Small space with modern decor and inviting patio offers a warm, quiet atmosphere ideal for relaxed conversations. Artisanal pizza and refreshing cocktails complement the cozy, clean setting.
A great selection of wines includes a smooth red from Sicily. Complimentary wine is sometimes offered for celebrations.
Flat iron steak stands out with a well-executed sear and tender texture. Steak options like flank and flat iron pair well with sides such as risotto and cheese ravioli, enhancing the meal.
"The food here is amazing, especially the seafood linguine."
"The wine here is delicious and pairs perfectly with the steak."
"The steak with risotto and salsa verde was exceptional."
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is very limited, so consider alternative transportation options.
The brunch menu is only available until 3 PM on Saturdays.
Restaurant features an open kitchen that adds a lively yet unobtrusive energy. Dimmed lighting and elegant design create a warm, romantic atmosphere suited for special occasions. Focus on Texas-inspired cuisine paired with an exceptional Texas wine program enhances the dining experience.
Wine pairings come with detailed explanations from the sommelier, enhancing the complexity of each dish. The wines complement the flavors beautifully, satisfying every taste bud.
Steak here comes from highest quality fresh meat and includes standout options like wagyu. The cuts are consistently spectacular and served with impeccable service, including a choice of steak knife.
Good to know
Reservations are recommended, especially during restaurant week.
Happy hour features popcorn chicken and runs from 4-6pm.
The tasting menu costs about $125 per person, with separate wine pairing prices.
Small, cozy bistro channels authentic European charm with a warm, family-like atmosphere. Interior features adorable decor that transports diners to Belgium, creating a comfortable and inviting setting despite occasional loudness.
A big selection of wine and champagne complements the menu well. Food and wine pairings stand out, especially with dishes like mussels and steak au poivre or red wine poached pear.
Steaks come in several cuts like tenderloin, filet, and steak au poivre, all cooked well and flavorful. Sauces complement the meat, and dishes like steak and fries pair with tasty sauces and sides.
Good to know
Reservations are recommended as the restaurant fills up quickly.
Parking is very limited, so arrive early to find a spot.
Credit cards are accepted, but there is a surcharge for using them.
Small, cozy space with close tables and a smoky aroma from the kitchen. Atmosphere feels warm and inviting but can get loud and crowded, especially during celebrations. Outdoor seating offers a quieter option when weather permits.
An extensive wine selection offers a variety of choices with a perfectly curated list. Attentive wine service enhances the experience, and occasional 50% off deals make the wine program stand out.
Ribeye stands out with its tenderness and succulent flavor, cooked perfectly to medium rare. Mushrooms complement the steak well, adding to the overall experience.
Good to know
Reservations are highly recommended because they have only a couple tables inside.
Space at The Magpie is extremely limited, so reservations are recommended.
Parking spots are lacking, so I planned to arrive early.
Speakeasy-style jazz club with a cozy intimate setting and spacious seating that avoids crowding. Live jazz bands deliver phenomenal music while guests enjoy craft cocktails and carefully prepared food. The venue feels like a hidden gem with a basement stage and a tiny dance floor.
Offers a great selection of wine with excellent bottles available. The red wine stands out as particularly fabulous.
Steaks come out very tender and cooked exactly as ordered. Certified Angus ribeye and tenderloin offer southern charm with a smooth, rich flavor.
Good to know
Reservations are required to secure a seat for popular events.
Tickets must be purchased in advance to attend performances.
Expect sold-out shows, especially on weekends and special event nights.
Steakhouse offers an upscale and intimate atmosphere with dim lighting, soft jazz piano music, and mid-20th-century charm. The space feels elegant yet comfortable, inviting quiet conversation and celebration. Live piano performances add a refined backdrop without overpowering the dining experience.
A well-curated wine list offers options from affordable Italian wines under a hundred dollars to pricey bottles up to two thousand. The sommelier assists with pairing, enhancing meals like steak with nice red wines.
Steaks come in great quality and are perfectly prepared. Sides like asparagus, spinach, and mushrooms highlight natural flavors and complement the meat well.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Expect wait times of 30-60 minutes during peak dinner hours.
The restaurant has a dress code; business casual attire is preferred.
Restaurant offers an elegant dining area with live jazz music that creates a warm and inviting atmosphere. Guests enjoy a relaxed vibe suitable for intimate meals and conversations. The setting combines beautiful artwork and attentive service, making it ideal for brunch or fine dining.
A preset 6-course menu comes with a preset wine pairing that must be paid for upfront. Staff accommodate changes by swapping out wines if a pairing doesn't suit. The experience costs over $400 for two with one meal's wine pairing.
Steak comes out medium rare with a tender, juicy texture. The beef tenderloin pairs well with duck fat potatoes and fries, making for a satisfying meal.
Good to know
Expect long wait times for breakfast, sometimes up to an hour.
Valet parking is free, but can be inconvenient with long waits.
The restaurant is fully wheelchair accessible with level surfaces inside.
Steakhouse combines elegant decor with walls covered in hand-drawn caricatures, creating a unique blend of upscale and casual vibes. Atmosphere stays calm and quiet, ideal for intimate dinners or celebrations with attentive service enhancing the experience.
Sicilian wines stand out as unique and special here. The wine selection is well-curated, and the bartender is knowledgeable and friendly about wine.
Filets come in an 8 oz center-cut size and cook to perfect rare or desired doneness consistently. Steaks maintain a perfectly cooked texture and flavor.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect high prices, with wine costing around $33 a glass.
Parking downtown can be challenging; consider alternative options.
Bar combines modern stylish design with punk and indie music, creating an immaculate atmosphere. Limited seating includes large round cushion booths and high tops, fostering a cozy yet lively vibe. Entertainment features a pool table and photo booth, attracting a crowd that enjoys good drinks and socializing.
An extensive selection of wines and drinks greets you, with a little wine bar offering perfect pours. Standard wine servings are about 5-6 ounces, often in glasses that make the amount feel smaller.
Steak night features perfectly cooked NY strip with a peppercorn sauce complement. The chicken fried steak comes with mashed potatoes, green beans, and mac and cheese, all prepared with care.
Good to know
Steak night happens every Wednesday with special pricing on steaks.
Happy hour runs until 7 PM on weekdays and all night on Mondays.
Thirsty Thursdays event is planned to occur at both locations simultaneously.
Elegant riverside restaurant offers stunning patio views and a relaxing atmosphere with candlelight and laughter. Live piano music and singing create a cozy, inviting vibe downstairs. The setting combines beautiful scenery with a calm, refined energy away from louder nearby spots.
Upscale selection includes fine wines paired with meals. Wine recommendations match well with dishes like prime beef and seafood. Three-course meals offer wine pairing options at reasonable prices.
Steaks come out tender and medium rare with rich flavor. The Japanese Wagyu appetizer and Akaushi NY strip stand out for their exceptional taste and texture.
Good to know
Reservations are recommended for busy days, especially weekends and holidays.
Outdoor seating is available and offers a nice view of the river.
Expect wait times during peak hours as the restaurant can get crowded.
Dining happens inside a beautifully restored house with cozy indoor space and a spacious outdoor patio featuring fans and misters. Atmosphere blends casual intimacy with a lively, sometimes loud vibe when crowded. Small size and set menu create an Omakase feel, attracting those seeking unique, well-crafted meals and cocktails.
Wine pairings come with each course, but ordering directly from the wine menu is common. Only wines are available, plus a unique drink of the week.
Steak chimi curi comes perfectly cooked but leans heavily on chimichurri for flavor. Chicken Fried Steak features exceptional gravy and pairs with mashed potatoes and green beans.
Good to know
Reservations are recommended but not required.
The restaurant is only open Thursday through Saturday.
The menu changes weekly, offering fresh options.
Hotel showcases modern design with upscale rooms and concrete floors for cleanliness. Rooftop bar and pool offer stunning skyline views and a lively atmosphere. Amenities include a luxurious steakhouse, spa, and pet-friendly touches.
Staff bring a bottle of complimentary wine to rooms for special occasions. The bar offers welcome drinks and a free wine tasting hour.
Signature steaks come with a luxurious ambiance and pair well with a great list of wines and cocktails. The steak and fries stand out, especially for late-night dining.
Good to know
The hotel offers a complimentary happy hour from 5–6pm with wine and beer.
Parking is valet only at around $60 per day.
There are no elevators to access the upper floors of the hotel.