The cake was very good. You can't go wrong with this place being gluten free. They have zero room for custom orders. I wanted to have one layer of cake replaced by a other and they refused. I also asked for it to be decorated for a birthday party. In less than ten minutes from the car to King Soopers and then to my dad's across the street, the lettering stuck to the top of the box, because they didn't put any cardboard in to protect it. Just amatures. I will go back again, but they are expensive and just know they are not a wedding cake shop. They are not there yet.
Photos of the issue. At least the cake still looked OK. Thanksfully it was a birthday party and not a wedding.
Both of us are gluten free and im also dairy free and egg free. Not only were they able to accommodate us, the menus were very clearly labeled and we felt great after eating there. The staff were amazing as well. Can't wait to go back! Highly recommend!
Organic Sandwich Company is one of our CU Boulder program’s favorite places to order from. From start to finish, working with Marcy and the team makes getting ready for any event a breeze. They are super helpful in choosing a menu (vegan, vegetarian, gluten free) and making sure we have what we need. We get SO much positive feedback.on the food and can attest, it’s delicious!! If you are looking for a company to cater your next event, this is the spot!
Great to take the family for a lunch after a long morning of activities. Gluten friendly, healthy and entertaining with games while you wait for food. A cocktail on the side, great way to end a long weekend in the mountains.
Four of us gals stopped at Woodgrain Bagel & Deli on our girls’ trip—and after the first visit, we couldn’t stay away! We came back three times in four days because it was just that good. From the moment we walked in, the smell of fresh-baked bagels had us hooked, and the friendly, welcoming staff made the experience even better.
Now, the bagels? Unmatched. Perfectly crispy on the outside, soft and chewy inside, and bursting with flavor. But what truly impressed us was the incredible gluten-free and vegan options—something you rarely find done this well! The gluten-free bagels were so good we had to double-check that they weren’t the regular ones, and the vegan spreads and toppings were just as delicious and thoughtfully crafted as everything else on the menu.
Oh, and the coffee? Perfection. Rich, smooth, and the ideal pairing for the best breakfast we had on our trip.
Woodgrain Bagel & Deli is an absolute must-visit! Whether you’re a bagel purist or need gluten-free and vegan options, they have something for everyone—done to perfection. We’re already counting down the days until we can come back!
Great sandwiches but way overpriced. I was going to order 2 gluten free sandwiches . With delivery, tax and tip it came out to $46. I don't know who can justify two 7 inch sandwiches for that price!!
I love this place but the gluten free break crumbles the minute you touch it. I would not call it bread, I'd call it a crouton topping. It makes it impossible to eat sandwich. The photo was from me just picking up the sandwich. I'd recommend using Kim and Jake's GF bread. For the $3 upcharge that Dish charges, the $8 loaf pays for itself about 15X over.
Very hit or miss at this shake shack with gluten free orders. I have never been given an order with gluten but the quality of the gluten free buns is a lottery. the last few times I have been, the buns were cold (not reheated or toasted) and crumbled. as someone being gluten free for a long time, either don't freeze the buns before serving them or double the time that you toast them. ideally, don't freeze them, toast them, and serve it hot with the burger
Wow! This place is so cool. I had the most incredible sandwich: egg and cheese roll. My husband is gluten free and had a great sandwich on rice bread. Highly recommend!
Ten out of five stars! Ingredients are fresh and prepared expertly. Super sweet staff. Plenty of gluten free options, homemade soups, and cozy baked goods. Fairly priced. So fortunate to have this spot in the neighborhood.
Delightful French owned sandwich shop. I overheard the owner telling a customer that their flour is ordered from France, which for those of us who are glyphosate/gluten intolerant is a bonus, since both regular and organic US grown wheat is pretty toxic. The bread here is fantastic and the toppings excellent. Highly recommend
This is just a tiny little store with about 6 tables,Maybe, that seat two people. I'm gluten free, not by choice and I got the chicken parmesan sandwich and it was on regular gluten-free bread like canyon bakehouse or something and the sandwich was delicious. Definitely going to go there again. I believe my husband had the ruben and he was very happy with his choice. Not a place that you want to go and sit down or have it be a destination but rather order and pick up or walk there, order and eat at home or outside somewhere.
Have tried:
- godmamma
- big apple
- bacon cheesesteak
- turkey club
Gluten free bread is awesome. A staple for me, and I live much closer to other sub shops.
Good spot, just have to be extra mindful. I asked if a bread was gluten free and the girl at the counter asked someone else in spanish if it was gluten free and then told me it was. I’m glad the ingredients were on there with the first thing being wheat. So, it wasn’t actually gluten free. I’m not trying to come down on anyone, all the people were nice, but some of them didn’t seem to really care too much. Some allergies can get people sick, it’s unfortunate, but it happens. I feel like if a company advertises something that caters to other people that have specific allergies, like gluten, then I think it’s important for a company or people working at that company to at least care about what they are giving people.
Normally a pretty big fan of their nine iron panini, and have been a fan of their gluten free bread for quite some time. My latest order with them was a pretty big disappointment due to the much smaller gluten free buns. I also did not receive any meat with my sandwich so it was essentially a mini lettuce sandwich. Accidents happen, but I really hope that Postino is not significantly downsizing their gluten free bread moving forward because it’s simply not worth the price.
I'm gluten free not by choice and every time I eat there I'll get some kind of gluten-free bagel with cream cheese or some kind of gluten-free bagel sandwich. They now have gluten-free burrito wraps and they make the best burrito breakfast sandwich! Their chorizo is awesome. They always ask if it's an allergy and they always change their gloves. I have never had a problem there in the 6 years that we've been living here. They're so friendly and very kind. I've been to the one on 28th Street and the one up by ideal market. Very impressed!
I’m gluten sensitive so I can’t eat as much from there as I’d like, but I remember loving the Oregon herb and their gf bread is pretty good. The cinnamon rolls are to die for of course, and I really enjoy their chicken salad sandwich