Top 12 Gluten-Free Spots for Exquisite Cocktails in Brazil

Isabella Souza

Maravilhoso

daniel miele amado

It was a great gastronomic experience! Delicious gluten-free pizza!

ANA CAROLINA OCAMPO

Gluten-free burgers!!!!!! And what a delicious sandwich, Felipe's service is impeccable. Congratulations!🙏🏽🫶🏽

Mariana Coelho

They advertise everywhere as GLUTEN FREE, but in reality they only use wheat flour. A restaurant of this size and price cannot use this advertising if there is a risk of cross-contamination with gluten! It is too expensive and hyped to have no guarantee of contamination safety. I am sure that the nutrition team will understand this criticism very well and how essential it is for the marketing team to be in tune with this since this also concerns safety. IT IS NOT CASA RAW VEGAN GLUTEN FREE. IT IS CASA RAW VEGAN WITHOUT WHEAT FLOUR. Gluten is a molecule and it is completely nonsensical to advertise it this way and not be. It would be like writing "no shrimp" and having "only the risk of a shrimp broth". People with allergies and celiac disease RUN AWAY. Anyway... it is nonsensical that this is part of the main advertising.

Deive Almeida

"THE BEST" I came to Lindacap after a couple of friends recommended it. I felt comfortable and well attended to by Vinicius and Mara, and I can assure you that the service is exceptional. IMPORTANT DETAIL: THEY CARE FOR THOSE WHO ARE GLUTEN INTOLERANT!!! The dish I chose was: PARMEGIANA Perfectly cooked. Impeccable homemade sauce The consistency of the cheese is inexplicable. The atmosphere is cozy and well lit, and the vases with natural flowers give it a human touch. I read some negative reviews and came to the conclusion that if the rules of good conduct were respected, there would be no problems, regardless of the amount invested. Congratulations to the entire team, you have gained another loyal customer.

Flávia Marquini Ramos

Excellent pizzeria with a vegan menu and gluten-free options, as well as great service.

Wandinha

I am celiac and there is a specific menu for those who cannot consume gluten. I recommend it and would go back.

Elizabeth Carrasco

The oysters are wonderful, there is an option of gluten-free empanadas, very delicious too, the problem is the attention, slow and delayed service (more than 1 hour for the entree to arrive), and the main dish, burnt rice (literally). Solution a coffee (which we obviously do not accept). Delicious oysters, marred by bad service and a bad main course.

Tamara Diaz

Excellent restaurant, a very complete, delicious rodizzio, incredible attention, concerned about everything that happens at the table and serving us perfectly. The beautiful place with a beautiful view of the Bota Fogo beach and the Pao de Açucar. 10/10. Has self valet. The only thing I could add to live an unforgettable experience is that there are desserts for people with allergies, lactose-free, gluten-free, vegan, option for diabetics, etc.

Gail Loranger

Carol Tullos

Paola Benchimol

Opções sem glúten, garçom conhece glúten, verificou com a cozinha e disponibilizou opções. Bem gostoso e cuidadoso com contaminação cruzada