Seafood soup spots in Redmond

Spacious, clean Korean barbecue restaurant with modern touches and an open, airy layout. Atmosphere is lively and fashionable, featuring K-Pop music and visuals that energize the space. Built-in grill fans reduce smoke, making it comfortable despite the active cooking environment.

Pork bone soup offers a comforting, rich flavor like sitting in grandma's kitchen. A beef radish soup with glass noodles, called Mooguk, adds a unique, hearty option not yet on the menu.

Haemul Pajun stands out with its fluffy, chunky, and crispy texture. Banchan includes pickled radish, fish cake, kimchi, and other sides that complement the seafood pancake well.

Upscale Indian restaurant with luxurious decor and thoughtful interior design creates a warm, inviting atmosphere. Guests experience live music and enjoy unique touches like finger bowls for cleansing after meals. Presentation of dishes is notable, enhancing the overall dining vibe.

Manchow soup stands out with its flavorful and comforting profile, often served with wontons. Starters and soups consistently show good preparation and taste.

Fish dishes come with coconut curry sauce rich in turmeric and toasted black dal. The fish fry stands out with bold flavors, alongside other non-veg options like Kakori kebab and Changezi chicken.

Spacious dining area with high ceilings and wide walkways creates an open, quiet atmosphere. Clean, modern interior features authentic Korean table settings with napkins and chopsticks under tables. Air conditioning runs strong, enhancing comfort during meals.

Soups here include Seolleong Tang with beef brisket and a comforting Galbitang broth. The SunDae Guk uses fresh pork offal without any unpleasant smell, and the spicy beef soup pairs well with rice.

Seafood pancake stands out with its fragrant, crispy texture and generous filling. Other dishes like spicy tofu seafood soup also deliver fresh, authentic flavors.

Spacious interior with modern Chinese decor creates a loud and lively atmosphere. The menu offers authentic Taiwanese dishes like stinky tofu and chicken soup, prepared with fresh ingredients. Casual seating suits groups during busy lunch hours near a tech campus.

Fly-head soup and black silken chicken soup with Chinese herbs stand out. The famous chicken soup and duck hot pot also offer rich flavors. Soups here are consistently very good and satisfying.

Salted egg yolk fried shrimp offers a unique savory texture with a grainy, crunchy outside and bouncy, succulent shrimp inside. The shrimp fried rice features jumbo-sized shrimp, and the steamed fish is fresh and tender.

Japanese restaurant offers a cozy, laid-back atmosphere with clean, cute decor featuring anime merchandise and quirky toys. Guests order via kiosk screens, creating a modern, casual vibe. The place draws a young, hip crowd and stands out for its high-quality ramen.

Soup stays hot and contains no seafood in the base. Miso ramen soup pairs well with noodles but has less broth than usual, requiring moving noodles aside to reach it.

Fresh fish stands out with generous portions and a melt-in-your-mouth texture. The chirashi bowl features 7 types of fish, all tasting great, while the rice holds a perfect consistency. Shrimp tempura leans heavily on batter rather than shrimp.

Modern izakaya space features warm wooden decor and soft lighting that create a cozy atmosphere. Great music plays consistently, enhancing the inviting vibe. Guests often enjoy watching chefs grill skewers at the bar, adding an engaging element to the experience.

Miso soup comes with free refills and has a strong, savory flavor. Various soups, including miso, pair well with Japanese skewers and salmon sashimi.

Fresh meats and fish stand out with tender, well seasoned skewers that melt in your mouth. Oden comes with a variety of fish cakes in a nabe pot, and the eel fish with rice tastes good.

Indian restaurant offers an elegant interior with warm, stylish ambiance and modern layout. The atmosphere suits upscale dining and relaxed dinners, featuring lovely music and outdoor seating options. Bar seating is available, enhancing the overall experience.

Soups here come with rich flavor and are perfectly seasoned. Options like mutton soup and veg shorba stand out for their taste.

Seafood dishes feature Goan fish masala and Goan tandoori prawn, both rich in authentic flavors. Fish tikka and shrimp Kolkata stand out for their perfect spice balance and cooking.

Modern Korean restaurant with induction burners at tables for grilling and a clean, upscale ambiance. Atmosphere stays calm and inviting, though noise can rise with large groups. Space feels spacious despite small footprint, balancing comfort and style.

Soups here feature spicy tofu and soft tofu varieties with rich flavors. Options like seafood pancake and spicy pork bulgogi soups stand out for their bold taste and generous ingredients.

Seafood pancake stands out with its super delicious taste and consistent quality. Fish roe tofu soup offers an abundance of roe, adding rich flavor to the dish.

Stir fry restaurant offers authentic Hunan cuisine with large portions and adjustable spiciness levels. Atmosphere can be lively with waits for seating and a strong presence of stinky tofu aroma. Menu features distinctive dishes not commonly found in nearby Sichuan restaurants.

Soups feature bright and flavorful broths with options like pork tripe and chicken, spicy lamb, and fish soup. The golden soup offers a pleasantly mild pepper flavor and generous portions.

Steamed fish arrives faster than expected, often ready in about 20 minutes. Signature dishes include Ding Tong steamed fish and a hot pot with frog legs. Fish soup comes generous and tasty.

Spacious seating with traditional table grills creates a comfortable setting for groups and families. Live music and K-pop on TVs add a lively, engaging atmosphere. Separate halal dining areas and a hot and cold food bar offer diverse options in a clean, well-ventilated space.

Soft tofu soup comes with the Combo Mix, paired with fluffy Korean soufflé egg and grilling vegetables. Basic beef broth soup with green onion is light and enjoyable without overpowering flavors.

Seafood here stands out for its freshness and generous portions, especially the jumbo scallops. The seafood pancake features tender seafood and green onions, paired well with a complementary sauce.