Ivy-Lea (Conan's version)

Google review

I adore the carbonara from here, and the pizza is amazing. However, you can tell that they do not use Italian pasta, as non-Italian pastas use flours containing pesticides that is often the cause of people believing that they have gluten intolerance when really, it is just the flour used. This is fine, I don't mind getting gluten-free pasta instead. The real killer, however? The price. For a family of four who each get a main meal (which is decently sized but not above average) and one drink each, and perhaps a serve of garlic bread, it easily comes to $200+. Yes, it's nice food, but for the quality of the ingredients used, the prices are ridiculous. We can hardly ever afford to eat here, as much as we love it. If price is not an issue for you, I definitely recommend it, but it's sad how much of a hole one meal from here burns in our pocket.

Trudy Angrave

Google review

Definitely feels like a place for people older than I, but it was quiet and there were decent gluten free offerings

Toral Mehta

Google review

Loved the food. Please try pumpkin bread paleo diet gluten free so yummy

Della

Google review

Very popular cafe with outdoor and indoor seating. I ordered the Five Spice Pork Bites and it was delicious. It's not often you get something where you savour every mouthfull but this certainly qualifies, really tasty with a slight kick. The coffee was also great. Lovely staff, quick service and gluten free options.  It is also pet friendly and has wheelchair access. Open for lunch and dinner.

Roberto Montecalvo

Google review

Great staff and meals with plenty of gluten free options