Won ton soup and seafood

Chinese restaurant combines traditional and contemporary decor with a welcoming, relaxing atmosphere. Space stays very clean and neat, creating an inviting setting for lunch. Generous portions and a large menu selection cater to varied tastes.

Rich broth defines the won ton soup here. It comes in large portions and pairs well with dishes like spring rolls and sesame chicken.

Shrimp dishes stand out with spicy Hunan shrimp, crispy walnut shrimp, and shrimp curry all tasting flavorful. The house special fried rice often comes paired with curry shrimp for a filling meal.

Small, clean space with traditional bamboo steamers and aesthetic decor creates a calm, relaxing atmosphere that feels casual yet upscale. Friendly staff add warmth, and reusable chopsticks reflect thoughtful details. The vibe suits solo diners or pairs seeking authentic Chinese flavors.

Pork wonton soup stands out with a rich, satisfying flavor. The spicy shrimp wonton soup offers a nice kick and comes at $11. Both versions deliver solid, tasty broth with well-filled wontons.

Shrimp dishes stand out with bouncy deshelled shrimp and meaty, savory, sweet flavors. Shrimp and pork soup dumplings come filled with soup, and shrimp with garlic sauce arrives in a large portion.

Small space with about four tables creates a cozy café feel and quaint atmosphere. Music adds to the relaxed vibe, making it a welcoming spot for casual dining or carry-out.

Wonton soup stands out as a tasty and comforting dish. It pairs well with egg rolls and suits those needing something easy to eat.

Shrimp fried rice stands out with kimchi, chicken, and spam variations. Shrimp tempura comes with a cocktail sauce that adds a tasty kick.

Small restaurant with cute interior and chill vibes offers a quiet, relaxing atmosphere ideal for conversation. Patrons enjoy authentic Sichuan dishes and a well-curated music selection. The space feels intimate and thoughtfully decorated.

Broth comes clear and flavorful with tender wontons filled just right. The soup balances warmth and subtle spice, making it a solid choice alongside other dishes.

Fish dishes stand out with Salt and Pepper fish and spiced fish slides offering bold flavors. Other seafood options like walnut shrimp bring variety alongside well-seasoned hot boiled fish and mapo tofu.

Small space filled with traditional Chinese vibes and multiple TVs creates a homey atmosphere with smooth jazz and 2000s classics playing. The place feels welcoming and comfortable, offering a late-night vibe that invites lingering.

Wonton soup features a beef stock base instead of the usual chicken stock, giving it a unique flavor. It includes delicious vegetables and offers a flavorful experience different from typical wonton soups.

Spicy fish dishes stand out with the "Fish jump out of water" and Amazing Spicy Fish offering bold flavors. Dry hot pot and fried fish also feature prominently, alongside pepper fish with cucumber salad that pairs well with hot mango tea.

Small, hole-in-the-wall Shanghainese restaurant with a cozy, quaint atmosphere. Space fills quickly, creating an intimate vibe suited for small groups. Known for excellent soup dumplings and crispy bottom baos that stand out in quality.

Wonton soup features tender dumplings in a clear broth. The soup stands out as a recommended dish with delicate flavors.

Fish dishes stand out with tender, fresh texture and strong flavors like the Xihu vinegar fish and Shanghai smoked fish. Spicy fish and shrimp crispy bao add variety alongside pork wontons.

Clean interior and quiet atmosphere create an inviting space with easy listening music. Large portions and affordable prices make it a budget-friendly option. The vibe feels like family-oriented dining with consistently timely service.

Wonton soup comes with the house special and lunch combos. It ranges from okay to some of the best ever had. The soup pairs with fried rice and other dishes like General Tso's chicken.

Shrimp dishes include fantail shrimp, honey walnut shrimp, and shrimp fried rice with a notable shrimp count adjustment policy.** Pork/shrimp egg rolls and mushu pork also feature prominently.

Traditional Chinese decor sets a cozy, family-friendly atmosphere with quiet vibes and a relaxed pace. Large portions and reasonable prices attract those seeking value and comfort. The space feels like home, making it a neighborhood treasure for casual dining.

Wonton soup features delicious broth and tender wontons. It pairs well with fried rice and egg rolls.

Special egg foo young features lots of shrimp. Shrimp used are nice and fat.

Small bistro with limited seating and a nostalgic interior featuring meal photos and numbers. Atmosphere is calm and homely but can feel warm and dimly lit inside. Popular for authentic Chinese takeout with loyal customers returning for generous portions and unique NYC-style flavors.

Wonton soup features well-made wontons in a clear broth. It often comes as part of lunch specials or alongside fried rice and egg rolls.

Shrimp dishes stand out with sweet and sour shrimp and a shrimp and garlic combo offering strong flavors. Fried shrimp rice appears inconsistent, with some versions enjoyable and others lacking.

Sichuan restaurant offers an elegant yet fun atmosphere with modern, authentic decor and a clean, cozy environment. A live band adds to the lively vibe, making it distinct from typical Chinese spots. Spacious seating includes a large patio and tables for groups.

Large bowls of wonton soup come at under $12 and fill you up well. Kids like the soup along with shumai dumplings and fried rice combos.

Boiled fish dishes stand out with fresh fish and authentic Szechuan sauce packed with Chinese vegetables. The Sze Chuan Shrimp and grilled whole fish offer bold, traditional flavors.

Small and quaint space offers a warm, inviting atmosphere with quiet ambiance and Chinese music at a reasonable volume. The vibe blends old-school Chinatown flavors with a relaxed, casual energy suitable for various occasions. Generous portions and authentic dishes create a satisfying experience.

Large portions of wonton soup come with fillings that make it very filling. Variations include a house special wonton soup and a special won ton soup option.

Big, fresh shrimp appear in several dishes like Red Curry Shrimp and shrimp dumplings. The shrimp fried rice and pasta with shrimp offer flavorful combinations that stand out.

Rosewood tables and hand-painted dividers create a dated 1980s decor with a family atmosphere that feels like visiting home. The space includes a full bar with a welcoming bartender and offers large group seating with lazy Susans. The environment is cozy but can feel stuffy due to lack of windows.

Broth in the wonton soup tastes good and comes with chunks of chicken. The soup is generous with ingredients and includes shrimp dumplings and pork wontons.

Shrimp dishes stand out with Hunan Shrimp offering a spicy kick and Shrimp and Lobster Sauce delivering a rich, Cantonese-style flavor. Shrimp dumplings and pork wonton soup also feature as notable seafood options.

Spacious dining area combines modern yet cozy design with subtle Chinese touches and great music creating a relaxing atmosphere. The vibe stays chill and inviting, fitting for a family-run spot. Authentic Chinese dishes highlight the experience, especially Szechuan specialties and soup dumplings.

Wonton soup features large, intact wontons that hold up well without getting soggy. Portions come larger than expected, pairing well with dishes like Spicy Crispy Chili Chicken or Hunan Beef.

Sweet sour ribs and crispy fish fillet stand out. The fish fillet in hot chili sauce pairs well with sautéed green beans and eggplant. Mei fun noodles with shrimp add a solid seafood option.

Small dine-in area with about 2 to 4 tables creates a quaint, casual setting. Atmosphere feels warm and comfortable, with friendly interactions common. Known for affordable prices and generous portions, it offers a straightforward, clean environment.

Rich, flavorful broth and tender wontons create a bowl of comfort. The soup feels hearty and satisfying with every spoonful.

Shrimp egg rolls come in a large size and follow a traditional style with strong flavor. The shrimp fried rice stands out for its spiciness and satisfies specific cravings. The seafood and vegetable soup also offers a notable taste experience.

Small, humble dumpling restaurant with a mom-and-pop vibe and dated interior that adds personality. Atmosphere feels family-run and homey, creating a friendly and welcoming energy. Known for handmade dumplings that many consider the best in town, offering authentic flavors at great prices.

Wonton soup here varies from very good to average depending on the visit. Taking wonton soup to-go is not allowed.

Beijing toasted shrimp stands out as a signature seafood dish here. Shrimp appears often, mixed in dumplings or paired with pork, like in the shrimp and pork dumplings and the crab and pork purse.

Chinese restaurant with authentic Cantonese cuisine and elegant East Asian decor creates a warm, romantic atmosphere with relaxing music. The space feels inviting and clean, suitable for groups and intimate dining alike.

Hot and sour wonton soup stands out with its traditional Hong Kong style and unique flavor. The soup features soft shell crab and delicate wontons that make it a memorable dish.

Salt and pepper fish stands out with its crisp texture and seasoning. Dishes like walnut shrimp and Singapore noodles bring a mix of pork and shrimp flavors with curry notes.

Family-run Chinese restaurant offers authentic Northern Chinese food with handmade noodles and huge portions. The space feels cramped and dimly lit, creating a laid-back, hole-in-the-wall vibe. The atmosphere is quiet and small, resembling a cozy home kitchen.

Wonton soup features extremely peppery broth that hits the palate hard. It pairs well with biang biang noodles tossed in chili oil for a spicy kick.

Volcanic Fish stands out with its savory and spicy kick, offering a flavor hard to find elsewhere. The salt and pepper fish is exceptional, while the sweet and sour fish tastes good but less distinctive.

Open kitchen reveals cooks preparing food, creating a transparent dining experience. Atmosphere feels welcoming and cozy with a clean and comfortable environment. Music adds to the friendly vibe throughout the space.

Wonton soup features dry chow mein noodles instead of fried wontons, which some find unusual. The soup is small in size but has a rich, comforting broth that suits cold evenings.

Shrimp dishes stand out with Jumbo Crispy Shrimp and General Tso shrimp arriving quickly and packed with flavor. The shrimp fried rice features large shrimp and generous ingredients, making it a highlight.

Bright, clean space with colorful, modern interior and cozy atmosphere that feels comfortable without crowding. Quiet environment supports relaxed dining, with a self-service station offering sauces and utensils for convenience. Popular for authentic soup dumplings, attracting those seeking quality Chinese street food in a tidy setting.

Pork wonton soup features tender pork-filled wontons in a clear broth. Variations include spicy peanut sauce wontons and options with chicken or crab in the dumplings.

Traditional pork and crab XLBs stand out as the most enjoyable seafood options. The chive shrimp and pork dumplings and shrimp shu mai also offer tasty seafood flavors with well-balanced seasoning.

Vietnamese restaurant offers a calm, homey atmosphere with dim lighting and a quiet environment. The space feels clean and simple, focusing on authentic flavors rather than fancy decor. Regulars appreciate the high-quality, flavorful pho and other traditional dishes.

Broth stands out as satisfying enough to drink straight. Wontons add a delicious and very filling touch to the soup.

Shrimp dishes stand out with shrimp rolls and shrimp Lowmein offering solid options. The menu also features a seafood soup and shrimp fried rice with eggplant in garlic sauce.

Small dining area offers a cozy, nostalgic atmosphere with a welcoming vibe. The space feels quaint and intimate, reflecting an older style. It serves as a hidden gem for flavorful Chinese food with generous portions.

Delicate and salty broth defines the wonton soup here. It offers a simple, comforting taste that stands out among others.

Shrimp dishes include shrimp egg foo young, sesame shrimp, and shrimp fried rice. Mixed plates combine shrimp with beef and chicken. Some shrimp and chicken items come out overcooked.

Second-floor setting offers large windows and a pleasant view with 80s decor and a small fish pond creating a cozy, intimate atmosphere. The space stays quiet and casual, suitable for easy conversation and small groups. Steamed dumplings stand out as a signature dish with strong local appreciation.

Wonton soup features tender dumplings and a clear broth that stands out as a highlight. Prices stay reasonable compared to other dishes.

Shrimp dishes stand out with shrimp dumplings, garlic shrimp, and walnut shrimp all cooked well and flavorful. The spicy crispy whole fish and seafood cream cheese puffs add variety to the seafood options.

Cozy space with modern interior and dim lighting creates a relaxing, intimate vibe. Music adds a distinct urban artsy energy. Menu features authentic Szechuan dishes and unique offerings not found elsewhere.

Chicken wonton soup features phenomenal flavor with a clear broth and tender dumplings. Portions have shrunk over time, now serving only two dumplings in a small bowl.

Crystal shrimp dumplings stand out with their delicate texture and flavor. The walnut shrimp arrives in large portions with a balanced taste. The house special boiled fish fillet offers a mild spice level that complements the seafood dishes well.

Family-owned Chinese restaurant offers a warm and inviting atmosphere with a cozy, peaceful vibe. Food arrives quickly, often freshly made, with generous portions and some standout dishes like crispy General Tso's chicken and flavorful shrimp options.

Wonton soup here lacks egg whites and tastes nasty. It comes alongside dishes like Beef with Snow Peas.

Shrimp dishes come freshly made with shrimp lo mein and garlic shrimp standing out for their flavor. Fried rice options include shrimp fried rice, which is decent, while sweet and sour shrimp tends to have more batter than shrimp.