Top 9 Gluten-Free Brunch Spots to Delight in Uptown, Chicago

We R

The Best

M Pawlowski

Wow! What a wonderful restaurant. We had this place on our radar for a while and finally went for Friday date night. We ordered the lamb shank and a tlayuda. Both were very flavorful and delicious. This place has a very fun menu and we will be back soon to try additional items. The servers were very nice and they bring out chips with bean dip for an appetizer which was a fun and delicious change of pace from chips and salsa. This place is very friendly for gluten free diners and items that contain gluten are clearly marked on the menu.

Delana Thomas

Oh my goodness! The food is amazing. Even carnivorous friends are enjoying their meals! The smoothies are out of this world. Everything is 100% plant based and super crazy good! Also have lots of amazing gluten free options. Highly recommend for all people who enjoy good food!

Stefany Valeria

Food was great! Lots of gluten free options! We had the crispy tofu and it was very crispy! Love love loved it! Drinks were good too!

Nellie Kay Ognacevic

Went here with a friend, based on the positive reviews...and we will be back!! The service, the menu options, and the food were all fabulous. They easily helped me navigate a gluten/wheat allergy and I did not get sick! Highly recommended.

Karees Brown

Wowww. Just amazing all around! As I walked in the owner greeted me with the most beautiful bubbly personality ever! He had me at HELLO! The staff is so kind & VERY accommodating. The food is mouth watering no matter what I had!! I had a couple items from their special menu (cauliflower wings, pad woon sen, & beef short rib pho.). I also had Mama Suu Nems Imperial Rolls from the appetizer menu too. Everything I had was gluten free and that such a bonus because that's the type of diet I'm on...Delicious! I don't drink alcohol so they made me this amazing Lychee Martini Mocktail! Then they treated me to dessert on the house❤️❤️😊🎉. Harley & Dan treated me like a queen! Thank you guys. I'll be back!

Ke White

My new go-to for Vietnamese food. Owners and cooks were very patient with accommodating for my friend with a severe gluten allergy. I believe owner also mentioned that, most (if not all) of their food is made without peanuts (they have a family member with a peanut-allergy). I ordered the Vegan Pho, Tofu Bahn Mi, and Shrimp mini-cakes. The plant-based meat used in the pho is definitely seitan but tastes very similar to beef, I could barely tell the difference (vegan meat has come a long way). Everything was very delicious.

Frances Gonzalez (Vegan Wines)

I love all the delicious gluten free options!

Brian Knouse