Great brunch place! Wife has Celiac and they are thoughtful and knowledgeable which was amazing! I had the hangover which was a great choice and definitely have the biscuit which is nice and fluffy and tastes so good! The French toast was amazing as well! So glad this was recommended for gluten free and not reactions!
We were traveling to Savannah and I looked up for several places that would have good reviews . First , The Collin’s quarter was the only one of them answering my questions on their IG(my son has gluten intolerance and we were traveling with the dog). They could sit us outside with the dog and had options for my son👌🏻 I booked a table with them for dinner.
We ate at couple of places with good reviews prior to dinner at Collin’s quarter and it was a huge disappointment. But when we came for our dinner it was simply amazing! The staff, the dishes, the service-all impeccable! They loved our dog and she got lots of attention🌺 the server told us about their breakfast and “best coffee in town” and it would have been a mistake not to come and try their breakfast. So we came back the next day and it was delicious ! Highly recommend!
I'm gluten free not always easy to find a good place to eat.But found Kayak Kafe' had a turkey avocado sandwich that was amazing! A small salad with cilantro lime dressing freshly made in house was one of the best dressings I have ever had. My husband had a cucumber lemonade that was delicious! Would visit again if ever I'm in town.
The service was great. The line was admittedly very long because the place is super popular. It’s one of those “don’t miss” tourist things. So, when in Rome… they had people bringing water to those of us waiting in 100 degree heat. We waited and had our choices picked out. I was happily surprised they had vegan ice cream. It’s not sorbet or sherbet, it’s actual ice cream, and they can make all kinds of treats with it. They clearly mark their menu for allergens, too, including gluten, nuts, and whether an item can be made vegan. I have multiple allergies so this is very much appreciated. They also offered to scoop out of the back where there was less cross contamination when an allergy was involved, so, again much appreciated.
The reason I didn’t rate 5 stars… the ice cream wasn’t knock your socks off ice cream. It’s good, but to stand in line for 30 minutes and all the jazz, the experience didn’t match the hype to me. If you’re looking for ice cream on a hot day, this would be the best option. I wouldn’t go out of my way for it though.
PLEASE TRAIN YOUR STAFF TO WRITE GLUTEN FREE ON THE GLUTEN FREE FOOD WHEN THERE ARE MULTIPLE SANDWICHES IN AN ORDER. Just had to throw out my sandwich because I am 98% sure you switched the breads on the sandwiches. It’s just a waste of money for me at this point and it would take your staff 15 seconds to do.
Great coffee and with gluten free baked goods. I got the lemon raspberry bunt cake but they also had a cheesecake option. Had salads too which would have worked.
Went in today! The iced coffee was delicious. I would definitely go back for plain coffee. When I asked if the syrups were gluten free the barista didn’t know. That’s fine. Another worker said she didn’t know why they wouldn’t be. Well… good thing I checked myself, because they aren’t! It’s important for food workers to know, especially if if can make people very sick.
Cash Only. Cute cafe, cozy decor and the staff were friendly. Overall quality was lacking, and I have to assume that rent in the busy tourist district is so high that they have to use a lot of cost saving measures (which would be understandable). My gluten free breakfast sandwich + coffee was $23 before tip, and it was just ok. The GF bread was the tiny kind, which was good for a breakfast sandwich. The coffee came in a huge mug and tasted decent.
Overall, if you want to support local businesses that have a Christian-forward brand, this would be a good spot. Just don't expect too much in terms of quality.
I went here with my fiancé, who has dietary concerns relating to gluten and soy— and after carefully reviewing their information (posted below) we were very excited about the bacon, eggs, and hash brown options for him!
To our dismay, the service attendant told us that they use soy on their grill— which completely negates this dietary information and significantly lessened what my fiancé was able to safely eat.
Don’t rely on the online posted guide. Always ask. We narrowly avoided him having a bad reaction.
Accommodating Gluten-Free
