Top 6 Gluten-Free American Diners to Enjoy in Bowling Green

Ashley Vo

Many options! Absolutely delicious!

Bryan Phelps

Gluten free bun was the best part. The burger had been cooked for a long time

Aaron Sansom

Visited the Cracker Barrel in Bowling Green en route back to our hotel after having a day at Mammoth Cave National park - it was well worth the detour! The staff were so friendly and accommodating to my Mum's gluten free requirement by providing a handout of all allergens in every dish and side. All 5 of us enjoyed our food, very reasonable prices - recommend the Catfish! Faley, our server, was superb - nothing was too much of an ask, chatty, went above and beyond. A credit to Cracker Barrel. If ever back in the area, would definitely visit!

Kim Woods

Service was excellent, thank you Alexis. Food was perfect, thank you grill cook, or should I say grill master? Well done and charred to perfection, and done (no pink) and juicy on the inside. It was the first burger I have had in over 12 years. Thank you for having gluten free buns so people with celiac disease can enjoy a fully dressed burger that you can hold in your hands. Eatting a burger with a fork is NOT a burger. Thank you again. This is one of my favorite places to eat. I haven't been disappointed yet.

kas

Me and my husband originally came here because they have corn tortillas, and I have a gluten allergy! We are newlyweds from Wisconsin and are on our honeymoon roadtrip so we were in need of some driving sustenance! When we came in we were seated by Skyler who was very welcoming, approachable and friendly. We then were greeter by our lovely waitress, who I am pretty sure is named Chelsea, please correct me if I am wrong!! She is so lovely and went out of her way to get me a gluten free/dairy free menu, and even got me my own corn tortillas so I could still enjoy some salsa when I was a bit worried about gluten contamination with the tortilla chips and the fryer! We were able to have a lovely chat with our waitress and shared lots of laughs, she is the kind of person you could have fun talking to for hours! The music and atmosphere is so great, one of my favorite songs came on and I just couldn’t help myself, I grabbed my husband and we slow-danced right there! There weren’t too many people since it was late at night so it was peaceful and fun! Lastly, the cherry on the cake, our amazing waitress, out of the genuine kindness of her heart, paid for our meal. It was one of the sweetest things anyone has ever done for us, I literally teared up and my husband was speechless. This was the best restaurant experience we have ever had, if we lived here we would come daily!! Thank you again for making our honeymoon extra special staff at Chuy’s, especially our amazing waitress! I hope the very best for all of you! (P.S. The salsa was DELICIOUS and the corn tortillas were so soft and warm! I couldn’t get enough!)

Tiffany Holley

The food was good, but the pricing seemed a little ridiculous. $16 for the Southern burger was a lot. Okay, it's "wagyu beef," but once you grind it up, you've lost the benefit of it anyway. And it's got brisket on there, too - which you can't really even taste, competing with all the other flavors. Add $2 for a gluten free bun. Usually after you're paying a certain amount for your food, they're willing to accommodate you. Add $4 for "premium sides"? That sounds like a big upcharge. Maybe they're really exciting? No - sweet potato fries are a premium side! Suddenly this burger is $22, which seems considerably less reasonable. Seems like you're paying for the idea that it's an "upscale" place, without the benefits that should go with that.