimp Box and fried shrimp Po'Boy come loaded and pair well with remoulade sauce or served in real French bread.
Good to know
Crawfish costs $12.99 per pound with a minimum order of 2 pounds.
The small 7-inch hot sausage sandwich costs $11.15 without fries and a drink.
Expect limited space for very large parties when dining in.
Po' boys restaurant offers a basic, warm atmosphere with background R&B music and NOLA-themed wall art creating a chill vibe. The place feels like a Louisiana home, providing a relaxed setting for quick meals or takeout. It draws those seeking authentic Creole flavors and generous portions.
Po boys come freshly made with homemade sauces and perfectly grilled fish and shrimp. The hot sausage and roast beef options stand out for their rich flavors.
Shrimp and fish come perfectly fried with plenty of seasoning and flavor. Po-boys feature just right bread and generous fillings like shrimp, oysters, and crawfish in various combos.
Good to know
Parking can be difficult late at night on Fridays.
Expect potential wait times during peak hours.
Menu prices may be higher than expected; check before ordering.
Small sandwich shop with 1970s throwback subway decor and clean open seating inside and outside offers a quiet atmosphere especially in the mornings. Drive-through service adds convenience, while the vibe recalls a nostalgic deli feel with a soft-hearted approach.
Basic po' boys come with generous fillings and fresh bread. Shrimp po' boys have a lighter shrimp count but maintain good flavor.
Shrimp dishes stand out with well-seasoned shrimp and solid flavor. The shrimp po' boy and fried seafood sandwiches offer a tasty seafood option, though portions can be a bit light.
Good to know
Antone's does not accept cash but is now accepting cash payments again.
The dining area is wheelchair accessible.
Parking is available, but the location can be tight for larger vehicles.