Came here for the fish & chips which were supposedly gf based on previous reviews & called before coming in. Turns out they can be made gf, but are in a shared fryer, meaning they’re not Celiac safe, as is the case with the fries and likely the wings. Then I was going to get the pulled pork sandwich with a gluten free bun, but our waiter came over and said the pork was not completely gluten free. Ended up getting the angus beef burger with the side pub salad, which was pretty good. Also got the spinach & artichoke dip, which came with chips instead of bread as a gf option. That was also very good. Family members had the fish & chips, 8” cheese pizza, & elk/beef burgers, all of which they said was really good. Fries were apparently very soggy but were cooked in soybean oil. Was underwhelmed because I wanted to get the fish & chips (obviously a rare gf find so I’ve never had it), but overall it was pretty good & waiter/staff were knowledgeable about gluten/nuts.
This place was great! A LOT of gluten free options including tempura sushi, tamari sauce, poke bowls, sushi, and most of the menu. (Clearly marked on the menu) Atmosphere and service were both great. Our server was very knowledgeable about the menu and the food was quick and delicious. Will definitely recommend!
Best gluten free crust our family has ever had! Pretty shocked to find a restaurant in Montana with an entire gluten free menu! If we have time on our trip we will be back.
If you are celiac do not get excited about the menu here like we did. Yes, potatoes and sweet potatoes are gluten free but once you put them in a contaminated fryer they are no longer gf. The nachos were fantastic and gluten free! I am not gf and had the smoked brisket Mac and cheese and it was the best!
MacKenzie River Pizza, Grill & Pub has a separate and plentiful gluten-free menu. It is not printed on a piece of white typing paper as we’ve seen elsewhere, but it is professionally printed as a separate menu.
My wife had a gluten-free Fresh Tomato Basil small pizza, and I had a regular small Flathead Pizza. Both were excellent! We also enjoyed two tasty huckleberry specialty cocktails.
Our server was Lisa, and she was warm, friendly, and attentive.
Came to Jordi's after finding it on the Find Me GF app. As a coeliac/celiac it is difficult to locate decent gluten free food, and we were passing through Anaconda and Butte on a road trip looking at industrial and trade union heritage history. This was my first experience of "Tex Mex" food and I was extremely pleased. I had Gluten Free enchiladas with smoked beef brisket at the recommendation of the server. It was a good sized dish, very tasty, well presented and gluten free. The coffee was also excellent, and unlike most places in Montana they didn't use disposable plastic cups and cutlery! The staff also gave us suggestions about places to visit - really kind and welcoming to two visitors from the UK (we must have stuck out like a sore thumb)! The atmosphere was relaxed and friendly, with mostly locals and plenty of different TVs to watch depending on mood. Highly recommended for those on a gluten free diet, and those who aren't!
Celiac friendly
