Top 22 Gluten-Free Bakeries to Delight in Barcelona

Florencio Aqueriaco

Today we had the opportunity to have breakfast at this place, which we went to especially for its gluten-free offerings. To our surprise, we discovered an incredible variety of artisanal products. The pastries were presented impeccably, but what really won us over was the flavor: everything was delicious! We tried paninis, berlinas, muffins, and a classic Serrano ham sandwich, and each one was excellent. It may sound exaggerated, but those who know gluten-free and lactose-free pastries know how difficult it is to find products this delicious. And as a final touch, the service was excellent. All we can say is: THANK YOU!

The World Traveller

Incredible ! Incredible ! The place sells healthy and all gluten free sweets. Must try if you are around Barcelona

Gloria Stewart

Carme B.

Very good bean curd. Lots of options, bread, sweets, pizza and even fresh filled pasta. In short, gluten-free paradise

Florencia Diego

A very good gluten-free option. I recommend it!

Cristina P. Then P.

Various local breads and pastries, all gluten-free, super delicious, and with a very friendly waitress. This was a lovely and delicious Coca de Forner. I'll be back!

Tomas Behm

It exceeded all our expectations!! We ordered several things from OMG for a birthday and it was a complete success! The quality of the products is excellent: delicious, fresh, and impeccably presented. Every bite felt made with care and top-quality ingredients. We tried absolutely everything we ordered (impossible to resist!) and there wasn't a single thing we didn't love. From the cake to the cookies, to the biscuits and the more classic and savory sweets! ... Everything tasted incredible. No one could believe it was gluten-free; even those without gluten intolerances were fascinated. Plus, the service was 10/10. Very friendly, warm, attentive, and eager to help and make recommendations based on what we needed. Their passion for what they do is evident. We will definitely return. Perfect for celebrations or just to enjoy something delicious without worrying about gluten. Thank you for everything!

Jaume Clofent

Perfect service, and the best gluten-free product that everyone likes.

Soniia Bastos

Gluten-free bakery in the center of Terrassa behind the town hall. The space is super large with plenty of options for lunch. I'd tried their products but not for a drink. The croissants were delicious! They also have pizza bases and will make pizzas to order. So if you're in Terrassa, this is a great place to grab a gluten-free dessert.

Milagros ZM

The muffins are... delicious!!!! Quality and gluten-free products 👌🏽👌🏽

Laia y sus videos perez bellido

Ideal for people with celiac disease, everything was very good, the workers were very friendly.

Alma Johnson

Sara Marín

Always a good option to buy quality products as a celiac (whether sweet or savory)... Thank you!!

Jackie

I had high hopes for this place based on its rating but I could not finish my meal. Instead of gluten free bread, they offer sweet potato. Ok, I can live with that. But it's too soft, and seasoned with cinnamon! This combined with salmon, mushrooms, and a questionable egg concoction made for a mushy, underseasoned, disgusting meal. I almost asked for salt but decided I'd rather just abandon it altogether.

Raul Lopez Gordo

Disastrous service I booked a gluten-free donut after three days I go to pick it up they tell me they don't have it...they offer me to go to another store that was very far from this one (another town) to see if they had it without making sure...in short a disaster I don't recommend it at all

HomoAnalyticus

I'm truly sorry, because the service was very pleasant, but the product I received wasn't up to par. Specifically, the baby cake. Okay, it's gluten-free, egg-free, POS-free, lactose-free, salt-free, and sugar-free. I know where I'm going, but it could have been done much better. The cake was made in two layers: the top layer, in contact with the chocolate, was easily swallowable thanks to it. The bottom layer, which had a layer of apple compote between the two cakes, separated effortlessly because the filling that was supposed to be in the middle was barely existent and absolutely unpalatable. When you opened it, you could see that they had skimped on the apple compote; it was barely drizzled, and a more appropriate amount of it would have made it more flavorful and moist. Yes, you can make tasty gluten-free vegan products, but you have to be generous with the ingredients, especially those that add extra flavor. I understand that this isn't their specialty, that it's just an option they offer, and that's why they don't put as much effort into it as I read in other reviews. Despite the establishment's good service, everyone who tried the cake at the party left it on their plates even though they were warned and tried to make an effort, including myself, to set an example. Next time I'll try this type of product somewhere else so I don't have to add the missing compote myself.

Forrest Morgan

Elizabeth Eldridge

Susan Fernandez-Nemes

Had a lovely breakfast here. Courgette omelette with Catalan toast with tomato paste. A lovely croissant and iced matcha. The food was gluten free, fresh, healthy and tasty, friendly service. Highly recommended. Thank you

Sadie Brown

Silvia Ocaña

The girls, Marina and Cris, are very friendly and always have a smile. I'm giving them one star for the food because they only have one gluten-free muffin.