Food truck offers generous portions of smoky, flavorful ribs and well-seasoned jerk chicken. Atmosphere feels casual and authentic, attracting those who appreciate top-tier barbecue made with care. Popular for affordable, hearty plates that stand out from typical small servings elsewhere.
Rib tips come meaty and tender, falling right off the bone. They are slathered in barbecue sauce and packed with smokey, flavorful taste.
Cornbread comes out well done with a solid texture. Mac and cheese has a creamy feel similar to Auntie Anne’s and scores high on flavor, especially with added garlic powder. Baked beans and coleslaw stand out as particularly good sides.
"I thought the food here was really great."
"The rib tips were so smokey and packed with flavor."
"The American Food rib tips were smokey and slathered in barbecue sauce."
Good to know
The food truck offers generous portion sizes at reasonable prices.
Expect high-quality BBQ made with skill and care.
Support small businesses and women-led food ventures by dining here.
Soul food spot with casual, clean atmosphere and mall-style seating offers a call-in, pick-up focus. Menu features crispy fried chicken and unique African watermelon margaritas. Air-conditioned space feels comfortable and friendly for quick meals.
Rib tips come with two sides, often greens and yams, and staff ask about sauce preferences and drink ice. The rib tip dinners are delicious and well served.
Pulled pork stands out with tender meat and a well-balanced sauce. Fried chicken wings come crispy and perfectly seasoned. Sides like mac and cheese, candied yams, and black-eyed peas taste homemade and complement the main dishes well.
Good to know
Reservations are recommended, especially during peak hours.
Expect longer wait times during lunch hours on weekends.
The venue closes at 8pm, so plan your visit accordingly.
Barbecue spot inside a lively market hall offers laid-back vibe and great energy. The space feels family friendly but has limited dining room. Known for tender, well-seasoned meat and standout brisket and ribs.
Rib tips stand out with a fall off the bone texture and rich flavor. Portions are small, usually about five pieces with two sides and bread, priced near $20.
Brisket melts in your mouth with flavorful southern style. Cornbread comes warm with melty butter. Signature meats include BBQ pulled pork and smoked chicken.
Good to know
Expect small portion sizes for sides; consider ordering extra.
They charge extra for additional sauces or toppings.
Credit cards are accepted, but cash is preferred for smaller purchases.
Cafeteria-style soul food restaurant with soulful decor featuring African American memorabilia and family history. Atmosphere feels family-oriented with old school music and relaxing vibes. Dining space is clean and visually appealing, creating a pleasant place to sit and eat.
Ribs come super tender and are often served with sauce, though some prefer them without. They pair well with mashed sweet potatoes and fit into a menu with other Southern staples.
Fried chicken stands out with both fried and baked options hitting the spot. Sides like yams and mac and cheese complement the meal well.
Good to know
Expect a long line if you arrive during peak hours; visiting early is advised.
Parking can be tricky; there's an additional lot next to the main parking lot.
The price for a meat and three sides is under $20.
Small, clean soul food restaurant with a friendly, home-like atmosphere and professional staff. The vibe includes appropriate music and a neat, well-presented space. Known for homemade collard greens and standout philly cheesesteak, it offers a cozy sit-in area and takeout service.
Fried ribs come out seasoned to perfection and fried just right. They offer a very flavorful and consistently excellent taste.
Philly cheesesteak stands out as a signature dish. The menu also features hearty options like Catfish Dinner with Mac and Cheese, Greens, and Yams and smothered pork chops served with rice and mac and cheese. Fried fish and chicken wings appeal to kids.
Good to know
Expect a 15-minute wait for takeout orders; reservations are not accepted.
You must pay with exact cash or a credit/debit card; no checks accepted.
Parking is only available on the street; no dedicated parking lot exists.
Small space offers family-owned southern style barbecue with tender, well-seasoned ribs and scratch-made mac and cheese. Atmosphere feels casual and aromatic, attracting those seeking Black-owned local business flavors. Takeout is popular, with reasonable prices and generous portions.
Ribs come out tender and well seasoned, especially the rib tips which are a standout. Large portions often leave leftovers, and the brisket pairs well with the ribs.
Jerk chicken and nachos stand out with bold flavors. Mac and cheese is baked from scratch, creamy but not too cheesy. Brisket and rib tips offer tender, rich meat. Sides like yams and potato salad complement the dishes well.
Good to know
Takeout orders typically cost around $16.19.
Check your bag before leaving to ensure all items are included.
The price is reasonable for BBQ, typical for pay-per-pound places.
Small space with limited seating and a carryout-only setup creates a quick, no-frills experience. Atmosphere feels cold and unwelcoming, with a huge menu offering a mix of standout pizzas and fried chicken. Late-night hours attract those seeking fast, reliable delivery without third-party services.
Beef ribs stand out for their consistent quality and very good flavor. They pair well with fries and chicken dinners, making them a solid choice here.
Fried chicken stands out with a solid reputation, though seasoning can be inconsistent. Cheeseburger boxes and pizza appear regularly, with pizza sometimes taking a long time to prepare.
Good to know
Only carryout is available at Zayna's Pizza.
They charge $7 for delivery, which can be excessive.
Cash is the only accepted payment method.