Seafood soup spots in Everett

Bubble tea store with super cute decor and a calming, friendly atmosphere. Bright, clean interior invites a welcoming vibe that feels both fun and relaxed. Regulars enjoy authentic Vietnamese offerings alongside fresh, in-house made breads and drinks.

Authentic Vietnamese noodle soups include fish cake soup that recalls Da Nang, House Vermicelli Bowl, and Crab Noodle Soup. Hot shrimp paste noodle soup suits cold weather well.

Shrimp toast stands out as a signature dish, paired with a fish cake noodle soup that recalls flavors from Da Nang. The menu also features homemade items like banh mi and fried garlic egg rice cake.

Bright lighting and tightly packed tables create a bustling, cozy dining space with a family atmosphere. The place feels warm and welcoming, often loud and lively during busy times. Clear vegan options and an efficient ordering process support a casual, approachable vibe.

Soup dumplings come with thin, delicate wrappers and are packed with huge amounts of flavorful broth. The beef noodle soup features tender meat and excellent broth that warms up the meal nicely.

Shrimp dishes stand out with large pieces and firm, bouncy fillings in dumplings. Pan-fried and thumbprint dumplings have crispy bottoms and a bit of soup inside, offering a satisfying bite.

Seafood restaurant offers warm and welcoming atmosphere with a cozy mom-and-pop vibe and family-friendly environment. Music and decor create a relaxing setting that encourages lingering. The place serves authentic Vietnamese dishes with fresh seafood and unique flavors.

Soups here come super hot and spicy with a large mound of jasmine rice. The tom kah soup stands out as especially flavorful, and the spicy noodle soup offers a remarkable kick.

Grilled seafood stands out with freshness and a Vietnamese twist. The menu offers a huge variety of snails, clams, oysters, and shrimp spring rolls with an amazing sauce.

Modern Chinese restaurant with bright red decorations and cushioned seating creates a clean, inviting atmosphere. The vibe is lively and family-friendly, suitable for casual dining any time. Authentic Szechuan cuisine shapes the experience with bold, traditional flavors.

Egg drop soup stands out with its luscious texture and is a common part of lunch combos. Hot and sour soup offers a spicy kick. Both soups appeal to all ages, including toddlers.

Fish dishes come out tender and well-seasoned, with the Fei Ting Swai filet offering a spicy, flavorful kick. The boiled fish pairs well with pickled cabbage, and vermicelli noodles add a chewy texture to the seafood experience.

Space resembles an old supper club with a new twist, featuring stunning interior design and great acoustics. Atmosphere is cool and classy with live piano music enhancing the experience. Seating offers privacy and the vibe suits special occasions.

Rich French Onion soup stands out with a deep flavor that many find satisfying. It serves well as an appetizer or even a light meal, though some notice a touch of saltiness.

Fish comes as a full filet, which is a nice surprise. Fish and chips feature light, non-oily breading. Seafood risotto is also on the menu alongside clams and calamari.

Mexican restaurant with homey decor and unique artwork creates an inviting atmosphere filled with Spanish music and a spinning wheel that adds a playful touch. Spacious booths offer comfort while TVs show racing and sports, blending casual dining with lively entertainment.

Meals come with a homemade chicken soup that tastes like it was made with care. The soup is flavorful and often served alongside chips and salsa as a complimentary starter.

Fish tacos stand out with flavors better than usual. Shrimp fajitas also impress with their freshness. Some shrimp sauces taste like sour cream mixed with ketchup.

Spacious dining areas showcase beautiful interior decorating with low lighting that creates a cozy and welcoming atmosphere. The vibe feels authentic and friendly, making it a place for relaxing meals with an African cultural touch.

Goat pepper soup stands out with its rich flavor and pairs well with rice. Egusi soup comes perfectly cooked, offering a hearty option on a wet day.

Fish dishes feature red snapper, sea bass, and whole tilapia, prepared grilled or fried. Crispy plantains and sautéed onions often accompany the seafood, adding texture and flavor.

Cozy space with a calm atmosphere and quiet environment suits relaxing or studying. Regulars enjoy authentic Chinese cuisine with consistent flavors and affordable prices. The place draws families and those seeking a mellow dining experience.

Soups here include wonton soup, egg drop soup, and hot and sour soup. Wonton soup stands out as amazing and easy to keep down. Hot and sour soup varies from very good to bland.

Salt and Pepper Shrimp stands out as a consistent favorite. Daily specials often mix shrimp and scallops with vegetables and chow mein for a flavorful meal.

Interior reflects an old school Chinese vibe with 1980s decor and a hole in the wall feel. Atmosphere ranges from homely and pleasant to occasionally loud and chaotic. A bar area with a free pool table adds casual entertainment.

Wonton soup tastes delicious and stays light on salt. Lunch sets include generous portions with rice and a choice of soup, often Hot and Sour.

Fish dishes stand out with fresh flavors. Sesame chicken and honey walnut shrimp offer a sweet and crunchy twist on seafood.

Asian fusion restaurant offers romantic seaviews and a lively, inviting atmosphere with outdoor seating featuring propane fire pits and a patio that adapts to weather. The space combines luxurious decor with a cozy vibe, attracting diners who appreciate waterfront views and a relaxed setting.

Hot and sour soup features a spicy chili kick and a rich, savory broth. The soup pairs well with pork dumplings and other dishes like honey walnut shrimp lettuce wraps.

Seafood fried rice prepared Jack's way stands out with rich flavors. The menu features fish roe, miso black cod, and cashew shrimp wraps showcasing Asian influences.