Top 32 Gluten-Free Bakeries to Delight in Albuquerque

De Brown

Excellent place for gluten free bakery items!

Marina Hein

Can Always count on this place for delicious gluten-free food. Sometimes staff are weirdly unfriendly, but from reading other reviews it sounds like they’re just doing their best in what sounds like a toxic place to work. I would also be a downer if the stories here and on Reddit about working here are true. So great food but make sure to tip your server if you go!!

Ally Wiesel

Wonderful bread shop with a large variety of baked goods and neat, local gifts. The employees are friendly, and they provide samples from their "bread board," which highlights a myriad of their available goods. They have gluten free and limited time/seasonal options as well. Great Harvest's hot sandwiches are a MUST; I cannot recommend it enough.

WG Rivera

Seems like the Flying Star has been around for 40 years now...and ABQ staple! Great deserts and a fun place to hang out. Love their breakfasts. It's not their hay day anymore, but still solid. Good gluten free options.

Liv Campbell

It's a great place to hang out, and it used to be one of my favorite places to grab coffee and a treat. I don't mind paying a little more because things cost more. But the quality has really dropped. But there's always french fries or the other pastry options. I hope they continue to create gluten-free options!

Pamela Cowan

The gluten free pancakes are delicious!. They messed up our order and it was delayed by 30 min.. A little misplacing of our order. But I would come back! The place was clean and we beat the Sunday brunch rush! Great place!

Boygirl Collection

The online menu serves no justice compared to going in and catching the vibe. I wanted to order 3 different meals 😩 I don't know how I missed the mac n cheese grilled cheese sandwich but, that's what I ordered thankful that the employee sold me by simply giving me my choices. When I come back to visit this is for sure on my must-eat list. They have gluten-free opinions which works out as well for those who have celiac. Yes. I was very big backed eating this 😆 🤣

Chris Nyman Weller

It is with great sadness that I rate flying star only 3 stars. several years ago, restaurant had two or three wonderful options for those of us who cannot eat wheat. (Gluten-free pastries) Since then, they have discontinued one and then the other and then another of their gluten-free products, moved them around, switch them out, and now seem to have only one... which is the gluten-free very berry scone. Somehow, in the process have also made the scone almost inedible (!?!) It used to be a little crumbly, a little dry, but basically very tasty and a good substitute for someone who cannot no longer enjoy the finer things in life that containing the wheat grain. But they've changed the recipe or the cooking method or something. (My suspicion is they've cut back butter (again) and perhaps changed some other ingredients?) but the scone is pretty much almost inedible now - unless I take it home, moisten it up with some mist from my kitchen sprayer, and heat it very gently in the microwave. Which totally misses the point of going to the café in the afternoon for a coffee and pastry. Coffee and pastries used to be one of the greatest joys in my life. Now that my intestines tell me I cannot eat wheat. I relied on some of the wonderful inventions that Flying Star used to have (such as the morning glory muffin. Which was moist and sweet and tasty. And now... gone.) Each time they make a change they seem to cut out one of the things that brings me in... and pretty soon there will be nothing left.

Shana Weiderman

Lots of variety even late at night. They even had a gluten free cookie and a keto Samoa bar. Something for everyone.

Irene Acosta

Very beautiful and women owned! They offer very little gluten free options, not celiac safe.

Shantelle Baca

I am celiac And small cakes makes the best Gluten Free Cupcakes I highly recommend them to anyone!!!!!

Elizabeth Bisio

I can't even explain how GOOD everything is. I have tried so many gluten free goodies, and these ones are the best. Honestly, I haven't stopped dreaming of the apple fritter since I had it! Can't wait to find these out and about and even place an order too!

K C

What a great restaurant! This was our first time visiting and it was delicious. There were four of us and we all tried something different: the portobello burger and marsala fries with a homemade bun, the gluten free eggplant wrap with the spicier lentil soup, the beet salad, and the South Indian sample platter. Everything was fresh, reasonably priced, the staff was friendly, and plenty of parking. We were all very happy with our meals even the 2 meat eaters in the group. We all recommend the food and will definitely go back again.

Shawn Young

Great food, I need to to eat gluten free and vegan, my wife doesn't. We both enjoy eating here.

Yvette Montoya

Super delicious, excellent service, Gluten free hamburger buns!!!!

Nazneen Akhtar Rahim

Macarons are gluten free and delicious. Such a pretty cafe!

Alica Beckwith

We had a great meal. This restaurant has friendly professional staff their food is perfection and they have something for everyone. Including gluten free options as my aunt found out.

jhu paradox

They do serve breakfast all day long. But there is very limited gluten sensitive options on the dietary needs menu, and the server was unwilling to even check whether slight modifications could be made to regular menu items. Front of the house was limited to only two wait staff, one also serving as hostess so service was negatively impacted during our lunch visit in early-February.

ericka norris

my family used to come here almost once week and I would take friends from out of town etc. In the last 6 months the food quality has plummeted. Forget take out unless you want to check each contain before you leave. Portion size is inconsistent, soggy veggies, and my kid got an enchilada with no sauce. On a gluten free order where the server was told the person had celiacs, flour tortillas were put on top of the food he didn't trust the kitchen not to just remove the tortillas. Getting contaminated would cause hime to miss work. Please get your game back.

Kristina Orme

Ernest Bergmann

Ashley

I just wanted to comment on the professionalism and friendliness of Rita, who works in customer service. Every time I shop here, she has smile and greets me. I'm not sure what the other reviews are talking about, but I've had zero issues with any of the staff here. I've had more issues with the customers. I've seen them yell at staff, steal, grab a donut with their bare hands then put it back, make a mess in produce. However, their gluten free section is great and you can always find a good deal in the floral department! Prices are pretty average. They have good sales, too.

Chris Nyman Weller

Fun and incredibly representative of the local culture in this part of town. Their pastries are different, interesting, and good. They just had one gluten-free pastry item, but it was pretty darn tasty! A round ball called a sesame ball, it’s deep fried like a doughnut and has a bean paste in the center. I will go back and get another one of these!

Lucille Forster

Pleasant dining outdoors on patio. Husband left his turkey dinner and I enjoyed my cheese enchilada. They provided me with gluten-free options.

Tiffany Daumueller

We always stop buy for cheesecake when we are in Albuquerque. I love that they can accomodate the size of our group. I got the Steak Diane gluten free and it was wonderful. I also got the ghirdelli gf cheesecake. I've never been glutoned after eating at this location. With so many flavors of cheesecake to choose from, everyone can find something they love. Our group got tiramisu, lemon merengue, smores, a cherry chocolate, oreo and more that i can't remember off the top of my head NM

Dora Nelson

Susan Billy

Worst visit ever. Poor customer service by the manager on duty 4/1625 @1:00. Pecan blue berry salad. There is no mention on the big blackboard menu that it's granola with very few pecans in it. I struggle with gluten. I was told there was none in the granola, but my body reacted as if I had gluten 🤒 Salmon salad was practically raw. And slimy looking, they did cook it more, but there were still several pieces that were raw. I get that people eat salmon rare, but this was gross Definitely will not be back

Iva Owens

Albert Butler

Josephine Fraga

Bill Lacombe

Dolores Northrup