Chinese fried rice spots

Mall food court setting offers a warm and inviting atmosphere despite crowded surroundings. Authentic Nepalese dumplings and dishes stand out with high-quality, flavorful momos and butter chicken. The place feels like a hidden gem for those seeking something different from typical mall food.

Dumplings stand out here, especially the pork ones. The chow mein varies, with the chicken version tasting good but the vegetable chow mein often coming off as burnt or inedible.

Chicken and vegetable fried rice use proper basmati rice and fresh vegetables with uplifting spices. Fried rice options include chicken fried rice and vegetable fried rice priced around ten dollars.

Small, cozy Vietnamese restaurant with a clean, brightly lit interior and a calm, inviting atmosphere. The space feels organized and charming, creating a romantic vibe while remaining welcoming and family friendly.

Crab Rangoon tastes homemade with a great filling, though the dough can be a bit thick. Starters include crab rangoon and egg rolls, and dishes like oxtail pho are also available.

Kim chi fried rice with spam stands out for its bold flavors. Fried rice dishes come with generous chicken portions and are quite sizable.

Restaurant offers plenty of seating and a simple, clean layout with walls adorned by a minimalistic Japanese Pop Culture mural. Atmosphere feels nice and quaint despite being located in a gas station parking lot. Menu features an expansive variety with notable teriyaki dishes and generous portions.

Mongolian beef stands out as a solid choice. Orange chicken and chicken teriyaki also appear frequently, with beef and broccoli noted as delicious options.

Pork fried rice comes fresh and piping hot, pairing well with teriyaki dishes. The fried rice is a solid upgrade and complements the meal nicely.

Chalupa shell-shaped building houses a hole-in-the-wall gem with a lively atmosphere and authentic Chinese food. Bright pink walls and worn interiors contrast with high-tech ordering via QR codes at each table. Large portions attract groups despite the unpolished setting.

Dim sum features pan-fried shrimp and chive and fried dumplings with rich, satisfying flavors. Shrimp dumplings stand out as amazing and the overall dim sum ranks highly in taste and quality.

Wok-tossed fried rice delivers blended flavor in every grain. Shrimp fried rice stands out as a favorite dish alongside other solid options like chow mein and dumplings.

Japanese restaurant offers generous portions with flavorful teriyaki and varied menu including yakisoba and Mongolian beef. Atmosphere is casual with quick pickup service and clean facilities. Regulars appreciate the consistent quality and consider it among the best teriyaki options in the area.

Orange chicken stands out with its crispy texture and generous sauce coating. Mongolian beef offers a flavorful kick with a sneaky heat. Egg rolls and fried rice complement the main dishes well.

Chicken fried rice follows a consistent recipe that rarely changes. Orange chicken pairs well with the fried rice, which can be a bit dry and mild in flavor.

Kitchen staff make loud utensil noises during cooking in a busy, cleaned-up space. Menu lists over 50 items but many are unavailable, with a mix of fresh stir-fry dishes and some less consistent offerings. Atmosphere blends eclectic art and international eats creating a lively, diverse environment.

Fresh spring rolls with shrimp come with a peanut sauce. Lo Mein features shrimp, smoked pork, and spiced chicken in generous portions. Wonton soup includes prawns, vegetables, and barbecue pork. Dishes like Mongolian beef and orange chicken are also available.

Chicken curry fried rice stands out with its spicy flavor and a recipe that has evolved over time. House Tacoma fried rice and chow mein also appear as alternative options.

Small, hole-in-the-wall Asian restaurant with an outdated look and takeout-only service. Atmosphere feels welcoming and happy, with fast service despite limited space. Known for exceptionally good teriyaki and generous portions at reasonable prices.

General Tsaos and egg rolls stand out among the dishes. Orange chicken, beef, and a chicken teriyaki with Mongolian beef combo plate also appear on the menu.

Spicy chicken and fried rice combo stands out with bold flavors and generous portions. Fried rice can be remade on request and often comes with three gyoza included.

Asian fast food spot offers a bustling, cultured atmosphere with loud islander families adding energy. The space feels comfortable and clean, showing care for the community through generous portions and occasional free dishes. Views of Bangor Watt add a unique touch during waits.

Combo meals offer good value with options like orange chicken, chow mein, and fried rice. Dishes such as Kung Pao Chicken and jalapeño chicken stand out, along with crispy crab rangoon.

Fried rice comes with combos like orange chicken and Kung Pao Chicken. It tastes good and pairs well with chow mein and a bit of sriracha.

Cozy sushi restaurant offers a casual, relaxed atmosphere with a welcoming vibe ideal for couples and small groups. The space stays calm and unhurried, creating an inviting setting without fine dining formality. Plenty of parking behind the building adds to the convenience.

Orange chicken stands out with a fresh, flavorful sauce similar to a homemade recipe. Mongolian beef and wonton soup also feature as notable dishes, alongside enjoyable sushi rolls and fried rice.

Beef fried rice stands out with consistent quality. The BBQ pork fried rice also gets solid mentions alongside other dishes.

Interior features artful design, cheerful lighting, and big screens creating a warm, welcoming vibe. Atmosphere is relaxing but can be loud due to hard surfaces and conversation. Dining area stays clean with a family business feel.

Beef and broccoli stands out with fresh, great flavor. Dim sum comes in generous sizes and offers good value. The house chow mein and beef chow mein are also notable dishes.

Beef fried rice stands out as a favorite with huge portions that fill you up. The house and bacon fried rice come with delicious flavors that pair well with spiced fried chicken and other sides.

Asian restaurant offers generous portions and numerous vegetarian options in a clean, well-maintained space with lots of seating. Atmosphere ranges from calm and relaxing to occasionally loud with background chopping sounds. Food quality is generally consistent with standout teriyaki and fried rice dishes.

Chow mein stands out with tasty beef and options like yakisoba for variety. The Mongolian beef features thin cuts, avoiding thick chewy chunks. The Wednesday special offers sesame chicken with extra Asian salad dressing.

Chicken fried rice stands out as a reliable and tasty choice here. The cook prepares it with care, making it a frequent pick alongside spicy teriyaki and gyoza.