Small space with modern decor and inviting patio offers a warm, quiet atmosphere ideal for relaxed conversations. Artisanal pizza and refreshing cocktails complement the cozy, clean setting.
Freshly made pasta stands out with perfect al dente texture and a citrus pop in the cheese ravioli. Dishes often include seafood like mussels, shrimp, and calamari with excellent flavor and quality.
A great selection of wines includes a smooth red from Sicily. Complimentary wine is sometimes offered for celebrations.
"The food here is amazing, especially the seafood linguine."
"The seafood linguine was impressive, cooked to perfection."
"The wine here is delicious and pairs perfectly with the steak."
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is very limited, so consider alternative transportation options.
The brunch menu is only available until 3 PM on Saturdays.
Open kitchen and upscale decor create a warm and inviting atmosphere with quiet, relaxing energy. Space feels clean and cozy, distinct from typical east side restaurants. Nicely appointed bar adds to the overall experience.
Pasta dishes come with plenty of sauce and great flavor. Lasagna and shrimp pasta stand out for their rich, savory sauce and generous portions.
A great wine list offers solid options like the Frico white wine, which pairs well with dishes such as Chicken Limone. Service can be a bit slow when ordering wine.
Good to know
The restaurant charges $15 per plate, with kids' meals costing $10.99.
Expect to pay around $60 for three people, excluding tips.
The takeout order matches the quality of the dine-in experience.
Small, cozy space with close tables and a smoky aroma from the kitchen. Atmosphere feels warm and inviting but can get loud and crowded, especially during celebrations. Outdoor seating offers a quieter option when weather permits.
Pesto pasta stands out with its light, almost floral flavor. Pomodoro pasta impresses with its classic taste, while Dak Galbi and ravioli offer equally good variety.
An extensive wine selection offers a variety of choices with a perfectly curated list. Attentive wine service enhances the experience, and occasional 50% off deals make the wine program stand out.
Good to know
Reservations are highly recommended because they have only a couple tables inside.
Space at The Magpie is extremely limited, so reservations are recommended.
Parking spots are lacking, so I planned to arrive early.
Restaurant combines wood-fired ovens and an open kitchen with casual, cozy atmosphere. Space feels hip and aesthetically pleasing but seating is tight, especially at the bar. Offers family-friendly amenities like kids' games and cups, alongside a lively bar with quality cocktails and wine.
Wagyu beef ragu stands out with perfectly cooked al dente homemade pasta. Pizza and pasta pair well with a wine flight for a complete meal.
Wine flights offer a variety of tastes and pair well with pizza and pasta. Servers provide knowledgeable wine suggestions and sometimes share a beautiful white wine before meals.
Good to know
Happy hour offers 25% off on wine glasses, cocktails, and beers from 3-6 pm.
Reservations are recommended for the pizza making class due to limited spots.
The pizza making class includes complimentary wine with your meal.
Speakeasy-style jazz club with a cozy intimate setting and spacious seating that avoids crowding. Live jazz bands deliver phenomenal music while guests enjoy craft cocktails and carefully prepared food. The venue feels like a hidden gem with a basement stage and a tiny dance floor.
Mushroom ravioli stands out with its freshness and deep umami flavor. Portions are generous and dishes come with fresh sourdough bread.
Offers a great selection of wine with excellent bottles available. The red wine stands out as particularly fabulous.
Good to know
Reservations are required to secure a seat for popular events.
Tickets must be purchased in advance to attend performances.
Expect sold-out shows, especially on weekends and special event nights.
Dining happens inside a beautifully restored house with cozy indoor space and a spacious outdoor patio featuring fans and misters. Atmosphere blends casual intimacy with a lively, sometimes loud vibe when crowded. Small size and set menu create an Omakase feel, attracting those seeking unique, well-crafted meals and cocktails.
Homemade pasta stands out with fresh fettuccine served alongside a salad and lemon vinaigrette. Lasagna offers a solid take on tradition, while ravioli features a light flavor and fresh pasta but comes with a runny sauce and smaller portion size.
Wine pairings come with each course, but ordering directly from the wine menu is common. Only wines are available, plus a unique drink of the week.
Good to know
Reservations are recommended but not required.
The restaurant is only open Thursday through Saturday.
The menu changes weekly, offering fresh options.
Small, intimate oyster bar with vivid pastel decor and large windows creates a classy, French-inspired vibe. Indoor seating is limited and loud, while outdoor terrace offers a pleasant, quieter atmosphere. The space feels well kept and tidy, combining upscale casual dining with a lively energy.
Spicy Shrimp Pasta stands out with its bold heat and fresh shrimp. Other pasta dishes also feature seafood flavors that pair well with drinks.
The wine list offers a solid selection that pairs well with seafood dishes like Red Snapper Crudo and dressed Oysters. Enjoying a glass at the bar adds to the relaxed vibe while watching a game.
Good to know
Happy hour runs from 3 to 5 PM with $2 oysters and $8 martinis.
Reservations are required due to the restaurant's small size.
Oysters may not always be available, so check before visiting.
Repurposed fire station with high ceilings and old slide poles creates a unique setting. Atmosphere is hip and low key, with dark lighting and music that energizes the space. Indoor and outdoor seating attract a crowd looking for a special Italian dining experience.
Creamy vegan lasagna stands out with its rich texture. The orichette pasta and meatballs offer bold flavors. Spinach dumplings and pesto pasta add variety to the Italian small plates.
A wide selection of diverse wines pairs well with dishes like the Pork Chops in Red Wine demi-glace. The drink menu offers great options, and staff help find a signature bottle to suit your taste.
Good to know
Reservations are required for large parties, especially for special occasions.
During restaurant week, a special menu is available for diners.
Happy hour offers great deals on drinks and appetizers.
Steakhouse combines elegant decor with walls covered in hand-drawn caricatures, creating a unique blend of upscale and casual vibes. Atmosphere stays calm and quiet, ideal for intimate dinners or celebrations with attentive service enhancing the experience.
Lobster ravioli stands out as a delicious choice. Shrimp features prominently in several dishes, including a shrimp pasta and shrimp cocktail, all prepared with care.
Sicilian wines stand out as unique and special here. The wine selection is well-curated, and the bartender is knowledgeable and friendly about wine.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect high prices, with wine costing around $33 a glass.
Parking downtown can be challenging; consider alternative options.