Outdoor seating overlooks a bustling fishing terminal with views of boats and the marina. The atmosphere feels friendly and inviting, with a cozy vibe and a casual, fish 'n chips stand style. The place offers affordable seafood in a no-frills setting near the wharf.
Focus centers on halibut, with options like halibut and chips standing out. Fish offerings include two types of cod and salmon, all consistently solid.
Huge portions of Boston clam chowder come at a good price, around $11 for 8oz. Both the white and tomato-based versions offer exceptional flavor, and the chowder pairs well with salmon fries.
"I found the fish and chips to be crispy outside and moist inside."
"I found the clam chowder to be delicious and excellent."
"The halibut and chips here are amazing."
Good to know
Prices start around $17 for cod, but expect $20-30 per person with drinks.
The restaurant has limited indoor seating, so arrive early for a table.
Outdoor seating offers nice views of the docks on a good day.
Seafood restaurant offers breathtaking waterfront views with plenty of outdoor seating on a casual, clean patio. Atmosphere feels comfortable and friendly, welcoming families with toddlers. Known for fresh, outstanding fish and chips, it stands out as a neighborhood staple with simple decor and a scenic vibe.
Freshly fried halibut comes out crispy and quickly prepared, served with hot fries in a paper boat. The halibut pairs well with clam chowder and is consistently tasty and satisfying.
Rich and creamy clam chowder stands out with fresh, hearty flavors. It pairs well with crispy, fresh halibut and fish and chips for a satisfying meal.
Good to know
Expect long wait times during peak hours; arrive early for popular menu items.
Parking can be challenging, especially on weekends near the beach.
They charge an extra $0.45 for additional tartar sauce with large orders.
Small seafood spot with minimal seating and a grill visible from the counter. Atmosphere is vibrant and busy, with long queues during peak times and lively foot traffic for people watching. Outdoor seating offers views of the water but is modest compared to the indoor experience.
Grilled and marinated to perfection, the halibut shines in both sandwich and platter forms. The freshness and flavor stand out, making the halibut sandwich especially incredible.
New England clam chowder here stands out for its rich, creamy texture and fresh clams. It pairs well with oyster crackers and brown rice, offering a warm, satisfying meal alongside seafood sandwiches.
Good to know
Breakfast is served before 10am, making it a great option for early risers.
Expect long wait times during lunch hours; arrive early to avoid the rush.
Seating is extremely limited, so plan to eat elsewhere if it's crowded.
Small, cramped space inside a historic market offers breathtaking waterfront views and a funky bar atmosphere. Energy is lively with people-watching and loud conversations, creating a vibrant vibe. Known for excellent seafood and drinks, it draws crowds despite limited seating.
Halibut comes fresh and flavorful, often served with pico de gallo and avocado. The fish appears tender and buttery, especially in the fish and chips and the halibut sandwich.
Creamy and comforting clam chowder stands out here, often served in a bread bowl. It pairs well with other seafood like crab legs and mussels, offering a rich and satisfying flavor.
Good to know
The restaurant does not take reservations, so expect a wait during busy times.
Happy hour runs until 6pm with food and drink specials.
Parking can be challenging near the restaurant, so plan accordingly.
Old school upmarket oyster house offers a cozy bar and intimate dining with warm lighting and classy decor. Atmosphere feels relaxed yet vibrant, filled with camaraderie and laughter. Known for fresh oysters and a top notch Scotch menu, it blends tradition with a touch of elegance.
Halibut comes out perfectly grilled and very fresh. The halibut and chips stand out alongside roasted cauliflower and salad.
Clam chowder here stands out for its rich flavor and creamy texture. It pairs well with other seafood dishes like baked oysters and offers a comforting, hearty experience.
Good to know
Reservations are recommended to ensure a table, especially during peak hours.
Happy hour features $2 oysters and skinny fries, making it a popular time to visit.
Street parking is limited, but nearby garages are available for convenience.
Fish and chips restaurant offers classic Pacific Northwest fare with upstairs seating overlooking Puget Sound. Atmosphere ranges from laid-back beach vibe to nostalgic with historic photos on the walls. Space is small and narrow but provides both indoor and outdoor options.
Incredibly fresh halibut offers a slightly sweeter taste that pairs well with the light, crunchy batter. It stands out as a better choice than cod here.
Rich and creamy clam chowder stands out here, often paired with sourdough bread. Crispy clam strips and fries complement the chowder well, making it a solid choice for clam chowder lovers.
Good to know
There is parking available at Alki Spud Fish & Chips.
Parking and seating are very limited at the location.
A meal of two 3-piece fish and chips and a drink costs over $50.
Lakefront setting offers beautiful views of water and mountains with window seats enhancing the experience. Atmosphere stays quiet and relaxed, supporting easy conversation and occasional live jazz music. Exterior seating allows enjoyment of nearby shops and sunny weather.
Halibut appears in several dishes like tacos, ceviche, and a sandwich. The tacos and ceviche stand out with fresh flavors, while the sandwich is straightforward but lacks excitement.
Generous helpings of clams stand out in the chowder, which features nice-sized chunks of seafood. The flavor leans toward being a bit underseasoned, but it remains the best item on the menu.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
The restaurant offers a special limited menu for Valentine's Day with surf & turf and champagne.
Wednesday night features cheap eats with select menu items at reduced prices.
Seafood restaurant on a pier offers outdoor seating with bay views and historic wood decor. Atmosphere is busy and lively, with seagulls frequently present around outdoor tables. Dining includes heated covered areas and tables overlooking water, creating a classic waterfront experience.
Fresh halibut comes in small nugget-sized pieces that cook perfectly. The halibut fish and chips are crispy, hot, and tasty, often paired with chowder.
Clam chowder comes creamy and thick, packed with chunks of clams and potatoes. It often arrives in a sourdough bread bowl, either filled or served on the side.
Good to know
Reservations are not accepted; expect long lines on weekends.
Happy hour offers discounts on food and drinks from 4-6pm daily.
Seating is available both indoors and outdoors, but outdoor seating attracts seagulls.
Market kiosk with cramped seating and close-up views of fish butchery creates an authentic seafood vibe. Atmosphere carries a Seattle grunge feel with lively market noise and tight quarters. Fresh seafood is central, though seating is limited and space is small.
Halibut comes crisp and flavorful, especially in the fish and chips. Options include a halibut sandwich and sides like garlic fries and clam chowder.
Clam chowder stands out with a perfect balance, not too salty or buttery. It comes without bacon, catering to those avoiding pork, and costs less than typical tourist spots.
Good to know
The restaurant opens at 10 AM.
Prices are generally affordable compared to other spots in Pike Place.
Finding seating can be challenging during busy hours.
Small, intimate seafood spot by the ocean offers a cozy atmosphere with outdoor patio seating and wooden sculptures. Background music keeps the vibe upbeat and casual. Frequented for fresh salmon and clam chowder, it suits quick, low-key meals with a friendly, comfortable feel.
Halibut comes with a crispy batter that is not too thick or greasy. Smoked halibut and crab toast offer a distinctive flavor, and halibut and chips stand out as a well-cooked classic.
Clam chowder bread bowl stands out with a rich, creamy texture. The chowder pairs well with sourdough bread and costs around 8 dollars for a small serving.
Good to know
The restaurant uses a cafeteria-style ordering system for food and drinks.
There is a 4% service fee added to all dine-in orders.
Expect limited seating, especially during busy hours.