Small cafe with no indoor seating offers quaint outdoor balcony space and views over a parking area. Atmosphere feels cozy and homey with a European-style bakery vibe. Popular spot known for high-quality baked goods and a comfortable, local feel.
Bagels come out freshly made and perfectly toasted with a good balance of cream cheese. The everything bagel stands out with a strong garlic flavor, matching the quality of top New York bagels.
Cozy, homemade bakery vibes fill the space with a variety of high-quality baked goods. The ham and Swiss croissant stands out as a notable item among the fantastic pastries available.
Good to know
There is no indoor seating available at the cafe.
You should order Challah in advance.
The place is only a 2-minute walk from Aubrey Davis/Lid park.
Bakery offers wide variety of regional and international breads with an authentic open kitchen visible from the front. Atmosphere stays low key and family friendly with inviting aromas and music that adds charm. Early visits reward with fresh, unique baked goods that draw a loyal local crowd.
Bagels stand out for their incredible flavor and consistent quality. Regular visits highlight them as a favorite alongside scones and focaccia.
Freshness stands out with every loaf and baked good. The bakery offers a wide variety of items including pain bread, focaccia, cheesecake, scones, and Milk Bread, all with unique flavors and textures that keep hunger at bay longer than store-bought options.
Good to know
The Conchas contain lard, which is important for those with food restrictions.
It is best to order online because they sell out fast.
Prices are awesome compared to similar (lesser quality) options.
Bright, spacious bakery with lively but polite atmosphere and authentic Seattle vibes. Light-filled spaces create a calm and energizing environment that feels both cozy and bustling. Known for exceptional pastries and desserts, it draws steady crowds and maintains a welcoming charm.
Poppyseed bagels stand out as very delicious, rivaling those from New York City. Bagels come plain or with cream cheese and salmon, though cream cheese is served separately without spreading.
Offers an excellent selection of pastries and baked goods with higher quality than typical bakeries. The bakery has a charming vibe and pairs well with good coffee for lunch or desserts.
Good to know
Macrina Bakery consistently has a half-hour line on weekends.
Mobile ordering is not available at Macrina Bakery.
The bakery has indoor seating for customers.
Neighborhood bakery with ample indoor-outdoor seating and a nostalgic '90s vibe offers a warm, welcoming atmosphere filled mostly with families and children. Decor includes natural light and local art, creating a comfortable space that invites lingering. The place feels rooted in an earlier era, avoiding modern sterile trends.
Bagels come out fresh and warm with a crispy texture and excellent baking. Unique flavors like garlic bagels and salt bagels stand out, paired well with generous cream cheese and salmon spread.
Offers organic rustic artisan breads alongside fantastic pastries, bagels, and sandwiches. Serves a warm and welcoming neighborhood vibe with many options for breakfast and lunch.
Good to know
Parking is very limited and can be difficult to navigate.
Expect a long line on weekends, but it moves quickly.
A whole loaf of multi-grain bread costs around $7.50.
Small cafe with a cozy, inviting vibe and calm, delicate aesthetic featuring wall art and a gorgeous backyard. Atmosphere stays quiet and friendly, offering games like Uno and Jenga for groups. Nearby bakery adds fresh bread, complementing a menu with unique desserts and drinks.
Turkish bagels stand out with their generous portion size and fresh taste. Bagel sandwiches come with fresh veggies and unique options like the turkey bagel sandwich.
A cute mom and pop bakery shares a wall with the main spot, offering savory pies and breads that pair well with their lemon mint ice smoothie.
Good to know
The cafe offers unique Yemeni desserts and drinks not found elsewhere.
Parking is limited, so consider arriving early.
The prices are affordable, providing good value for money.
Small, rustic bakery with a welcoming atmosphere and pleasant aroma of fresh bread. Space feels cozy but crowded, offering free samples and outdoor seating nearby. The vibe is cheerful and nostalgic, like a neighborhood store with a warm, earthy touch.
Pretzel bagels come soft and chewy with an everything bagel flavor but sometimes lack enough salt and chew. Small bagels cost around $4 each and pair well with chive & onion cream cheese or homemade egg salad.
Bread features a crisp crust and flavorful, rustic bake inspired by French and Swiss styles. Pretzel rolls stand out as a top choice, alongside a staple sourdough and a selection of pastries.
Good to know
The bakery often sells out of popular items by early afternoon.
Expect a wait time of 15-30 minutes during busy weekends.
They do not open on Sundays or Mondays.
Open bakery design offers a clear view of bakers at work, creating an engaging atmosphere. Outdoor patio with ample seating invites relaxation with natural light and fresh air. The vibe is laid-back and welcoming, though indoor seating can feel tight and noisy.
Classes teach the art and science of bagel making along with its history. Bagels come out delicious and fun to make with fantastic baked goods and drinks to enjoy.
Known for its exceptional quality and consistent excellence, this bakery stands out in the city. People often travel significant distances just to enjoy its offerings.
Good to know
Sea Wolf Bakers is open until 6 pm.
You should come early because they frequently sell out by early afternoon.
The line to order at Sea Wolf Bakers is generally out the door.
Artisan bakery with gourmet breads and fresh pastries offers limited hours and counter service only. The atmosphere is focused on quality and freshness, attracting steady lines at farmers markets. Shelves often empty quickly due to high demand and exceptional flavor.
Fresh bread and artisan bagels stand out here, with sourdough also getting high marks. The apricot sesame bagel has mixed reviews, sometimes lacking enough apricot flavor.
Fresh baked goods stand out at this bakery, found regularly at the farmers market. The atmosphere includes friendly staff and a welcoming vibe that complements the variety of treats available.
Good to know
The bakery is open for only 3 hours on Saturdays from 9 am to 12 pm.
Expect long lines at the Proctor Farmersโ Market where the bakery participates.
Everything sells out quickly, so arrive early for the best selection.
Industrial design with large tree-framing windows creates an airy, welcoming atmosphere filled with natural light. The space feels spacious and comfortable, suited for relaxing, working, or enjoying live music and poetry readings in the evening. Seating options include espresso bar and table seating, supporting both social and solo visits.
Bagels come out fresh and incredible, especially the everything bagel topped with salmon cream cheese. The Chicago style Lox Bagel sandwich pairs well with their excellent pizza and a great cortado.
Sourdough bread stands out for its quality and flavor. The bakery bagels are uniquely crafted and consistently delicious. This spot also serves as a welcoming LGBTQIA community bakery.
Good to know
Jazz nights are held every Friday from 4-6pm with no cover charge.
The bakery often sells out of bagels before lunchtime on weekends.
Parking is available on the street near the bakery.
Cozy bakery with mid-century modern design and bright, inviting atmosphere offers plentiful indoor and outdoor seating. The space feels warm and comfortable, suitable for chatting or working. Pastries and breads stand out as excellent and tempting.
Sourdough bagels stand out with a crispy outside and perfect chewiness inside. Sesame bagels with chive cream cheese and salmon bagels offer solid flavor, though some breakfast bagels can be too hard to chew.
Bakery items stand out with simply delicious bread and quality ingredients. The space offers a warm atmosphere perfect for enjoying fresh baked goods and coffee.
Good to know
There is a big parking lot next to the bakery.
Vegan options are available on the menu.
Credit cards and mobile payments are accepted.
Bakery offers a modern design with cozy vibes and calm music creating a warm atmosphere. Bread and pastries are handcrafted with sourdough using local flours and high-quality ingredients. Limited seating and a small selection of fresh items shape a quick, focused experience.
Rose bagel stands out with its unique flavor. Cheese bagel offers a perfect balance of chewiness and sweetness with a thin layer of caramelized sugar coating and chunky fruit inside.
All products come handmade and freshly baked daily. The bakery offers an Instagrammable setting with unique items like a different style of Egg Tart.
Good to know
Sandwiches are first come, first served with no reservations.
Parking is validated at the bakery.
The selection of pastries is limited, with only three choices available on Mondays.
Small deli with covered outdoor seating and a heated patio offers a cozy, old-world vibe reminiscent of New York. Space is limited, focusing on takeout and casual outdoor dining with a neighborhood feel. Outdoor heaters sometimes fail, affecting comfort during colder weather.
Offers traditional New York style bagels with a nice, chewy inside and a slightly crisp exterior topped with big salt crystals. Known for plain bagels, pastrami bagels, and open-faced bagel and lox with chive cream cheese.
Fresh bagels, schemers, and sandwiches made with fresh bread stand out. The bakery offers a variety of bread, rolls, pastries, and cookies that are exempt from sales tax unless served with utensils. Long lines on weekends show its popularity with the neighborhood crowd.
Good to know
Get there early to ensure a full selection of bagels, especially on weekends.
They often run out of popular bagel options by early afternoon.
Prices for bagels and sandwiches can be high, with some items costing over $50.
Small bagel shop with 1950s style and basic seating offers a cozy atmosphere with friendly faces and real plants on tables. Weekends bring organized chaos, while weekdays feel more relaxed. Bagels are fresh and highly regarded, often running out early in the day.
Organic steam boiled bagels come in a large variety and taste fresh and delicious. The toasted salmon lox bagel stands out, with fast service and well-made sandwiches.
Lines often circle the building early in the morning, showing how popular the bagels are. The bakery offers a great start to the day with consistently good food and friendly service.
Good to know
It gets very busy on the weekends; arrive early to avoid long wait times.
I recommend going before 8:30 AM for a quicker experience.
They tend to run out of certain bagel flavors in the late afternoons.