Top 50 Gluten-Free Cafes to Explore in Paris

Giel

Wide range of gluten free products. It tasted fantastic!

Keween Le Calvez

An incredible gluten-free bakery!!! My partner is gluten-intolerant and rarely indulges. When we come to Paris, it's a necessary stop, even for me, who has no problems. But for a foodie like me, it's a real treat!!! Yes, the bill is sometimes steep, but it's worth the detour. When a croque monsieur can make two meals, it's worth it. I'm really happy to be able to come and indulge from time to time, and for those with gluten intolerance, go for it!!! And thank you for your kindness; we're always made to feel welcome 🥰

Marian Biddle

C’était délicieux. Les crêpes sans gluten étaient super! Mon plat préféré est la crème brûlée 😋

Lisa Berkow

Amazing!! I hadn’t had a burger on a bun with fries in a long time. It was excellent

Ferdy Huijbregts

We loved the gluten free lunch and the setting of the restaurant!

eddy berger

Small room, small menu, but a great experience for those who don't eat gluten. Everything is adapted and very tasty.

laure barit

Thank you for this discovery of the day! Alex and Mamadou were smiling, available hosts, a real pleasure! A big up to the team who concocted the dishes of the day for us (a salmon poke and an Italian waffle), Lassana and Booba. A feast for the eyes and the taste buds! I obviously don't forget the cookies that we tried (pistachio and peanut butter), a pure killer especially the pistachio 😁! The setting is small, quite noisy at rush hour but the smiles, the good humor of the team and our plates made us forget this small negative point! The quality of the dishes is extra, not at all the impression of eating gluten-free cookies so much they were top (which is unfortunately not always the case), a joy! Excellent address where the quality, quantity and price ratio is more than validated! I sincerely recommend this coffee shop, Thank you again for everything, the 2 Bordeaux girls 😉

Maï Lebazy

A flawless product for each of the pastries purchased at Maison Plume! On site or to take away, individually or to share, Maison Plume products are always a pleasure to savor!!! A big thank you to Tara, Margaux and the rest of the team for their welcome and the pleasure of sharing with our loved ones who are celiac, diabetic, or simply gourmet 🥰🥰🥰

Charlotte

Huge disappointment. Looking for a bakery open on a Sunday in the neighborhood, with few options, we walked in here. We were immediately greeted by salespeople who were very enthusiastic about the concept, emphasizing their originality and difference. Everything in the window looked appetizing... until we saw the prices: €10 for a bagel. We hesitated, then thought it must be excellent. Unfortunately, it wasn't. We had a tomato and mozzarella sandwich: very disappointing. The bread didn't convince me—probably because it's gluten-free, which I can understand if it alters the texture or taste. But that doesn't excuse the mediocrity of the ingredients inside: bland tomatoes, flavorless mozzarella, and pesto that seemed anything but homemade. The whole thing was seriously lacking in flavor. However, even if the bread is unusual, good, well-seasoned products can more than compensate and give the whole thing character. This was clearly not the case here. The pistachio babkas didn't rise to the occasion: they were also disappointing, lacking in depth of flavor. You can find much better options for half the price elsewhere. This is yet another example of a "concept" and "trendy" establishment where the packaging takes precedence over the content. Gluten-free is no excuse for a lack of quality or flavor. It's a shame, because the staff is friendly. In short, at that price, you might as well go to a neighborhood bakery that's a little less trendy but much tastier and 10 times cheaper.

Cristina Schutte

Amazing place. The salmon cream cheese bagel was delicious.

Sophia Kelly-Wong

Super good!

Leila Sky

Judy GF is a gem! We were at Luxemburg Gardens and they didn’t have any gluten free options for my daughter who is celiac. A lovely woman recommended Judy GF and I was so impressed and grateful for their vast gluten free offering in the middle of Paris. My daughter was able to get banana bread French toast and she loved it. I had a delicious salad, and the service was as fabulous as the restaurant is lovely. I highly recommend this restaurant if you are vegan/celiac.

Sean Mooney

Yep. Awesome. All waffles here are GF!! Fantastic view of Notre Dame.

Juliana Farber Metzler

Very tasty gluten free crepe, nice atmosphere, very good service

Terri R

Delicious gluten free food! Excellent choices!

Sara Tjelta Hashemi

Truly the sweetest place in Paris. Perfect for a break from all the buzz of the city. They have good glutenfree bread, and our server, Faizma, gave the best service

Lilian S.

Only the pancakes are gluten free, but you can “use” them like a toast and choose topics. Very tasty!!

Alessia Lenci

Beautiful place to have breakfast a stone's throw from Montmartre. My celiac daughter finally had the chance to have breakfast with excellent gluten-free bread with scrambled eggs and bacon. I had continental tea, yogurt with fruit and grains, orange juice and croissants and, for the first time in these days in Paris, a cappuccino as God commands!!! The owner has a Gaggia and knows how to use it divinely! I hope to be able to return soon.

Matthias Weiser

Gluten free options available.

mimin

As it is a gluten-free specialty store, you can shop with peace of mind!!! There were delicious looking breads and sweets in the showcase!!! It was close to the station and very easy to find! There was a park nearby, so we enjoyed the view while eating ^ - ^

Christina Bates

Best coffee! Great oat milk cappuccino

Aïda Ranchy

While passing through Paris, I came across this café one weekday morning where two baristas were very welcoming and helpful. The atmosphere of the café is friendly and offers gluten-free cakes and a vegetable milk option for drinks! I highly recommend! ☕

Mac Gomes

Had twice lunch over a weekend when we were in Paris. Saw that they had glutenfree crepes, and so my son wanted to go there. And the crepes were very good. And the staff is super friendly. The only downside I would say is, that on a hot day it is impossible to sit inside, as it gets very hot. And there are not many tables on the sidewalk, so you might be out of luck. But when in paris, we will for sure go again.

B2n

I didn't try the drinks, which looked very nice, but I did order two pastries that were very disappointing. I'm familiar with gluten-free options, but the pastries I ordered were really bad. We had a blueberry donut with no flavor and a very dense texture. The sweetened whipped cream tasted of aspartame. The cinnamon roll honestly had a brick-like texture in the mouth. I'm taking the liberty of posting a message to see if there's a possible improvement in quality.

Denisa Finta

First time I've eaten at a 100% gluten-free restaurant, and honestly, I loved it. One of the best restaurant experiences I've had. Everything is designed to please you, both in terms of taste and body. You can tell it's cooked with love, with real intentions behind each dish. If you're looking for sincere, well-made cuisine that makes you feel good, I recommend Sol Semilla without hesitation.

Philip Ziche

Quiet and casual brunch restaurant between Gare du Nord and Montmartre. The menu gives you many good options including gluten-free variations. The space is modern and comfortable, and there's also exterior seating - accommodating for a breakfast, a chat over a coffee or remote working. The pancakes were nice and fluffy and not too sweet. I appreciated that the maple syrup came on the side for me to portion it out myself. The breakfast sandwich was good as well! Last but not least, the staff was super friendly! Would definitely come back next time I'm nearby!

Giuseppe Conte

• A place located in one of the most beautiful neighborhoods in Paris, Montmartre. The place is small but really cute. • The menu offers different types of crepes, both sweet and savory. We decided to take a savory one each and share a sweet one. The crepes were really delicious. Also the choice of using gluten-free flours (buckwheat and others) gave a more rustic taste to the crepes. • The staff was super kind and professional. • The prices are a bit high justified by the location of the place and the exclusivity of the food.

Coraline Gnahoua

A top welcome, the meals are tasty, no gluten or lactose, a real treat for those with intolerances like me. A top welcome, my new HQ.

Ilaria Micheli

Special restaurant, very welcoming, small, clean and colourful. Especially precious for those like me who are celiac and allergic to milk proteins. They have excellent awareness of the problem and almost the entire menu is vegan, including desserts. All organic at very low prices. They are worth a visit.

Chloé Schwizgebel

Perfect to enjoy and discover delicious and surprising vegetarian flavor combinations. I love the fact that the menu features different options for all diets: gluten-free, vegetarian, vegan. The place can be quite busy so I'd recommend reserving in advance. We opted for the Portobello katsu, Turkish eggs, Brioche bun mushrooms and Celeri rave carpaccio. All dishes were a hit. The desserts and drinks are also worth a try: rochet and Sesame latte. Although the place is busy, the staff is still present if need be and you can pay the bill directly at the table which saves a lot of time and hassle. Would definitively come back

Lucas Bracken

We visited this restaurant for our last dinner in Paris. Upon our arrival, I informed the waiter that I am coeliac. He provided me with a dietary chart indicating what contains gluten. The app stated that there is a dedicated fryer, which made me feel more at ease. I confirmed my order with the waiter and emphasised my coeliac condition and the risk of cross-contamination. I am very cautious and wanted to ensure everything was safe. The waiter assured me that all precautions were taken. I ordered steak and potatoes, but shortly after eating, I experienced severe pain. I realised I had been glutened. Now, I have to spend the day travelling to the next country, feeling awful.

Marianne Y. Kordas

Amazing vegan and vegetarian place that prides itself on being a safe haven for gluten free folks.

Matthias Weiser

Excellent food for celiacs.

Micaela Kuhns

Great Brunch spot! No reservation needed, a decent amount of options + gluten free bread! Iced caramel cortado and homemade granola bowl was good!

julia charmette

I loved this place! The matcha is one of the best I drank in Paris, the proof is that I ordered two! The gluten free matcha brownie was amazing too. I will definitely come back!

Basile Mac

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Avinash Mishra

Best juices, bowls and lovely environment near a great location - between Eiffel Tower and École Militaire (Invalides). We fell in love with their 100% vegan, gluten free food and we will be back very soon, may be on a frequent basis. Excellent.

Zoe Yosupov Stolarsky

Ate gluten free krep with chocolate, tasted very bad! The staff was rude and told me that it’s probably because I’m not French and I’m “not used to this taste”

Jaly G

Wonderful breakfast place! Lactose/gluten free is also available! It's a bit noisy, but the good food and service make up for it

Claire Benjie

An excellent crêperie. Suffering from celiac disease, I was able to enjoy it without any worries. The crêpe I was served was simply excellent, as was the service and the welcome. I'd long dreamed of enjoying a crêpe like this, and I thank Crêperie Bretonne again for allowing me to do so. I will definitely return and recommend it 100% 👌🏻

Felipa Visconti

Vincent Vivien

Excellent restaurant with plant-based cuisine and plenty of gluten-free options! Delicious and with great service, I highly recommend it.

Michaela Tulipan

the service is a bit slow but nice, the cafe is perfect for do interviews or enjoy a book. They have gluten free bred so that it is a plus.

THAÍS FREITAS DO VALE

All gluten free ice creams, amazing!

MaCarolina Briceño

This creperie is located in the heart of the Latin neighborhood, it has a small but comfortable room, it is not overwhelming. The service is fine, nothing to highlight. As for the food, we ordered two crepes, one with salmon and the other with mushrooms, it is worth highlighting that the flour they use is gluten-free, the flavor and presentation were very good, however it seems a little expensive to me compared to restaurants nearby.

Øyvind Torheim

Amazing chia matcha pudding and very good hot chocolate (with a very nice cat design on top). The people were super nice! The interior design was nice, the music was good and overall the vibe was calm and comfortable. Not super buisy but not completely quiet/dead either, just the type of chatter that brings a good vibe. They got good selection of gluten free meals also! Definetly recommend this place :)

Pierre

Great gluten-free pastries Thanks again for introducing me to all these flavors.

fantomette 75012

I eat here regularly and everything is good, fresh, the menu changes regularly. The atmosphere is very cozy and the welcome is always charming and with a smile!! There is something for everyone, from delicious sandwiches to seasonal bowls with toppings with flavors from around the world: Asian, Lebanese, etc. Several gluten-free options, which is a real plus!! For me the essentials are the well-flavored soups, the pumpkin latte and the cheesecake which is also a great classic, but I also recommend the cookies (matcha for example), the cinnamon rolls and the chocolate medjool dates stuffed with peanut butter, a real killer!!

Sheila Reese

Melissa Varnadoe

Amazing for those who need to avoid gluten and those with Celiac. The owners are jovial and the food delicious. The best escargot and duck confit!