Small space with modern decor and a quiet patio creates a cozy vibe. Seafood dishes like Seafood Linguine shine with fresh flavors. Artisanal pizza and refreshing cocktails complete the inviting, clean setting.
Seafood dishes feature mussels, shrimp, and calamari cooked with great flavor and quality. The Seafood Linguine stands out with a well-loved sauce and consistently impressive preparation.
"The food here is amazing, especially the seafood linguine."
"The baked eggs at brunch were extremely flavorful with amazing aioli."
"The seafood linguine here is outstanding, especially the sauce."
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is very limited, so consider alternative transportation options.
The brunch menu is only available until 3 PM on Saturdays.
Small spot with island vibe and outdoor patio feels like a Hawaiian trip. Garlic shrimp dishes shine with bold taste and good texture. Live Hawaiian music adds to the fun, making it a great place for food and atmosphere.
Shrimp dishes stand out with garlic shrimp and shrimp tacos offering strong flavors and good texture. Plates combine shrimp with Hawaiian chicken, rice, and mac salad, all cooked well and tasty.
Good to know
Poke is served only on Saturdays.
Parking is available in a small, cramped lot with poor paving.
They provide a military discount.
Bar features private karaoke rooms with a classy vibe and museum-like design. Cocktails are creative and exceptional, pairing well with Fancy Shrimp Cocktail and snacks like Grandma’s Chex Mix.
Shrimp dishes stand out with the Fancy Shrimp Cocktail offering a tasty and upscale twist. Snacks like the Grandma’s Chex Mix and Cease and Desist complement the seafood options well.
Good to know
Karaoke starts at 10pm on Thursdays with a two-drink minimum.
Cocktails cost between $15 and $18 each.
Expect a wait during peak hours, especially on weekends.
Small Asian restaurant offers a cozy, homey atmosphere with calm outdoor seating and good background music. It stays busy but never hectic, attracting those who appreciate a hidden gem vibe with unpretentious charm.
Good to know
Expect a wait during peak hours as reservations are not accepted.
Limited seating means arriving early is advisable to avoid long waits.
Parking can be challenging due to shared lot with other businesses.
Dining room combines trendy and welcoming atmosphere with fine dining energy. Chef and students collaborate openly, creating a dynamic kitchen presence. Meals often feature cast-iron skillet service and premium wine pairings, enhancing the upscale yet approachable vibe.
Good to know
Reservations are required to dine at the restaurant.
The restaurant is run by students from the Culinary Institute of America.
A fixed gratuity of 20% is added to each check.
Mexican spot shines with fresh shrimp cocktail and a hearty Parridalla Special. Spacious patio and clean indoor space create a family-friendly vibe. Well-priced margaritas add to the fun, relaxed atmosphere perfect for casual groups.
Shrimp cocktail stands out with its fresh, tangy flavor. The Parridalla Special combines shrimp, beef and chicken fajitas, sausage, and sides like rice and guacamole for a hearty seafood mix.
Good to know
Happy hour runs from 3 to 6pm on weekdays with great drink specials.
On Mondays and Tuesdays, enjoy $3 margaritas and palomas.
Reservations are recommended for large parties to avoid billing issues.
Small Mexican-style spot buzzes with loud live music and a cozy atmosphere. Fresh seafood shines in dishes like shrimp aguachile and fish tacos. TVs show popular dishes, adding to the vibrant vibe but noise may challenge quiet chats.
Seafood here is fresh and well seasoned, with dishes like shrimp aguachile and fish tacos standing out. The menu includes a variety of options such as seafood soup, octopus and shrimp cocktail, and a mixed seafood molcajete with mussels, crab legs, and prawns.
Good to know
Lenten specials are available during the Lent season.
Parking is limited and can be difficult to navigate.
Expect high prices for certain seafood dishes, like octopus.
High ceilings and natural light create an open space with live plants and elegant furnishings. Seafood shines with pescador frito tacos that melt in your mouth and a refreshing Aguachile Verde. Mariachi music adds authentic energy, making it upscale yet relaxed for socializing.
Fish melts in your mouth in the pescador frito tacos without any greasiness. The Aguachile Verde offers a citrusy, light, and refreshing flavor that stands out even for those who usually avoid fish and cucumbers.
Good to know
Happy hour is available, but specific times were not mentioned.
Mariachi night occurs regularly, enhancing the dining experience.
Reservations are recommended for busy nights, especially during events.
Historic building with a 500-year-old tree growing through the roof sets a unique scene. Shrimp dishes have a crunchy batter and steak combos include well-cooked seafood. Patio seating is dog-friendly with umbrellas and fans for comfort.
Shrimp dishes feature crunchy batter and good size. Steak and shrimp combos come with well-cooked seafood. Halibut and red fish also stand out for their perfect cooking.
Good to know
Happy hour runs from 3-6pm on Tuesdays with $1.00 off specials.
During happy hour, appetizers are half price.
The Spurs watch parties offer a bus service to and from the games.