Top 1 Gluten-Free Cocktail Bars to Experience in Île-de-France

Rachel Wij

Amazing gf and coeliac safe place. Will be back!

Savannah Arnold

Very delicious! The owner is gluten free and was able to point out all of the options on the menu for me, which was almost the entire menu! I would absolutely recommend stopping here!

Giuliana Argentino

Exorbitant prices for the quality and low quantity of food they offer. I ordered nachos (which were supposedly "homemade" but ended up being Doritos with guacamole overdone with cumin), a cheese board with more salad than cheese, and a creme brulee that looked like a supermarket dessert. Although they claim to have gluten-free options, I asked for bread for the appetizers, and they didn't have any. I wouldn't recommend it for anything other than a drink.

Bar Yuval

The staff is well known about celiac, the food is great and the service is wonderful

Kalman Heyn

I got the Blue Moon Bowl and my wife got the açaí bowl. I think they were €12.50. They are delicious and healthy, and the gluten-free granola is the best part. The only two negatives are that they were out of protein powder while we were there, and they servings are quite small. I was hungry after I finished.

Doug Tedder

Fantastic crepe and palettes offering and so many gluten free offerings! Yummy cider!

Camila Chejolán (Cocinar Hace Bien)

The food was delicious. I'm happy to find a gluten-free place in France for celiacs. The food is truly delicious.

Jill Fernald

After reading great reviews, we were excited about the pasta options, especially for my gluten free spouse. We got there early and our sever was initially very attentive although told us that the gnocchi and polpette with buckwheat was definitely not gluten free. He said he checked in the kitchen and confirmed - odd that many other gf diners said those items were but we didn’t want to chance it. The vibe was great and drinks were nice also. The buratta appetizer with fig and thin sliced ham was delicious as was the non gf spaghetti with pesto. Our gf diner chose the special shrimp and mushroom entree with the boxed gf penne. The sauce was too thin for a standard boxed gf pasta and served with 5 medium size shrimp for €38. The server could have noted it would not be as good with the boxed pasta as the homemade fettuccine that non-gf diners would have had. Also, as the restaurant got busier, we didn’t see our server for about 30 minutes, water ran out, a side dish was forgotten, etc. I think the issues we faced were that server more than the restaurant but did take away from an otherwise lovely evening.

Scott McLewin

Great location, especially on a nice day. Shaded for lunch (in March) and fun people watching. Lucie was willing to meet our remedial French with her Englais skills to help us order a lovely gluten free meal.

Meridith Mc

Daniel Pérez

Awesome service and food. They have treated us wonderfully. We were with a celiac person and everything was tremendously easy. Place of obligatory attendance.

Orlando Nordin

My Parisian List

INSTAGRAM-TIKTOK: MYPARISIANLIST GET YOUR GUIDE FROM MY PROFILE Maison Sauvage has 2 different spots one in the 16th arrondissement, but the original is on the famous rue de Saint Germain. This one has a special place in my heart for its cozy atmosphere and its careful decoration as well as its tasty cuisine. The open world approach to cuisine is reflected on the menu with plenty of choice. It’s a great place to spend a Sunday for breakfast or a late lunch with Le Bun Du Matin, featuring an egg and brioche. You will find granolas, açais or French toast to enrich your brunch. For dinner, there are incredible mezzes to share like homemade guacamole or truffle tarama. Their truffle fries are crispy enough to finish right away. The crispy chicken with yogurt sauce is a good combo as well as the beef tacos. They also serve gluten-free options. What to try: Beef taco 16 euros Where: 5 rue de Buci 75006 Maison Sauvage has 2 different spots one in 16th arrondissement, but the original one is in the famous street of Saint Germain. This one has a special place in my heart for its cozy ambiance and attractive decoration and also its tasty cuisine. The open-world cuisine approach shows its reflections on the menu with a lot of choices. It is an ideal place to spend a Sunday for breakfast or a late lunch with Le Bun Du Matin, which consists of an egg and a brioche. You find granolas, acais or French toast to enrich your brunch. For the dinner there are amazing mezzes to share such as homemade Guacamole or Truffle tarama also their truffle French fries are crispy enough to finish right away. The crispy chicken with yogurt sauce is a good combo as well as the beef tacos. They also serve gluten-free options. What to Try: Beef Taco 16 Euro Where: 5 rue de Buci

James Clements

Judy Young

Sharon Suchotliff

So wonderful! A delicious meal and was gluten, dairy and egg free! Edy was super helpful and had great recommendations. The vegan meal was superb

Gaya Aiello

The pancakes, the waffles, sweet or savory are just excellent, a real treat and thanks to Lucas for his quality service, very pleasant, little waiting, everything is impeccable I recommend 100% Big plus: buckwheat pancakes for those intolerant to gluten, magnificent!

Alvin Cathcart

Clifford Pickering

Debra Ford

Melissa Pohl

We were lucky that a local friend directly from Paris recommended that amazing restaurant to us. The food was not just super creative but most importantly super delicious! All food are rather taps dishes to share with high quality ingredients. We are all vegetarians and had no issues finding great dishes on the menu. Also many gluten free options were available. And to add the most important we’re the drinks and the great bar! Really amazing creative creations of the Brazilian caipirinha! The service was excellent and very attentive. If you go there trying the Aubergine dish is a must! We will definitely come back once we visit Paris again! Merci e Obrigada

Cynthia Lockhart

Audrey PIED

Great experience. I had a great time with my group of friends last night. The dishes were quite tasty. The gluten-free chocolate fondant is excellent. Friendly and attentive waiter. The downstairs room with its decor is ideal for groups and gives a very warm atmosphere.

Patricia Holloway

Yum! So good! They were great at accommodating our group and the different food requests. The quiche was heavenly! The only reason it was not 5/5 was because we were with a group, some of us wanted separate bills for things like wine or salad, and we had to find someone to serve us. Also the gluten free option was bland compared to the other items.

Constance James

Elaine Humphrey

Elias Spencer

Ellen Everly

Hazel Pete

Elizabeth Parker

Jim Monaghan

Marina Earl

The experience was disappointing. I reached out before our reservation time to ensure that they would be able to accommodate a Gluten Free diet. They said it wouldn’t be a problem. When we arrived I was told they would not be able to accommodate me. I understand that not all places are able to accommodate various diets, but to be told ahead of time that it wouldn’t be a problem and to show up and not be able to eat was frustrating and disappointing.

ECHLOSION Conseil en Image & Coaching

As always a great experience! Eat at 3 p.m. and good, fresh, gluten-free ingredients. The decor is so shimmering, enough to boost your energy. Thank you 🙏🏻 🥢🌊🍲❤️

Erica Nelson

Betty Phillips

Sarene Brumant

On Easter weekend in Paris it’s hard to find vegan gluten feee food with a lot of places closed. This place was a saving grace and the food was delicious!!

Gianni Caldonazzi

Nice place, the staff is knowledgeable about gluten-free food. It was possible to eat meat and potatoes. The service of the waitress Zina was perfect, multilingual, she speaks French, English, Spanish and had no problem understanding Italian.

Eliza Zavala

Alex Gabbard

Alexander Clark

Jamie Eldridge

Ann Mc

Justin Martindale

Edmund Harbuck

Joseph Ford

Benjamin Dickens

Linda Partin

Charles Lago

Diana Reyes

Shirley Hawes