Seafood and fish spots

Small, authentic seafood restaurant with loud music that challenges conversation. Offers Sinaloa-style dishes with big portions and affordable prices. Atmosphere feels friendly but busy, with occasional noise from children.

Seafood here features freshly made dishes with powerful flavors and a variety of options. Fish tacos come without greasiness, and aguachiles stand out as a highlight.

Fresh fish tacos come without grease and pack a tasty punch. Baja-style tacos and ceviches hold their own against coastal standards.

Small, cozy sushi spot with a quiet, low-key atmosphere and a casual, fast-food vibe. Fresh, delicious sushi features large, filling rolls and well-seasoned rice at affordable prices. The space feels snug and unassuming, with minimal background noise and simple ordering.

Cooked seafood baked over rice and seaweed comes with a sushi sauce topping. Fish tastes fresh and has a good quality. Rolls combine soft sushi with a crunch from fried shrimp and cucumber. Crab and shrimp dishes appeal to kids.

Fish here is consistently fresh and tasty. Quality stays good across visits.

Spacious dining area features bright, clean decor with vibrant flowers and a tropical ambiance. Atmosphere stays cozy and intimate, supporting quiet conversations and a relaxed vibe. Khmer karaoke music plays softly, enhancing the authentic Cambodian experience.

Fish dishes show great seasoning and balanced flavors with options like fish amok, fish soup, and NGOM SDOV fish nuggets. Shrimp appears in honey walnut shrimp and Kuy Teav, both rich in texture and taste.

Fish dishes feature a crispy fish salad with perfectly seasoned nuggets and a delightful mix of spicy, bitter, sweet, sour, and salty flavors. Options include a flavorful fish amok, a tasty fish soup, and the Samlouw Machu with fish.

Seafood restaurant offers a relaxed, down-to-earth atmosphere with 60's pop and soul music playing in the background. Clean space features calming blue furniture and waterfront views with both open and covered outdoor seating. Known for classic Pacific Northwest seafood, especially clam chowder and fish & chips.

Seafood here is fresh and excellent, with standout dishes like scallops, clams, and a classic fried fish sandwich featuring a great filet. The clam chowder is creamy with soft potatoes and plenty of clams, and the fish is well seasoned and cooked perfectly.

Fish here stands out for its great quality and perfectly cooked preparation. The fish sandwich features a simple yet awesome filet that pairs well with its elements, while the fish and chips are hot, delicious, and better than many pricier options.

Small sushi restaurant with a simple, family-friendly atmosphere and clean, comfortable dining area. Offers excellent sushi quality with creative rolls and exceptional portion sizes at reasonable prices. Environment feels bland but cozy, with some challenges like cold dining room and tricky parking.

Fish comes in big pieces and stays consistently fresh with perfectly seasoned rice. Sashimi can be bland, hinting at lower quality or frozen fish.

Fish comes in consistently fresh cuts with nice big pieces and perfectly seasoned rice. Sashimi can be bland and flavorless, suggesting some quality variation.

Classic diner interior creates a cozy, welcoming atmosphere with a nostalgic decor and friendly local vibe. Radio music plays softly in the background, adding to the relaxed, homey feel. Seating includes booths and a counter with high seats, supporting a casual, comfortable dining experience.

Shrimp dishes stand out with shrimp benedict praised for its flavor and the shrimp and grits offering solid taste. Catfish arrives juicy and tender with a crispy coating, while po' boys come generous with a tasty aioli.

Three large pieces of cornmeal battered fish come with a crispy coating and juicy, tender catfish inside. Fried fish here stands out for its generous portions and satisfying texture.

Seafood restaurant offers a spacious, bright dining room with café-style seating and ample TVs. Atmosphere feels lively and fun, suited for casual group outings rather than intimate dinners. Guests use provided plastic gloves and bibs to enjoy flavorful seafood boils with fresh, well-prepared dishes.

Seafood boil stands out with its house special seasoning that adds a distinct flavor. Oysters come fresh and cool, complementing the overall quality of the seafood.

Fish and chips feature halibut and oysters with fries. Fried fish tends to be under fried and oily. Non-breaded fish options are limited.

Asian supermarket with fresh seafood and an extensive meat selection offers a clean, well-organized shopping environment. The atmosphere feels authentic and vibrant, attracting shoppers looking for a wide variety of Asian groceries and ready-to-eat foods. Prices remain affordable, with notable discounts on cooked food after 7pm.

Fresh fish includes large mouth and small mouth bass alongside live lobsters, shrimp, and a variety of shellfish like crab, mussels, and oysters. The seafood section stays very clean and offers affordable Manila clams and Kumamoto oysters priced at $15 per dozen.

Live crab, lobster, and shellfish come from all over the world, with both fresh and frozen options. The selection includes large and small mouth bass, mussels, oysters, and squid, plus the option to have fish fried and seasoned on site.