Steakhouse offers an upscale and intimate atmosphere with dim lighting, soft jazz piano music, and mid-20th-century charm. The space feels elegant yet comfortable, inviting quiet conversation and celebration. Live piano performances add a refined backdrop without overpowering the dining experience.
Rich and creamy lobster and crab fondue stands out as a signature dish. Lobster tail arrives cooked to perfection, paired well with sides like truffle mac n cheese and brussel sprouts.
Steaks come in great quality and are perfectly prepared. Sides like asparagus, spinach, and mushrooms highlight natural flavors and complement the meat well.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Expect wait times of 30-60 minutes during peak dinner hours.
The restaurant has a dress code; business casual attire is preferred.
Restaurant offers an elegant dining area with live jazz music that creates a warm and inviting atmosphere. Guests enjoy a relaxed vibe suitable for intimate meals and conversations. The setting combines beautiful artwork and attentive service, making it ideal for brunch or fine dining.
Tagliatelle with lobster earns a 5/5 rating for its rich flavor. Lobster also appears in a breakfast omelette, adding a unique twist to the morning menu.
Steak comes out medium rare with a tender, juicy texture. The beef tenderloin pairs well with duck fat potatoes and fries, making for a satisfying meal.
Good to know
Expect long wait times for breakfast, sometimes up to an hour.
Valet parking is free, but can be inconvenient with long waits.
The restaurant is fully wheelchair accessible with level surfaces inside.
Restaurant offers a relaxed atmosphere with 90's R&B and Hip-Hop music setting a smooth vibe. Seating includes generously spaced tables and chairs with small bars for bags, creating comfort and privacy. Walls display music artist art, adding a warm, creative touch to the decor.
Fried lobster offers a fresh taste and a crispy texture. The lobster and shrimp and grits dish is creamy and pairs with fluffy waffles.
Truffle steak and eggs stand out with their rich flavor and precise cooking. Steak and eggs come out delicious and well-prepared.
Good to know
Reservations must be made 24 hours in advance for dining.
A 20% gratuity is automatically added for parties of four or more on bills over $100.
Expect long wait times during peak hours due to popularity.
Small, historic building creates an intimate setting with stylish decor and quaint patio. Atmosphere feels lively and warm, with a cool neighborhood vibe and diverse crowd. Cocktails stand out as handcrafted and unique, complementing the overall refined experience.
Lobster appears in a standout lobster risotto and a well-liked lobster appetizer. Both dishes come with a solid mix of flavors alongside other strong seafood options like shrimp and gumbo.
Filet mignon and tenderloin come out cooked to perfection with a flavorful marinade that enhances the meat. The tenderloin stands out as a highlight dish alongside pork chop and lamb neck ragu.
Good to know
Reservations are recommended to avoid long wait times.
Happy hour runs from 4-6 PM on weekdays with discounted drinks.
A late-night food menu is available for late diners.
Elegant riverside restaurant offers stunning patio views and a relaxing atmosphere with candlelight and laughter. Live piano music and singing create a cozy, inviting vibe downstairs. The setting combines beautiful scenery with a calm, refined energy away from louder nearby spots.
Lobster appears in several dishes like lobster bisque loaded with flavor and lobster tail served with drawn butter. Lobster rolls and lobster paired with prime beef also stand out as exceptional options.
Steaks come out tender and medium rare with rich flavor. The Japanese Wagyu appetizer and Akaushi NY strip stand out for their exceptional taste and texture.
Good to know
Reservations are recommended for busy days, especially weekends and holidays.
Outdoor seating is available and offers a nice view of the river.
Expect wait times during peak hours as the restaurant can get crowded.
Steakhouse offers a clean, comfortable atmosphere with warm, inviting energy that supports easy conversation. The dining area features distinctive decor like boots along the bar wall and a round family table in the back. It balances a calm vibe with occasional lively moments when families gather.
Lobster tail delivers strong, precise flavors. The Shrimp & Lobster Chowder offers a comfort food vibe that feels filling and satisfying.
Steaks come out perfectly cooked to your preference, including well-done. Cuts like ribeye and sirloin are well seasoned and consistently delicious.
Good to know
The restaurant does not have security cameras in the parking lot.
Expect long wait times, especially on weekends due to understaffing.
Management acknowledges frequent break-ins on the property.
Seafood restaurant offers a quiet, peaceful atmosphere with soft lighting and nautical-themed dรฉcor that creates a cozy, upscale feel. The vibe is relaxed and family-friendly, with occasional live music and special touches like interactive experiences for children. Drinks include well-made margaritas and a variety of beers, complementing a menu known for fresh crab legs and seafood boils.
Lobster dishes feature delicate, flavorful pasta and lobster tails cooked to perfection. Extras like an additional lobster tail and a certificate for eating a whole lobster add to the experience.
Steaks come cooked to order and are consistently tender and flavorful. The Steak and Lobster special pairs well, with staff attentive to ensuring the steak meets expectations.
Good to know
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
Lobsterfest features special lobster dishes available for a limited time.
Expect a $25 surf and turf special on Wednesday nights.
Steakhouse combines elegant decor with walls covered in hand-drawn caricatures, creating a unique blend of upscale and casual vibes. Atmosphere stays calm and quiet, ideal for intimate dinners or celebrations with attentive service enhancing the experience.
Lobster comes out cooked perfectly with a rich butter accompaniment. The lobster bisque offers a full, flavorful experience.
Filets come in an 8 oz center-cut size and cook to perfect rare or desired doneness consistently. Steaks maintain a perfectly cooked texture and flavor.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect high prices, with wine costing around $33 a glass.
Parking downtown can be challenging; consider alternative options.