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Pain au chocolat spots

A pain au chocolat where the pastry is actually flaky and buttery instead of dense and doughy.

Based on 641 Opinions
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Updated May 2026
01
La Crema Patisserie image 1
La Crema Patisserie image 2
La Crema Patisserie image 3
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Small French bakery cafe offers a cozy, inviting atmosphere with beautifully presented pastries and gourmet coffees. Bright, quaint seating area hosts couples and casual chats, evoking a Parisian vibe despite its strip mall setting.

Pastries come out light, flaky, and flavorful, especially the croissants and danishes. The selection includes gluten-free options and pairs well with coffee or gelato.

Offers a divine pain au chocolat with rich, flaky layers. Stands out alongside other treats like the bananas foster and strawberry whipped cream croissant.

People are saying

"The pastries here are perfectly flaky and delicious."

"These beignets are perfectly pillowy soft and yummy."

"I found the pain au chocolat to be divine."

Good to know

1

Parking is easy and available near the bakery.

2

They offer gluten-free and vegetarian options, along with non-dairy gelato.

3

Credit cards and mobile payments are accepted.

02
Mirabelle by Orphรฉe image 1

Small, cozy bakery with Parisian ambiance and beautifully decorated interior creates a welcoming, elegant atmosphere. Outdoor seating offers a relaxing spot enhanced by occasional live music. The space combines quaint charm with comfortable seating and unique tableware.

Freshness stands out with French pastries crafted by a French baker. Items like the casse-noisette and chocolate almond cherry croissant deliver rich, delicious flavors that invite repeat visits.

Flaky, buttery layers define the pain au chocolat here, matching or surpassing those found in Paris. The pastry delivers authentic French flavor and texture that stands out in the U.S.

People are saying

"The French pastries here are so delicate and balanced, not overly sweet."

"The pastries here are crafted by a French pastry chef."

"I thought the Pain au Chocolat was the best bakery in town."

Good to know

1

They bake locally four times a day, guaranteeing authentic French bread.

2

Mirabelle by Orphรฉe uses high-quality ingredients shipped from France.

3

Expect a wait during peak breakfast hours, especially on weekends.

03
Pufftown Bakehouse image 1

Bakery offers freshly made croissants and pastries with a flaky, buttery texture that rivals French standards. Aroma of freshly baked goods and coffee fills the space, creating a cozy, inviting atmosphere. Early hours see a quick sell-out of popular items, drawing a steady flow of locals and market visitors.

Handmade and authentic pastries show clear care and creativity in their flavors. Freshness and quality stand out, especially in the laminated pastries.

A crispy, thin-layered exterior wraps a buttery, soft interior in the pain au chocolat. Execution matches staples like butter croissants and almondines with exceptional quality.

People are saying

"These pastries are delicious and packed with flavor."

"Their French food, especially the croissants, is rich, flaky, and flavorful."

"I found the pain au chocolat here to be amazing and solid 10/10."

Good to know

1

Arrive by 8am to get the full selection before items sell out.

2

Croissants sell out quickly, especially on weekends.

3

Almondine and chocolatine are available Wednesdays and Saturdays at 7:30 am until sold out.

04
L'Experience Paris - Kirkland image 1

Bakery offers a Parisian vibe with cozy seating and a relaxed atmosphere. Outdoor patio provides a sunny spot to enjoy pastries and views. Interior blends modern comfort with charming details, creating a welcoming space.

Pastries here are delicate, flavorful, and beautifully crafted, with buttery croissants and fresh, authentic taste. Chocolate and white chocolate pastries stand out as must-try items.

Flaky dough with a thin glaze tops the petit pain au chocolat, which offers a good taste and a crispy outside with a chewy inside.

People are saying

"These croissants are flaky, buttery, and as close to Paris as I've had."

"These pastries are amazing, flaky, and full of flavor."

"The pain au chocolat has flaky dough and a thin glaze."

Good to know

1

Street parking is available right in front of the bakery.

2

Prices are on the higher side, with coffee and croissant costing around $18.

3

The bakery offers a selection of imported French pastries baked fresh daily.

05
The French Guys Bakery image 1

Cozy bakery with classic French decor and quaint outdoor seating under large trees creates a chill, European vibe. Seating options include upstairs lofts and shaded courtyard areas, offering a welcoming, charming atmosphere reminiscent of Paris.

Exquisite laminated pastries filled with almonds and chocolate stand out here. The small space packs an impressive variety of French-style pastries including lovely croissants and baguettes.

Fluffy and toasty pain au chocolat stands out with its rich, buttery layers and smooth chocolate center. It pairs well with other baked goods like the raspberry croissant and sourdough bread.

People are saying

"The pastries here are divine, especially the salmon croissant."

"The bakery's canelรฉ is moist in the middle and perfectly baked."

"I'll definitely come back for the pain au chocolat."

Good to know

1

The raspberry croissant is only available on Saturdays and Sundays.

2

The quiche is reasonably priced at $8.95 for a sizable slice.

3

Expect a variety of croissants and breads for breakfast.

06
Le Panier image 1
Bakery

French bakery offers authentic pastries with a strong aroma of butter and coffee filling the air. Small space includes indoor counter seating and standing tables, creating a bustling atmosphere with steady foot traffic. Displays tucked toward the back encourage browsing through a variety of sweets and baguette sandwiches.

Pastries stand out for their high quality and great variety, including rare finds like kouign amann. The almond croissant is notably delicious and the overall selection pairs well with coffee and tea.

Pain au chocolat has a perfect texture and pairs well with jamon mornay and macarons. It stands out as a consistently tasty and satisfying treat.

People are saying

"I found the pastries and breads at this French bakery to be delicious."

"The coffee here is worth the wait for its quality."

"I thought the pain au chocolat here was a must-try."

Good to know

1

Le Panier opens at 7am, so arrive early to avoid long lines.

2

Expect a long queue, especially shortly after opening.

3

The bakery has very few seats inside, so plan accordingly.

07
La Parisienne French Bakery image 1

French bakery atmosphere fills the space with French music and authentic decor. Seating includes both charming outdoor and fresh indoor options, offering views of the city. Pastries stand out as exceptionally delicious and beautifully presented, creating an elegant and cozy vibe.

Pastries show a perfect balance of crunch, fluff, and fruits with exquisite detail. They match authentic French treats and are best eaten fresh as they do not keep well into the evening.

Classic pain au chocolat stands out for its quality, reflecting the owner's French background. Varieties like Pain au Chocolat Hazelnut add tasty options beyond the traditional.

People are saying

"The coffee here is amazing, just like everything else."

"These pastries are authentic, delicious, and beautifully presented."

"I found the pain au chocolat to be very good."

Good to know

1

The bakery seats about thirty people indoors and has some tables outside.

2

Waiting over 20 minutes for a coffee is common during busy hours.

3

Arrive early as popular items sell out quickly.

08
L'Experience Paris - Bellevue image 1

Bakery offers a Parisian vibe with high ceilings and glass cabinets filled with fresh croissants. Atmosphere feels cozy and intimate, enhanced by soothing French music and friendly staff. Outdoor seating adds a charming option for visitors.

French pastries show perfect balance of tartness and sweetness in fruit options and feature beautiful presentation. Pistachio and other pastries stand out for being incredibly tasty and exquisite.

Flaky viennoiserie with buttery layers and two generous bars of chocolate defines the pain au chocolat here. It offers a nice hint of chocolate and a texture that stands out in North America.

People are saying

"The coffee here is amazing, and the servers are so sweet."

"The pastries here are authentic French and beautifully presented."

"The pain au chocolat here is excellent, with great layers and chocolate."

Good to know

1

There is free 2-hour parking in the underground garage.

2

Expect a networking event with guests walking near tables during dinner.

3

The restaurant does not currently serve lunch.

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