Bright, compact space with colorful lanterns and Victorian-modern decor creates a warm, homely atmosphere. The vibe is relaxed and fun, with fast service and a lively but low-key crowd. Small and cozy, it feels like a hidden gem for enjoying excellent pho.
Soup stands out with its flavorful broth and perfectly spiced noodle base. It ranks among the best pho soups experienced, offering a rich and satisfying taste.
Pho here stands out with rich, savory broth and tender brisket that defines the experience. Spring rolls come with fresh vegetables and a balanced peanut sauce that complements the meal well.
"The pho broth here is surprisingly sweet and flavorful."
"The brisket here is so tender, you've got to try it."
"The soup base is rich, fresh, and flavorful."
Good to know
They automatically add an 18% tip for groups of more than 5.
Street parking is available near the restaurant.
The portion sizes are big and worth the price.
Small, cozy Vietnamese restaurant with a no-frills environment and authentic atmosphere. Quiet and comfortable space with a simple interior and simmering broth aroma that defines the setting. Known for excellent pho, it attracts those seeking genuine flavors in an unpretentious spot.
Broth offers a layered, flavorful profile that stands out from typical pho. Spicy green pepper adds a unique kick and serves as a fresh alternative to hot sauce.
Pho broth stands out with its well-balanced and heartwarming flavor, made with care every day. The pho includes all the beef and pairs well with spring egg rolls for a taste close to home cooking.
Good to know
You need to bring cash to pay, as they prefer cash payments.
The food is served quickly, making it a great option for a fast meal.
Portion sizes are generous, providing great value for your money.
Casual, family-run space buzzes with locals and carries a strong Vietnamese vibe reminiscent of Hanoi. Menu features authentic dishes like Bun Bo Hue and Bun Cha, offering rich Central Vietnamese flavor rarely found outside Vietnam. Pricing surprises occur, but the freshness of shrimp rolls and bold flavors stand out.
Poached duck vermicelli soup stands out with its homey broth and tasty ginger sauce. Egg noodle soup dishes deliver authentic Vietnamese flavors with simple, comforting ingredients.
Bun Bo Hue stands out with its phenomenal flavor and on-point broth. Plates like broken rice with pork chop and dishes with egg noodles offer authentic Vietnamese tastes rarely found elsewhere.
Good to know
Parking is free at the restaurant.
Bun Cha is only available during the week.
The menu prices are higher than those listed online.
Small Vietnamese restaurant offers a peaceful, clean, and bright atmosphere with Vietnamese acoustic music and family-like regulars. The space feels humble and welcoming, with reasonable prices and a gated parking lot. It serves authentic dishes that attract both Vietnamese and non-Vietnamese families.
Soup cooks for a long time, delivering an amazing flavor with the right amount of spiciness. A side plate of fresh veggies like purple cabbage, basil, and water spinach complements the soup well.
Bun Bo Hue broth made in-house stands out as a specialty here. The pho is authentic and classic, with options like brisket pho and Saigon pho. Both pho and spring rolls taste solid and satisfying.
Good to know
Phở Số 1 offers a wide range of menu options for both non-Vietnamese and Vietnamese families.
The restaurant is open for breakfast with a full menu available.
The wait time for food is very quick, making it a good option for a quick meal.
Small space offers a cozy atmosphere with a warm, inviting vibe that feels homey and quiet. It attracts those seeking authentic Vietnamese pho in a low-key setting. The place stands out for its affordable prices and consistent pho quality.
Chili stands out as the most flavorful part of the soup. The base is warm and aromatic, but overall the soup lacks strong flavor and comes at a high price.
Pho stands out with its extremely flavorful broth and satisfying taste, perfect for cold days. The Bun bo hue and Banh Mi also deliver strong, authentic Vietnamese flavors, complemented by accommodating service for groups.
Good to know
The menu includes a variety of pho, vermicelli, rice bowls, and banh mi.
Prices are competitive but can be higher than similar dishes in Seattle.
There is a small step at the entrance, making it not wheelchair accessible.
Small local Vietnamese restaurant with spacious seating and unassuming decor offers a quiet atmosphere. Pho features authentic flavors with premium meat and flavorful broth. Prices tend to be on the higher side for casual dining.
Chicken noodle soup has a tasty broth but comes in a small portion with chewy meat and a high price. Wonton soup is generally good. Seafood noodle soup feels overpriced and light on seafood.
Pho features authentic Vietnamese flavors with a rich, slightly fatty broth and a perfect meat to noodle ratio. Beef pho, homemade dumplings, and shrimp rolls with peanut sauce stand out as delicious, well-portioned dishes served quickly and warmly.
Good to know
Reservations are not required, but ordering at the front counter is necessary.
The restaurant has tap to pay, making transactions convenient.
Expect higher prices typical of downtown Seattle; a bowl of chicken soup costs $19.
Open kitchen and window stools create a casual, cozy space with a warm, friendly vibe. Seating feels intimate and inviting, with quiet, moderate music enhancing the calm atmosphere. Family-owned style adds a welcoming, self-serve touch.
Soup comes with sushi rolls, offered as miso soup or salad. Soup is packaged separately to keep noodles from getting soggy.
Pho stands out with its rich broth and fresh ingredients, including a notable vegetarian option. Banh mi offers a crunchy baguette exterior with a soft inside, and tofu fresh rolls rank among the best in the area.
Good to know
The restaurant offers a variety of sushi rolls priced between $8 and $13.
Take-out orders are packaged separately to keep noodles from getting soggy.
Credit cards and mobile payments are accepted; cash is also welcome.
Small space with fast food-style setup and kitchen visible behind plexiglass creates a quick eat and run atmosphere. The vibe is quiet and simple, with no music and limited seating. Known for generous portions and highly praised banh mi sandwiches, it offers strong value in a casual setting.
Soups come in generous portions but tend to have little flavor. They pair well with sandwiches or fried rice dishes.
Banh Mi sandwiches come with crisp fresh vegetables and options like tofu, avocado, or pork. Pho features a rich broth and meat or vegan choices. The Lemongrass Chicken Salad uses perfect fish sauce as dressing over vermicelli noodles.
Good to know
Online ordering is efficient, with food ready for pickup by the estimated time.
Parking can be difficult in the area; consider walking if nearby.
The meal cost around $50 for two meals and egg rolls.
Tiny, hole-in-the-wall dumpling spot with limited indoor counter seating and some outdoor tables in a back alley. Atmosphere feels cozy and family-run despite being cramped and busy, with a chill vibe in less crowded areas. Freshly steamed dumplings fill the air, creating a hidden gem experience.
Steamy pork soup dumplings stand out with rich broth inside delicate wrappers. Noodle soups like Dan Dan and beef with dumplings offer hearty, flavorful options.
Pho comes in tasty versions including a vegetable tofu pho. The spring rolls are delicious and the pork buns are large and substantial. The Vietnamese sandwich costs 9 dollars and is satisfying.
Good to know
An order of dumplings typically contains 10 pieces instead of 12.
The dumplings cost about $13 for 10 handmade pieces.
There is very limited indoor seating, with only 4-5 stools available.