Coffee shop offers sleek modern design with varied seating including sofas, tables, and booths. Atmosphere stays relaxed and cozy with big windows letting in natural light and soft music that doesn't overpower. Space suits working, studying, or casual conversation, attracting a friendly crowd.
Thick banana bread contains many chocolate chips and banana. It pairs well with specialty coffee and stands out as very good bread.
Nutella Danish stands out with its rich, heated-up flavor. Cheese Danish offers a really tasty option for variety.
Good to know
Coffee cupping sessions are held on weekends and are educational.
Live music events occur on weekends, enhancing the coffee experience.
Different bean tastings are available on the first and third Saturdays of each month.
Bakery space combines wonderful atmosphere with well-executed classics and creative flavor twists. Energy feels calm yet inviting, with limited opening days shaping a focused, early-bird crowd. Bread and peanut butter cookies stand out as signature highlights.
Bread here stands out for its light and airy focaccia and phenomenal sourdough. The savory bread pudding offers a unique texture with gooey cheese and crispy bacon.
Pear Danish offers a light flavor and a delicious taste. Seasonal Danish combines sweet plum, creamy cheese, and flaky crust for a standout flavor mix.
Good to know
Columbia City Bakery is open Thursday to Saturday only.
Online pre-orders are available for hot sandwiches and baked goods.
Expect limited indoor seating at the bakery.
Small, narrow bakery with quaint European patisserie vibe and cozy wooded decor. Atmosphere feels fast-paced and lively, often crowded with long lines extending outside. Seating is sparse and condensed, making it noisy and cramped during busy times.
Bread here is light and crispy with standout options like garlic parmesan and miche toasted with butter. Loaves look beautiful and pair well with sandwiches and pastries.
Raspberry cheese and pear danishes have a fresh flaky texture and light, subtle ingredients. Pear danishes stand out as a star of the show with a rich cream cheese filling.
Good to know
Expect long lines during most weekends, especially in the morning.
Arrive right when they open to avoid long wait times.
The bakery mainly offers to-go options due to limited seating.
Small bakery with open-air seating and a neighborhood cafe vibe offers a warm family atmosphere and European-style pastries. The space feels serene and chill outside, with a quirky Victorian aesthetic inside. Regulars appreciate the flaky, buttery croissants and exceptional cakes despite limited seating.
Breads come out fresh with a slightly sweet flavor. Croissants have a crunchy outside and moist inside. Both bread and coffee are very good here.
Seasonal fruit danishes stand out with perfect freshness and balanced sweetness. Options like the rhubarb danish and ham and cheese croissant add variety beyond the classic fruit versions.
Good to know
Street parking is easy to find near the bakery.
Arrive early or reserve popular items to avoid missing out.
The bakery has limited seating, so plan to take your order to-go.
Small bakery with an open kitchen and limited indoor seating creates a cozy, crowded atmosphere. Plenty of outdoor seating offers a sheltered, European-style patio space. The smell of fresh bread fills the air, and watching bakers work adds to the lively vibe.
Sourdough bread offers an unworldly texture and flavor, while the rye bread, available once a week, stands out as the best in the city. The focaccia bread and pastries consistently impress with their quality and innovation.
Sweet brioche and citrus Danishes with cream cheese stand out here. Pastries include a deconstructed samosa style Danish and options range from sweet to savory. The citrus Danish is bright but quite sweet.
Good to know
Arrive early to avoid long lines, especially on Saturday mornings.
Expect a line out the door during peak hours, particularly on weekends.
Parking around the bakery can be challenging; consider public transport.
Bright, clean space with an impressive array of Danish traditional pastries and a huge selection of baked goods. The atmosphere feels neighborly and cozy, with window seating that invites lingering over coffee and treats. Regulars appreciate the consistent quality and authentic local vibe.
Freshness stands out with fresh bread and croissants daily. Specialty breads like pumpernickel and cinnamon bread offer distinct flavors alongside a wide variety of pastries and rolls.
Glorious Danish pastries here are light, flaky, and filled just right. The Danish kringle stands out with authentic flavors and exceptional craftsmanship, making it a popular choice to ship to family.
Good to know
Larsen's Bakery has been open for over 50 years.
Expect a long wait during peak hours, especially around Christmas.
The bakery offers a great variety of breads, pastries, donuts, and cookies.
Small bakery with cramped seating and a confusing layout centers on fresh, European-style pastries including unique croissants. Atmosphere feels warm and welcoming despite the busy, bustling interior and long lines. Outdoor seating offers a more comfortable space to enjoy treats and family-friendly activities.
Offers a wide selection of bread including chocolate hazelnut filled beignets and monkey bread available for advance pickup. Savory options like potato cheese bread feature saltiness, cheese aroma, and hints of herbs.
Lemon curd fresh fruit and strawberry shortcake Danishes melt in your mouth with impressive pastry layers. Savory options include a Reuben croissant with excellent corned beef and a salmon cream cheese croissant topped with black sesame seeds.
Good to know
Expect a 35-minute wait to get to the front of the line when arriving at opening.
Seating is very limited and usually crowded, especially on weekends.
Parking is easy to find except on Sundays when a farmers market is in front.
Quaint bakery with a western, old-timey feel and historical mining photos on the walls. Atmosphere is cozy and charming with banjo music adding to the ambiance. Known for exceptional sourdough bread and a quiet space away from the bustle.
Sourdough bread stands out with a perfect balance of flavor and texture, featuring a light bite and shiny crust. The double sour variety offers an outstanding taste and value, often served in bread bowls with clam chowder or as part of sandwiches.
Danish pastries cost $4.50 each and taste similar to Costco versions but at a much higher price. They do not pair well with diluted coffee.
Good to know
They serve breakfast and lunch all day.
Seating is limited, especially during busy hours.
Half sandwich options are available for smaller appetites.
Industrial-chic bakery set in an old boat house with heated outdoor seating and scenic water views. The atmosphere combines a cozy patio vibe with house music playing softly in the background. It attracts crowds who enjoy casual dining by the water, especially in the well-equipped outdoor areas.
House-made pastries include inventive options like the cardamom bun and cinnamon bread. The bread is fresh and delicious, with brioche used for sandwiches and a special loaf for avocado toast.
Baked goods shine with Danish pastries like rhubarb, apple tahini, and pineapple coconut school bun. Many pastries sell out by early afternoon, leaving options like rhubarb danishes and cookies.
Good to know
Parking is difficult; be cautious as some areas have no parking.
Expect long lines, especially on weekends and during lunch hours.
Pastries often sell out by 9:00 a.m. on weekends.