Small space with modern decor and inviting patio offers a warm, quiet atmosphere ideal for relaxed conversations. Artisanal pizza and refreshing cocktails complement the cozy, clean setting.
Brown sugar and chocolate tart stands out with rich flavors. Housemade desserts earn praise from a baker and critic. Dolcezza offers a seriously delicious finish to the meal.
Risotto stands out with its creamy texture and rich broth that complements steak well. Pasta is made in house and cooked perfectly, with the cheese ravioli offering a citrus pop that lifts the dish. The sauce with baked eggs pairs well with fresh focaccia, and desserts like butter cake and tiramisu finish the meal strongly.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is very limited, so consider alternative transportation options.
The brunch menu is only available until 3 PM on Saturdays.
Dining room combines trendy and welcoming atmosphere with fine dining energy. Chef and students collaborate openly, creating a dynamic kitchen presence. Meals often feature cast-iron skillet service and premium wine pairings, enhancing the upscale yet approachable vibe.
Desserts offer a playful and thoughtful experience with the Corn Pavlova evoking strong nostalgia. Choosing four courses is common because the dessert stands out as the unforgettable highlight.
Black risotto stands out with unmatched presentation and flavor. Dishes like marinated octopus, ribeye, lamb, and hamachi offer impressive tastes, while the sweet potato gnocchi melts in your mouth.
Good to know
Reservations are required to dine at the restaurant.
The restaurant is run by students from the Culinary Institute of America.
A fixed gratuity of 20% is added to each check.
Soul food restaurant with hot pink and black décor and twinkling rope lights creates a cozy, homey atmosphere. Jazz and lively DJ music fill the space, which includes a small dance floor. Roomy and clean interior suits groups, offering a welcoming vibe for dining and unwinding.
Desserts here are heavenly and delicious. Staff sometimes offer desserts on the house.
Oxtail Alfredo stands out with its creamy texture and rich flavor. Meatloaf and pasta dishes also deliver serious taste and variety.
Good to know
The establishment is wheelchair accessible and staff assist with entry.
Expect to wait if visiting during peak lunch hours.
Call ahead to check on specialty items like oxtails, as they sell out quickly.
Open kitchen and upscale decor create a warm and inviting atmosphere with quiet, relaxing energy. Space feels clean and cozy, distinct from typical east side restaurants. Nicely appointed bar adds to the overall experience.
Freshly baked banana bread stands out as a dessert, moist and not overly sweet. Desserts here match the overall fresh and flavorful quality of the food.
Pasta dishes come with plenty of sauce and great flavor. Portions are generous, enough to share with leftovers. Mozzarella sticks and asparagus soup add tasty starters.
Good to know
The restaurant charges $15 per plate, with kids' meals costing $10.99.
Expect to pay around $60 for three people, excluding tips.
The takeout order matches the quality of the dine-in experience.
Retro 80s and 90s theme fills the space with vintage decor and old school TVs playing music videos. Loud, nostalgic music creates an energetic vibe that keeps people moving. A small thrift shop inside and unique pizza toppings add to the distinctive atmosphere.
Dessert pizza stands out here, especially the one with Nutella. It offers a delightful sweet twist on traditional pizza.
Prosciutto pizza stands out with its rich flavor. The menu features a unique pizza topped with Tomato Sauce, Parmesan, Mozzarella, Sheep Cheese, Stracciatella, and Black Truffle. Tiramisu is available and tastes delicious and on point.
Good to know
Happy hour offers discounted prices on drinks and appetizers.
Parking costs $15 due to limited street parking availability.
The restaurant is small, so groups larger than four may have difficulty seating.
Small, cozy space with close tables and a smoky aroma from the kitchen. Atmosphere feels warm and inviting but can get loud and crowded, especially during celebrations. Outdoor seating offers a quieter option when weather permits.
Only two dessert options exist, but both stand out. The butter cake is especially notable, often worth ordering twice.
Carbonara matches or exceeds versions from Italy, showing authentic technique. The pesto pasta stands out with its fresh, aromatic flavor, paired well with good bread.
Good to know
Reservations are highly recommended because they have only a couple tables inside.
Space at The Magpie is extremely limited, so reservations are recommended.
Parking spots are lacking, so I planned to arrive early.
Restaurant offers stunning runway views with planes and helicopters taking off nearby. Atmosphere stays serene and cozy, welcoming families and those seeking a peaceful meal. Live music adds a pleasant vibe, complementing the historic building's charm.
Fresh-made desserts include chocolate cake and vanilla strawberry options with excellent portions. Specialty coffees accompany the decadent desserts served at reasonable prices.
Chicken Parmesan appears as a sandwich with large pieces of chicken and Parmesan cheese served on light toast. Turkey sandwiches with pesto also feature on the menu.
Good to know
Live jazz performances occur every Saturday night.
The café closes at 8 pm on weekends.
Expect the café to be busy during peak hours.
Restaurant combines wood-fired ovens and an open kitchen with casual, cozy atmosphere. Space feels hip and aesthetically pleasing but seating is tight, especially at the bar. Offers family-friendly amenities like kids' games and cups, alongside a lively bar with quality cocktails and wine.
Freshly pulled mozzarella and homemade pasta stand out here. Dishes like Wagyu beef ragu, pecan pesto pasta, and pork and beef ravioli show a strong focus on rich, well-crafted Italian flavors.
Good to know
Happy hour offers 25% off on wine glasses, cocktails, and beers from 3-6 pm.
Reservations are recommended for the pizza making class due to limited spots.
The pizza making class includes complimentary wine with your meal.
Speakeasy-style jazz club with a cozy intimate setting and spacious seating that avoids crowding. Live jazz bands deliver phenomenal music while guests enjoy craft cocktails and carefully prepared food. The venue feels like a hidden gem with a basement stage and a tiny dance floor.
Options include bread pudding and pecan pie alamode. Desserts pair well with tasty drinks and follow a varied menu.
Mushroom ravioli stands out with its freshness and deep umami flavor. Caprese salad includes unique twists like butternut squash and cranberry sauce that go beyond the usual.
Good to know
Reservations are required to secure a seat for popular events.
Tickets must be purchased in advance to attend performances.
Expect sold-out shows, especially on weekends and special event nights.
Dining happens inside a beautifully restored house with cozy indoor space and a spacious outdoor patio featuring fans and misters. Atmosphere blends casual intimacy with a lively, sometimes loud vibe when crowded. Small size and set menu create an Omakase feel, attracting those seeking unique, well-crafted meals and cocktails.
Apple walnut cobbler stands out as a beyond delicious dessert made fresh daily. Wine pairings accompany each course, including dessert, enhancing the overall experience.
Fresh pasta stands out with the fettuccine made in-house and served with a light, refreshing lemon vinaigrette salad. Lasagna offers a solid take on the classic, showing care in its preparation.
Good to know
Reservations are recommended but not required.
The restaurant is only open Thursday through Saturday.
The menu changes weekly, offering fresh options.
Repurposed fire station with high ceilings and old slide poles creates a unique setting. Atmosphere is hip and low key, with dark lighting and music that energizes the space. Indoor and outdoor seating attract a crowd looking for a special Italian dining experience.
Tiramisu offers an absolutely perfect balance of flavors that linger pleasantly. S’mores Panna Cotta features a creamy smooth texture with a mellow aftertaste.
Chicken Parmesan stands out with a rich, satisfying flavor. The orichette pasta and bread and meatballs offer hearty, classic Italian tastes. Desserts like the S’mores Panna Cotta deliver a creamy, smooth finish.
Good to know
Reservations are required for large parties, especially for special occasions.
During restaurant week, a special menu is available for diners.
Happy hour offers great deals on drinks and appetizers.
Small, cozy pizza joint with limited outdoor seating and an old school vibe. Atmosphere feels welcoming and relaxed, with 80s alternative rock music playing nonstop. Busy spot known for excellent, fluffy pizza slices perfect for a quick bite.
Tiramisu, cheesecake, and chocolate cake stand out as delicious dessert options. Delivery is available for these sweet treats.
Pizza here features non-greasy cheese slices and pairs well with cannolis and tiramisu. Desserts like cheesecake and chocolate cake stand out as delicious options.
Good to know
They sell pizza by the slice and offer a downtown worker discount.
The seating is very limited, with only four inside spots available.
They do not serve gelato despite the name.
Seafood restaurant offers a cozy and welcoming atmosphere with quiet, private seating options and friendly, attentive service. The space feels clean and inviting, suitable for relaxed meals without crowds. TVs show various sporting events, adding a casual touch to the serene environment.
Desserts include Keylime pie, chocolate cake, and strawberry cheesecake, all noted for being delicious. Ice cream desserts are also available and well received.
Cajun chicken linguine Alfredo and lobster and shrimp linguine stand out with rich flavors. Pasta options like crab carbonara and pappardelle offer tasty variety.
Good to know
Expect a special on Lobster and Steak every Wednesday.
All-you-can-eat shrimp is available for $20.
Reservations are recommended for large parties, especially during holidays.
Steakhouse combines elegant decor with walls covered in hand-drawn caricatures, creating a unique blend of upscale and casual vibes. Atmosphere stays calm and quiet, ideal for intimate dinners or celebrations with attentive service enhancing the experience.
Desserts offer a perfect ending with great taste and careful preparation. They stand out alongside outstanding starters and sides for a complete meal.
Shrimp features prominently in dishes like shrimp cocktail and a pasta with shrimp. Lobster Ravioli adds a rich, seafood twist to the Italian offerings.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect high prices, with wine costing around $33 a glass.
Parking downtown can be challenging; consider alternative options.
Italian restaurant offers a quiet, upscale atmosphere with a beautifully remodeled interior and improved outdoor seating. The vibe is romantic and comfortable, attracting diners seeking a relaxed, classy experience. Private seating areas with drapes add a sense of intimacy to the space.
Tiramisu and fried donuts stand out as excellent dessert choices. Special desserts with sparklers are available for occasions like birthdays and anniversaries.
Lemon ricotta stuffed ravioli stands out with its bright, fresh flavor. The tiramisu ranks among the best, rich and creamy. Pastas cook perfectly, with dishes like sweet potato-crusted trout and chicken Alfredo offering well-seasoned, satisfying options.
Good to know
Reservations are recommended for large parties, especially on weekends.
Piatti participates in San Antonio’s Restaurant Week, offering special menu options.
The supper club event is scheduled for March 27th; reservations may be required.
Small pizzeria with Buffalo Bills memorabilia and an Italian vibe creates a cozy, inviting atmosphere. Live saxophone music and multiple TVs at the bar add to a relaxed, lively energy. Seating includes a bar area for sports viewing and a remodeled dining space with generous portions.
Zeppole stands out as a dessert choice here, often offered as a free treat. Desserts taste authentic and delicious, adding a sweet finish to the meal.
Buffalo mozzarella stands out for its incredible flavor. The meat calzone features abundant pepperoni and fennel-herb Italian sausage. Pasta dishes like chicken Alfredo and others deliver solid Italian classics.
Good to know
Happy hour runs from 3 to 6 pm with special pricing on drinks.
Expect wait times of over 40 minutes for pizza during peak hours.
Only cash payments are accepted, so plan accordingly.
Vibrant space with live DJ playing smooth hits at a volume that allows conversation. Trendy and cozy atmosphere suits both first dates and casual evenings, featuring clean decor and a cigar-friendly patio. Bar area offers top-shelf drinks and room for mingling or group gatherings.
Cheesecake stands out as a top dessert here. Staff often offer complimentary desserts and discounts to ensure satisfaction.
Rich, well-balanced flavors define the pasta dishes. Crispy prosciutto adds a salty bite, while fresh microgreens bring balance and freshness. The chicken pasta stands out as delicious.
Good to know
Happy hour runs from 2 to 6 PM, Monday through Friday, with 50% off appetizers and drinks.
Reservations are recommended for large groups, especially on weekends.
Parking is free, which is rare for downtown areas.
Seafood restaurant offers modern, relaxed atmosphere with live jazz music and beautiful Riverwalk views. Patio seating provides a quiet, calm setting especially during weekday brunches. Large back area suits group gatherings, blending classy indoor space with scenic outdoor dining.
Desserts feature key lime pie, lemon baked Alaska, and a Sunday ice cream option for kids. Staff address wait times by offering free desserts proactively.
Parmesan pasta with chicken stands out for its rich flavor and satisfying texture. Diablo pasta offers a spicy kick that adds boldness to the meal.
Good to know
Parking at Roam and Range is free for up to 2 hours with a dining receipt.
Reservations are recommended, especially during peak dining hours.
The restaurant offers a happy hour on the terrace with discounted drinks.