Seafood and fish in Missouri City

Cajun restaurant offers an authentic New Orleans vibe with a home-like atmosphere and southern hospitality. The space feels clean and welcoming, with a lively energy driven by the owner who manages all roles. Regulars come for flavor-packed po' boys and standout hush puppies.

Shrimp and fish poboys stand out with huge portions and consistent fish in every bite. Fried fish and shrimp come highly praised, alongside seafood boudin balls.

Fried fish comes out huge and packed with flavor in every bite. The combo plates mix succulent fish with crispy fried shrimp and boudin balls, all cooked expertly.

Gated house setting offers a cozy atmosphere with fast preparation and no wait time. The menu features authentic Nigerian cuisine with bold, smoky flavors and perfectly balanced spice levels.

Grilled fish stands out with well seasoned and tasty flavors. Dishes like grilled mackerel and fish served with plantains appear regularly.

Grilled fish comes out well seasoned and tasty. Options include mackerel, often paired with sides like plantains.

Spacious, clean interior combines Indian grocery store with authentic Kerala restaurant. Warm atmosphere supports a relaxed dining experience with ample seating. Grocery section offers well-stocked, neatly organized South Indian essentials not commonly found elsewhere.

Fish fry stands out as very spicy and flavorful, especially the king fish variety. Indian grocery includes a good selection of meat and fish options, while side dishes for rice vary in quality.

Fish fry comes out very spicy and flavorful, especially the king fish variety. Indian grocery section stocks a good range of fresh fish alongside meats.

Seafood restaurant offers a clean, warm atmosphere with a kid-friendly environment. The vibe stays inviting and serene, matching a local seafood spot rather than a fancy dining place. Regulars enjoy made-to-order Cajun meals and fresh seafood with notable dishes like boudin balls and gumbo.

Seafood here features boiled and fried options with strong Cajun flavors. Dishes like blackened shrimp and crab legs come well-spiced and cooked just right.

Fish comes with a perfect batter ratio and is cooked just right, never overdone. Blackened fish pairs well with Cajun rice, and made-to-order options arrive on time with consistent quality.

Seafood restaurant with a down home feel and simple interior. Atmosphere is quiet and awkward, with disposable plastic sheets on tables for easy cleanup. Known for affordable, fresh crawfish and fried seafood that many find satisfying.

Seafood boils come with a spicy sauce that stands out, especially on shrimp and crayfish. Fried options like the catfish basket and fried fish get special attention, with meals often generous enough for sharing.

Fish comes fried hard and seasoned well, coated in cornmeal without too much batter. The fish and shrimp taste good, with the fish baskets standing out, though fish size has shrunk on recent visits.

Seafood restaurant offers fresh seafood with standout dishes like fried shrimp and crawfish boils. Interior feels outdated and quiet during lunchtime, with ample seating and parking. Mechanical noises from equipment create a persistent background sound.

Fried shrimp stands out as a super tasty option here. The fish and shrimp platter offers a fresh and delicious mix, while the seafood gumbo packs in shrimp, crawfish, and fish for a hearty meal.

Fish comes mainly as catfish, never saltwater varieties. The fish and shrimp platter stands out, served hot and cooked fresh. Options include grilled and fried fish, often paired with shrimp and scallops.

Small dine-in section offers a quiet, low-key atmosphere with few people eating inside. Food focuses on fried catfish and shrimp, with some dishes praised for freshness and flavor. Prices are generally affordable, making it a practical spot for takeout despite a somewhat unkept environment.

Fish stays soft and juicy inside while fried to perfection outside. Shrimp and catfish come fresh and large, with fried shrimp tacos offering good value and satisfying portions.

Fish stays soft and juicy inside while cooked. Fried fish comes out fresh and hot with sides ready. Fish tacos are super fresh and flavorful, often the meal highlight.

Seafood restaurant inside a gas station offers a cozy, lively atmosphere with a family vibe and authentic New Orleans flavors. Seating is limited, focusing mainly on takeout, while music adds to the good vibe. The place stands out for its outstanding crawfish and crab legs.

Seafood dishes feature plenty of shrimp, crawfish, and sausage throughout. Grilled lobster and shrimp fried rice offer flavorful New Orleans-style tastes. Unique items include seafood Mac & Cheese stuffed turkey leg and large seafood eggrolls without sauce.

Fish dishes feature blackened seasoning and are well seasoned though not always crispy. Options include fried fish served with fries and fish combined in a seafood Mac & Cheese with shrimp and fried chicken.