Top 34 Gluten-Free Accommodating Spots to Enjoy in Northeast Orlando

Valerie Settani

Excellent vibes, amazing lattes, and delicious gluten free food. Unfortunately the service was so slow that it ruined the whole experience for me. Maybe it will be better next time.

Esteban Castro

Love the ice cream, we go here all the time for the vegan and gluten free options! Please make one more varieties that don’t have soy,corn,gluten, dairy, oat, our go to has always been black ash coconut and the blue one so we’d like to try something new without these allergens but delicious Thankyou!

Taryn Lavoie

Vegan Scoops is a game-changer! The owner was incredibly friendly, generously offering samples to me, my husband, and our kids. We chose Chocolate Chip, Choquito, and Cookies—hands-down the best vegan ice cream I’ve ever had! Creamy, flavorful, and 100% plant-based, these scoops were a hit with the whole family. The owner’s passion for vegan, gluten-free treats made our visit special. A must-try in Orlando!

Jennifer Rodriguez

Consistency is key here. Good options, good prices, gluten free options available. Not 100% celiac safe, but they do try their best.

Avery Norman

One of my favorite restaurants in Orlando. I have a gluten allergy and they always take wonderful care of me. Everything is delicious although I LOVE the crispy chicken. The salsa is also out of this world.

Taniat. Rodriguez

If you're looking for a dining experience that combines flavor, innovation, and compassion, a vegan restaurant is a great choice. Vegan food has evolved beyond basic salads and tofu dishes, offering rich, satisfying meals that even non-vegans can enjoy. The atmosphere of most vegan restaurants tends to be warm and welcoming, often with a modern or eco-conscious vibe. Many emphasize sustainability, offering eco-friendly packaging, locally-sourced ingredients, and a menu that reflects seasonal changes. Whether it's a cozy café or a sleek, upscale dining space, the ambiance typically complements the wholesome, plant-based menu. The food itself is often the star of the show. From hearty bowls filled with grains, veggies, and proteins to creative dishes like cauliflower steaks, jackfruit tacos, or plant-based burgers, there’s a vast variety of flavors and textures to experience. Vegan cheese, dairy-free cream sauces, and plant-based meat substitutes have come a long way, making many dishes feel indulgent without compromising on ethics or health. One standout feature of many vegan restaurants is their ability to cater to multiple dietary restrictions. Whether you're gluten-free, nut-free, or soy-free, the variety of choices makes it easy to find something that works for you. Service at vegan restaurants is generally friendly and knowledgeable, with staff eager to help newcomers navigate the menu and explain unfamiliar ingredients. Many places also have a focus on providing nourishing, balanced meals rather than just "junk food."

Jessica P

Sushi tasted old, especially bad when considering the high cost. They did have gluten free soy sauce, which I appreciated, but I still wouldn’t go back. My husband got food poisoning. The staff were very nice.

KennedyNicoleFekany

They purposely put a noodle in my Gluten Free steamed edamame after I chose it off of the gluten free menu online. I just got out of the hospital and had a major abdominal surgery. I literally just wanted to eat some safe real food without vomiting it back up or having full body pain and histamine reactions. I have celiac disease and a wheat allergy; I dont know if they thought it would be funny to hide a noodle in the GF edamame, but if I have to go back to the hospital, I promise it will not be funny for them. I have eaten here previously and been fine but the employees on shift today, 5/9/25, around noon did not take the gluten free protocols seriously.

Adam Bentley

This is the BEST priced pizza that's also really delicious! Some places trade one for the other. Either good price and meh pizza or great pizza at a meh price. I had a half and half 13-inch pizza for 9.96 before tax that was super tasty. I also tried their Stromboli that was super cheesy with light pepperoni, and it was great! They also have gluten-free options as well. The only downside is that there are no 2 liters for drinks, but its not a deal breaker considering all the beverage options they do have. You watch them make your food right in front of you, and the toppings are almost endless and moderately priced. The location is great. It's right near the water and close to the library and publix. There's even outdoor seating. Bathrooms are clean, and the staff is super friendly! I would definitely recommend anyone who even likes pizza a little bit to come visit here. This may be my favorite spot in Orlando!

Diva63

Wow. We started our clean eating journey in February and while it's easy when I cook at home it can be challenging to eat out, especially at vegan places. Vegan restaurants are reliably dairy free, but their menus tend to have a lot of starches, gluten, sugar - all things I have to watch. The minute we walked in and Luc greeted us with her sunny smile we knew Earthy Picks was going to be different. I told Luc what I needed and she recommended the All Day Breakfast Burrito as a bowl. I don't know how to describe just how incredibly delicious this dish is. The expertly massaged kale was covered with a generous amount of warm Colombian style tofu perico (scrambled with tomato & green onion). It was so flavorful and so eggy we had to remind ourselves it was vegan. Just delicious. As we dug further - past the yummy pink sauce, the warm tofu, the tender kale - we discovered a plentiful schmear of black bean puree. It was just fantastic. Earthy Picks is now on our “must do” list for whenever we visit Orlando.

Hema Giffin

Best gluten free pizza I've had so far!

Brenna Ellsworth

Our server Elvis was great and knowledgeable about the menu and allergies. I do think it’s strange that gluten free noodles are offered but none of the broths are gluten free. At least one gluten free broth would suffice. The only gluten free options are edamame and white rice. If you have gluten free Japanese vodka, it’s possible to make a broth.

Amrutha Nagaraj

Have been to this place twice in the past 6 months and their service and food is the same. The food tastes really good, there are a lot of vegetarian options and even a gluten free menu. The drinks are reasonably priced. Yesterday, I was served by the waitress named Maya, even if it was closing time she was patient and friendly, explaining the vegetarian menu very clearly to me, so I don't end up eating any meat. Overall, I highly recommend this place if you're looking for tasty Asian street food.

Brandon Villafane

Michael Nicodemus

Mary Hurwitz

Diana Pennebaker

Robie S.

Really unique and fun ice cream spot. Came in for my daughter’s birthday and the staff was super friendly and attentive. They have a small but nice selection of arcade games and an air hockey table that are all free. We weren’t able to stay long but in the short time we were there the guy working checked on us multiple times to make sure we enjoyed our treats and we’re having fun. Other than they have some vegan and gluten free options I don’t know what else to say other than I will definitely be back and hopefully with more time to spare.

Lisa Rhein

I had the best experience, so safe for those with allergies! I have gluten and lactose intolerances. They have an extensive allergen chart online, as well the menu is clearly marked GF. Their own website says to please ask to speak to a manager about allergies, which I did. His name is Jerry and he kept an eye on my ticket himself, and knew everything about the menu. I had a mixed green salad with cilantro vinaigrette, salted baked potato (so good!), and a NY strip steak (one of the best I’ve ever had). Being lactose intolerant, the typical steak was not safe for me because of the marinade/shared wood grill, so Jerry had them sear my steak separately, simply seasoned, and finished in the convection oven. I was worried it wouldn’t be great, but I was so wrong! I will definitely be back. Sometimes the servers aren’t super knowledgeable, so always ask for the manager and you’ll be fine.

Cassidy Montgomery

Channing Eyre

The chile relleno and cheese dip were delicious. One of our group members has a gluten allergy and the sever and chef were very accommodating. They baked her chips instead of frying them, so they weren’t cross contaminated by the frying oil.

Laura Moffett

My office recently had an event here with more than 25 people in attendance. The wait staff was excellent and patient with so many people. The food was DELICIOUS and the Margarita I had was also outstanding. The waiter took his time with each person, rather than working as quickly as possible, and incredibly, our food came out all at the same time and everyone loved it. My gluten allergy was carefully considered, and they have a gluten friendly menu which is always helpful. I will absolutely be going back.

Celeste Ortiz

Great place! I went this weekend and they were testing out a new gluten free crust - it was incredible!! The waitress was lovely in helping us with what was gluten free. The pistachio panacatta dessert was also so good - creamy and delicious!

S Grant

Very tasty food, even for non vegetarians. Lovely service. Lots of gluten free options.

Craig Macarthur

Jessica Copper

Dorothy Cooper

Bobbie Sloan

Johis D

The food wasn’t bad. I had the duck, but man it was salty. She has the salmon and she said it was very good. Unfortunately they DO NOT have gluten free pasta. They’ll give you some options but then you get tasteless red potatoes. NO gluten free dessert. Their smoked old fashion was very good. It’d be nicer if the waiter would leave the lid on my drink that way, I would have had time to take a cool picture.

Elizabeth Brown

Erin Hubbard

Angela Matusik

First time at First Watch. Very clean with cute atmosphere and friendly staff. They were busy but no wait to be seated. Love that they put a coffee pot and water carafe at the table. They have gluten free bread that can be substituted in most meals so that worked for one person in our party. The food choices were varied and was very tasty. Highly recommend the summer specials while available -- strawberry French toast and lemon blueberry corn bread. The hash and frittatas were enjoyed too. We'll be back!

Donald Wilson

Emily Logan

They have gluten free fries made in a separate fryer!