I love pizza. This place can Pizza. Key for me: Insanely good gluten free pizza. I genuinely was worried they gave me regular gluten pizza the first few times I ordered because it tastes to me so much like a regular pizza.
4.5* - This was the first time I’ve had authentic (to what I think) Venezuelan cuisine, and it didn’t disappoint!
We ordered the yucca fries, Pabellon Criolo, 2 arepas, and the soup of a day. Obviously, way too much food for 2.
I thought the yucca fries & the creamy cilantro avocado salsa/sauce was delicious. The pabellon criolo, which is the Venezuelan National Dish, was delicious. Stewed pork, rice, beans, and 3 slices of plantains. Very, very, very good!!!
The two arepas we ordered were very delicious as well. They put a lot of filling in them, so they’re a whole meal in one. Arepas are also gluten free.
Soup was alright. Not the star.
Order the Venezuelan National dish, one arepa, and maybe an appetizer… you’ll be stuffed with great food.
Be wary if you have issues with gluten here. Their menu states that they take "extreme cautions to minimize the risk of cross contamination", but the waitress told me that they boil their noodles in the same water as their dumplings, meaning ANYTHING with noodles is cross contaminated (including the pho and spring rolls). Honestly, this is super disappointing and does not indicate much care for minimizing cross contamination.
That being said - their cocktails were tasty. My husband got their pho and enjoyed it. I got the Vietnamese chicken curry, which was tasty but VERY spicy.
Service was kinda slow; it took quite a while to get our drinks ordered and then to get our food order in. They brought out our entrees but forgot my husband's summer rolls. I also requested no cilantro on my dish but it came out with a huge sprig on top.
Overall I found this to be a disappointing experience, considering the blatant cross-contamination and hit-and-miss service.
One of the VERY BEST gluten free pizzas I’ve ever had. I’ve had celiac for 7 years, and very critical of GF pizza. This stuff is actually good. Try it. Seriously.
We very much enjoyed our date night here! Loved the ambience and decor. Server very accommodating and efficient in checking with chef re my multiple questions about two entree and later the desserts to discern what was both gluten-free and egg-free. We got the guac and chips, enchiladas suizas and carne asada tacos (all gluten-free and egg-free) as well as drinks. Everything was very delicious! Sadly, none of the desserts were both egg-free an gluten-free but given how full we were it was just as well.
Very chilly on a cold December night, had to keep our coats on (it's why I docked a star though wish I could just do a quarter star). We will definitely be back!
Had such a good time here. The food was so good and had a lot of variety Thai food and not just the basic fare, which we loved. There were also multiple vegetarian options, which is great for me! Both tofu and gluten are available for most dishes, as well as just vegetable, and if you're vegan, they clearly mark which dishes are fully vegan. The waitress we had was so sweet and attentive and asked us if we had visited Thailand before because of what we ordered and we chatted about it, it was such a lovely experience. The restaurant is decorated so cute, with flowers everywhere and pretty consistent flower theming, and our desserts came in the cutest dishes. I live in Manhattan, but I would absolutely make the trip to come here again!
We decided to try this recently, after passing it on a daily basis. After trying several places in Astoria, this place has the best burger I’ve tried by far. Cooked to perfection, and I am especially happy they offer gluten free options for those with celiac. The sauces we got with the fries were something else. No doubt, we’ll be back soon.
We were visiting from out of town and stumbled upon this place. My family is on a gluten free diet and until we got here they were bummed out to not be able to taste some real NYC pizza. Well here they got their wish and LOVED it! Owner was also very nice as they were getting ready to close when we got here. Will come again when we are in town.
I’ve been wanting to dine here, and finally got the chance to go for dinner. They start with complimentary pita bread and chick pea dip, which was a light way to start. We got the Greek salad to start. The stuffed grape leaves were great, the acidity balanced great with the feta cheese and olives. For dinner, we weren’t too hungry and decided to split the Octopus Salad and P.E.I Mussels. For appetizers, they were a good size and filling. The muscles and octopus were very fresh, and the sauce the muscles were cooked in was also very light and had a pleasant wine flavor. I probably wouldn’t order the octopus again since it’s more of an octopus salad. That said, the octopus was tender and cooked well overall.
I would like to come back and try more of their dishes. All the food was very light, fresh, and cooked well. My fiance is celiac and he was able to eat everything we tried but the pita bread (which is unfortunate because it was so good with the dip!)
I ordered a gluten free waffle and believe their batter was off, the waffle was sour with a kinda vinegar taste. Friends tried it too and agreed something was off. I mentioned to the waitress who offered to change it which I refused as I wasn't interested to get anymore food there. I let her go with the rest of it and still got fully charged for that item. I wouldn't have wrote a review if I wasn't now feeling sick with heartburns. Never again there.
We were in the area for a business project and took a chance on this spot for an early dinner. Around 430 so wasn't crowded. Our waiter Miguel was attentive and made sure all of our additional needs were met. Many of us had nutritional/dietary restrictions and the menu was flexible. There were also gluten free options. A really cute place, great food and experience. I would definitely go back when in the area.
One my go-to’s for a beautiful Italian meal. Love it so much, I’ve convinced my company to host our annual gatherings here!!
Their artichoke salad has me 🥰 in love and I love that they offer gluten free pasta options.
I always leave here very pleased and satisfied.
The service that the waitstaff provide is consistently warm, friendly and attentive. You get the warmth of an Italian family. Thank you for being a staple in the neighborhood ❣️
Loved this place for lunch for two, was not as great with a large party on a Saturday night. The ceviche is excellent, nachos just average. Wide range of gluten free options, including GF tortilla chips
We found this nice place by chance, we were staying in a nearby hotel.
We were intrigued by the all-wood interiors, it seemed like a welcoming environment and so it was.
The food was excellent and the gluten-free sandwich was also excellent, served with particular attention.
Accurate and attentive service.
Excellent experience, I recommend it... I hope to be able to return.
My first impression about this restaurant is that it is very large and they have a very nice decoration. From the moment we arrived the attention was good and fast.
I suggest that if you want to go with a large group of people it is better to make a reservation because although the restaurant is large, many people will come to eat.
It's my turn to have the brunch menu. If you are celiac, the truth is that it is not a very extensive menu. But I suggest the eggs with cheese and homemade potatoes, they are very good. The salads we ordered were accompanied with meat and chicken as an extra.
The food has good flavor and good size. The prices are not excessive and the size of the dishes is worth it. I hope to return to this restaurant to try the lunch menu, which they start serving I think at 4-5 in the afternoon.
I give the food 4 stars because it would be perfect to have more gluten free options.
Contacted the Queens Room for a party of 15 the day before a memorial at St. Michael's and the owner, Antonia hooked us up. The service was on point and the food was delicious. She suggested pre-ordering appetizers for our guests which came out promptly after our drink orders were in. Antonia made herself available via email and phone just in case we had a change in plans which was comforting on a day that was difficult. We had a vegan, vegetarian and a gluten free guest and there were filling options for all of them. I highly recommend The Queens Room for the service and food. This will be my family go to from now on.
We visited Sunday night around 830 for the all day $2 oysters. Ordered a dozen east coast, cocktails, fries and shrimp cocktail. Everything was amazing, great fries, fresh oysters. The drinks were especially good and well made. Is we lived here, this would be a go-to spot. Also several gluten free options on the menu as apparently the owner doesn't eat gluten either.
This place is amazing.
So many gluten free options and really nice drinks.
I had their wings.
I stop by this spot every time we have a job at a highrise nearby.
Pronto Pizzeria lives up to its "fine" dining experience as advertised! The owner & staff went over & above their chef duties & truly customized a most delicious dish for my wife & I - since she eats gluten free! & it was super delicious! They made us gluten free pasta with a pesto & cream sauce, broccoli rabe w/garlic, & a specially made tomato sauce paste appetizer w/celery & carrot sticks! Incredible! It's a small restaurant/pizzeria with super delicious food! We loved the owner & staff even more!
Great brunch. Gluten free pancakes were sold out so I had the lemon ricotta waffle...absolutely delicious! Great bloody Mary. Excellent fries. Friendly staff. Place was packed.
We really enjoyed our dinner here. Crazy to see this restaurant with so few guests on a spring Saturday night! Cool vibe, music was not loud as others claimed, food was yummy. Buffalo cauliflower was crispy and tender, not spicy, though so should be served with some Buffalo hot sauce. The shrimp was really good and my kids loved it too. Lasagne was wonderful and so rich! Kids said the chicken and waffles was really yummy. Served with 4 big pieces of seitan, but they wanted even more.
One suggestion is to incorporate the vegan salmon in some of the gluten free dishes. I would have loved to try it in place of the zucchini with the lemon sauce or on the gf sandwich in place is the tofu. Or just served with Alfredo sauce with veggies since I don't think they have gf pasta. But the salmon is gf. However, there was no dish where I could try it, so that would definitely get me excited to come back. I'd love it with some gf hollandaise sauce and like kale or spinach on the side.
Ordered the steak quesadillas for delivery. They came with three + a HUGE side of tostones. The quesadillas were in corn shells, which is awesome because I’m gluten-free. Everything was delicious and the piece was not bad at all. Definitely want to try eating-in next time!
100% Dedicated Gluten-Free
