Noel Miller

Google review

They do have a variety of gluten-free pastries and sweets. The soups are hit or miss. We had the loaded baked potato and it was much spicier than either of us. Expected. Service is fast and very kind. Atmosphere can be a little loud. Just be choosy about where you want to sit if you're eating inside.

R C

Google review

the wait is worth it! i got to have an eggs benedict, which has been inaccessible to me for ages as someone with a gluten intolerance. everything was just delicious and service was lovely

Mariah Rice

Google review

I keep wanting to give this place a chance but I think we’re done. We went a few weeks ago and the wait was long but nothing out of the ordinary. Once seated we placed our order. I ordered the sourdough gin and tonic. I asked to substitute club soda for the tonic. The soda was flat and where I assumed the rhubarb would be somewhat muddled, it was just a few frozen hunks tossed into the glass; not what I would expect for a $14.5 cocktail. Our meals consisted of the butter burger and huevos divorciados, both delicious, but we didn’t receive them until 35 minutes after ordering which was frustrating. At least I had time to try to muddle my frozen rhubarb. Before we got the bill my partner asked if he could try one of the biscuits. He was given a cold biscuit in a box. No butter, no jelly. It was dry. We tried again this weekend per my request since their gluten free menu is probably the best for brunch in town. It was another long wait so we went to the coffee shop next door. I ordered a cappuccino and it took them 35 minutes to make. I am not exaggerating. I then realized they have one machine for the coffee shop as well as the entire establishment so there were waitresses coming in for the brunch orders which put those of us in the coffee shop behind. We were seated after an hour. When given the specials I asked the waitress if the potato leek soup was gluten free and her response was “probably not, it tastes too good to be gluten free” we ordered the omelette and the shakahuska, and I specified gluten free once more. When the meals came, there were baguettes on my plate and my meal was cold. I asked if I could please have gluten free for a third time and she acted surprised. I placed the baguettes on the table and was brought two small pieces of gf toast to mop up my cold breakfast. Staff are very friendly and the options look delicious, but I think we just get really unlucky every time we come.

Jenne Acevedo

Google review

Thankful that we found this place downtown. Simple, little cafe with a great menu for coffee, breakfast sandwiches, and lunch. Gluten free and vegan options. Service was relatively quick, albeit not very friendly (similar to many other places we've gone to in Anchorage).

Sara Tall

Google review

Lots of non-coffee drinks to choose from and lots of seating. Good place to meet up with a party of four or less. Nice selection of baked goods with gluten free options. Very clean and safe during COVID-19..