Barbecue and seafood in San Antonio

Large, spacious buffet with modern lighting and stylish decor creates a clean, peaceful atmosphere. Mongolian grill station offers custom stir-fries made to order, adding interactive dining. Environment feels upscale and well maintained, blending comfort with a touch of elegance.

Mongolian barbecue offers a varied selection with fresh ingredients and a station that stands out. Salmon gets a unique BBQ twist that adds to the overall appeal.

Coconut shrimp stands out with a perfectly crispy, golden coating and a sweet coconut flavor. The seafood selection includes multiple shrimp dishes, crab legs, and a seafood bake, all cooked tender and juicy.

Small restaurant with island aesthetic and outdoor patio creates a welcoming, friendly atmosphere that feels like a Hawaiian vacation. Live Hawaiian music and good tunes add to the pleasant vibe. Seating includes indoor tables and picnic tables with fans and umbrellas for comfort.

Hawaiian BBQ features boneless chicken served in a rice bowl and on a Sunday BBQ plate. The barbecue lunch plate offers a satisfying meal with authentic flavors.

Shrimp dishes stand out with garlic shrimp and shrimp tacos offering strong flavors and good texture. Plates combine shrimp with Hawaiian chicken, rice, and mac salad, all cooked well and tasty.

Open-air rooftop bar offers stunning city views and an upscale atmosphere with lively, well-curated music. Guests enjoy creative cocktails and fabulous tapas while relaxing under the stars or watching sunsets. The space features no indoor seating and often requires reservations on busy nights.

Korean BBQ skewers stand out as a key dish, offering a flavorful and satisfying option. They cost about $20 and serve well for sharing.

Flame-kissed oysters come with chive oil that boosts their flavor. Spicy chorizo oysters and fresh ceviche add variety to the seafood options.

Sushi restaurant offers a cool, modernized atmosphere with elegant decor featuring slate walls and neon signs. The vibe stays calm yet energetic with a variety of music and self-service meat buffet that sets it apart from typical dining spots. Spacious seating includes big, comfortable seats enhancing the overall experience.

All-you-can-eat barbecue includes fresh meat served directly from the fridge, avoiding wait times. The Korean BBQ offers great portions with a nice variety of options alongside sushi.

Garlic shrimp and pineapple ahi tuna stand out among the seafood options. Appetizers include crab Rangoon and shrimp tempura, offering a nice variety.

Japanese restaurant offers modern decor with warm colors and wood accents, creating a tranquil and welcoming atmosphere. Seating includes private spots, booths, and bar seating by a sushi station, accommodating groups and families. Music is smooth and chill, enhancing the clean and inviting environment.

BBQ pork buns stand out as a flavorful appetizer. Other notable items include BBQ little sandwich and shrimp roll, all served fresh and packed with flavor.

Shrimp features heavily with shrimp yakisoba, tempura shrimp noodles, and shrimp tempura ramen all standing out. Rolls like the yippon roll offer quality fish with a good spice level.

Barbecue spot with limited outdoor seating and two tables with umbrellas creates a chill, friendly vibe where music blends with nearby sounds. Customers often eat in their cars due to dusty, hot conditions and scarce seating. Cool trucks parked upfront add to the casual, relaxed atmosphere.

Massive turkey legs with tender meat that falls off the bone stand out here. The barbecue includes flavorful options and tacos, making it a reliable spot for fall off the bone meat lovers.

Shrimp stands out as super fresh and plump, featured peeled in dishes like the rice turkey shrimp bowl and shrimp tacos. The seafood platter includes crab sliced along the shell and comes with a secret sauce that adds flavor. Cajun seafood boil lovers find the Cajun platter appealing.

Cozy Korean restaurant with authentic barbecue grills at each table creates an interactive dining experience. Low lighting and tasteful decor set a quiet, intimate atmosphere suitable for small groups or dates. Fresh, well-seasoned meats and in-house kimchi highlight the menu's genuine flavors.

All-you-can-eat Korean barbecue comes with six different sides like kimchi and Gochugaru cucumbers. Large two-portion grills serve enough for at least four people, paired with classic fixings such as romaine, garlic, and jalapeños.

Seafood pancakes come thick and okonomiyaki-style, packed with squid and shrimp. The seafood ramen offers a flavorful taste with good noodle consistency, and side dishes complement the meal with rich flavors.

Open flame grill and spacious booths create a modern, comfortable setting with Japanese decor. Sauce bar and music curated by management add interactive and lively touches. Atmosphere feels fun and inviting, suitable for various occasions.

Offers a fantastic variety of options for both hot pot and Korean BBQ. Includes appetizers and desserts alongside the main dishes.

Seafood options include garlic shrimp, mussels, and shrimp tempura. The setup allows grilling seafood separately from meats on a large grill, offering varied combinations with broths and sauces.

Bright, clean space filled with local Hawaiian music and a laid-back, friendly vibe. Busy during lunch, it offers authentic Hawaiian dishes with plenty of seating and an outdoor dining area. The atmosphere feels casual and welcoming, often accompanied by live Hawaiian bands.

Barbecue here features BBQ beef ribs, BBQ chicken, and a flavorful BBQ mix plate. The menu also includes Hawaiian classics like loco moco and macaroni salad alongside sandwiches and combo plates.

Plates feature BBQ seafood combos and garlic shrimp with strong seasoning. Fried fish and seafood barbecue options deliver solid, flavorful bites.

Korean restaurant with an old school Korean and mom and pop atmosphere offers a quiet, peaceful vibe with K-pop music subtly playing in the background. Unlimited self-serve banchan station complements clean, pleasant dining tables. The space feels homely with beautiful plants and occasional big screen TVs.

Offers authentic Korean barbecue with an all-you-can-eat option. The barbecue pork belly stands out as better than most in the area. Also serves Chinese barbecue that is decent for the region.

Cod fish soup offers a comforting, hometown vibe. Shrimp and grilled fish stand out alongside bulgogi and seafood pancake for solid seafood options.

Huge space with many distinct areas creates an inviting, home-like atmosphere. Separate curbside pickup reduces congestion and adds convenience. Fresh, locally sourced produce and a wide variety of unique foods, including an extensive cheese selection and fresh sushi, define the food experience.

Texas BBQ features pulled pork and loaded potatoes with options for regular and spicy sauces. Staff like Edwardo and John provide friendly, helpful service and generous portions.

Fresh seafood includes red snapper collars priced at $3.65 a pound and a variety of sushi options. Experts at the seafood counter are courteous and helpful, providing fast service and catering to customer needs.

Open kitchen with glass wall showcases handmade noodles and dumplings, creating a cozy and relaxed atmosphere. The vibe is friendly and positive, with occasional loudness during busy hours and no background music. Kids often engage with dough samples, adding a unique interactive element.

Sweet and savory flavors stand out in the BBQ pork bao and crab Rangoon. The menu also features soup dumplings and chicken fried rice alongside the BBQ bao.

Shrimp dishes stand out with fresh, lightly battered shrimp served in a slightly sweet sauce with walnut halves. The sweet and sour shrimp also delivers strong flavors reminiscent of hometown cooking.

Casual dining space with a laid-back atmosphere and family-friendly environment. Bar area livens up late with dollar margaritas and regulars who enjoy socializing. Food offerings include big, juicy burgers and flavorful ribs, complementing the relaxed vibe.

Ribs come meaty and glazed with sticky, flavorful BBQ sauce. Honey barbecue riblets offer a tangy, sweet taste with plenty of sauce.

Bourbon Street Shrimp and Chicken stands out with its rich flavor. The menu offers shrimp paired with steak or riblets, often served with sides like mashed potatoes and broccoli.