In itself, it's a great idea that there is a gluten-free option. However, the very young staff are untrained and unfamiliar with contamination, which is important for people with celiac disease. So they couldn't tell me if the gluten-free brownie was completely gluten-free or if it came into contact with products containing gluten when I ordered one. Since the operator himself advertised his store on a celiac disease platform in the past, I cannot understand this.
We had a fantastic meal there today, everything was delicious, the staff were very attentive and friendly. The best thing was that our daughter with celiac disease could eat everything (she couldn't order 3 things: croquettes, cordon bleu and pickled herrings...all other things could be cooked gluten-free for her. It was clear that they knew each other very well there It looked good, even when it came to dessert, they made sure that she didn't have a waffle, it was pure luxury, she couldn't really decide what to eat, unfortunately you rarely have this choice.
Friendly service (Fatma), special requests were no problem, and we were served nicely.
A highlight for me was that the pasta, pinsa, and the burger can be prepared gluten-free.
Even the bruschetta was served gluten-free. Thank you!!
TOP
Everything tasted great.
Definitely recommend it.
It was our first time there and we would come back any time. The galettes were very tasty and you could also get a sweet version upon request. I felt very well taken care of with my celiac disease. The owners are also super friendly and know their stuff very well.
We came here spontaneously because the menu offered both vegan and gluten-free cakes. That was absolutely fantastic for two people with allergies. Excellent service, delicious cakes, delicious coffee, and served in a mill—that was truly special. Unfortunately, the weather wasn't ideal for sitting outside, but the outdoor area is still a great place to sit.
The food was delicious, the gluten-free menus were all adapted for us and we were given great advice.
Eating out is really fun.
It was a really nice evening.
Many thanks to the staff 😃
We ate here twice. It's best to reserve tables. The staff is very accommodating and well trained on intolerances. Gluten-free food was possible without any problems. We really liked the quality.
A really good, highly recommended restaurant.
For me it was very important to eat gluten-free. Both gluten-free and vegan options are labeled on the menu. The taste was very tasty. The crème brulee for dessert is also a must.
The two ladies at the service were very accommodating and friendly. We recommend this restaurant for a visit to the island of Usedom.
Very tasty, freshly prepared soups, stews and salads, at an unbeatable price!
Vegan, gluten-free and lactose-free are listed on the menu.
We had Thai coconut curry and lentil dal, both delicious.
A great
Small shop with delicious macarons, chocolates, cakes and other delicacies. But above all there is a small selection of gluten- and lactose-free cakes, which are really delicious. The gluten-free breads are also really tasty. The bread and cakes from the supermarket can't keep up. I enjoy coming to the patisserie and am happy to now have a small, delicious selection of gluten-free baked goods in Greifswald. Please keep it up 🫶
As a holidaymaker, I really appreciate that I can find some basics here that I am used to in the big city and that are not available in the organic segment at Edeka. Barista oat milk or various bars and gluten-free. A real location advantage for Binz. Also very relaxed, personal shopping atmosphere. Also open on Sundays in summer, so nothing is left to be desired.
Very nice cafe! The coffee and cake were extremely delicious 😍
There is plant-based milk and also several vegan and gluten-free cakes. The staff was very nice, toilet was also clean. ❤️
Gladly again!
Very tasty, very nice staff. Portions are sufficient and the food is worth the money!
Gluten-free children's meals were also quickly found and individually put together. Was really relaxed.
Very tasty food - and best of all: all Indian dishes are gluten-free! Chickpea flour is also used in the starters in the dough coating. An absolute recommendation for all celiacs!
It's a nice location.
We've been there before and really liked it, so now we're going for a second time with six people.
Breakfast for six people is only available à la carte and that took over 40 minutes. Tuesday morning and it was well attended, but unfortunately only one service, which is currently the case in many restaurants as there is a shortage of staff everywhere.
Despite everything, the service was very friendly. At breakfast you have a good selection, with different combinations, there is something for every taste.
Now about the breakfast itself; Normal ingredients were ordered, rolls with cold cuts, tomato mozzarella, butter, orange juice, scrambled eggs and various fruits.
Well, as I said, it all took over 40 minutes and then one thing or another was missing, the butter, the tomatoes, the orange juice, you also had to remember, and there weren't any gluten-free rolls either, so that was all very poor. At breakfast with scrambled eggs, the roll was put on the plate and since the scrambled egg was a bit soft, we had a half-wet roll to eat. So it's not enough for us to visit again.
Peter Pane, you know what you're getting. Very busy that evening (with a waiting time), but our service was really attentive, in a good mood and courteous.
Despite the full tables, the time from placing the order to being served was not long. Another plus was that “special requests” (vegan & gluten-free) were taken into account.
Soooo delicious fish sandwiches, simply great 👍 and always prepared freshly and creatively
Since I have to eat gluten-free, the gluten-free rolls I brought with me were freshly topped.
BreakfastLunchDinnerDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyRestaurantOpen Late
People are saying
View more
Thomas
Made my day!!! 🙏🏻
After rather bad experiences with the Ahlbecker Gastro-Service world, we visited BRACA for the first time.
One criterion was the option of being able to eat gluten-free.
The team greeted us in a friendly manner and the table was already prepared with colored pencils and small puzzles, apparently due to the reservation (4+4 children).
The non-alcoholic aperitifs, among other things, tasted delicious and the menu didn't make the decision easy.
The friendly team helped us choose and even let us taste a sample of the gluten-free pizza dough.
Like all the dishes chosen, it was convincing due to its high-quality ingredients and the great Riesling.
At the end everyone was full, satisfied and healed from the service dramas of the previous day.
Thank you for this nice ending!!!
I have celiac disease and ate here today. A friend of ours recommended it and clarified in advance by phone whether gluten-free was possible. I received very warm advice from the boss. Everything was specially prepared and apart from the fact that it worked and I tolerated the food, I enjoyed this extraordinarily good meal incredibly. A recommendation to every celiac!!! Just ask. Here you will be taken seriously and you can enjoy worry-free.
Friendly and courteous service, a relaxed, cozy atmosphere, delicious food - including vegan and gluten-free options.
The café manages to be appealing to families with children as well as students and seniors.
Very tasty food, they also make sure it's gluten-free - so it's not a problem at all.
The cocktails and moctails are very tasty (sea buckthorn spritz🥰) and the view of the Unterwarnow is a dream.
A fantastic evening in the cinnamon goat: if the staff already realizes that the food has to be gluten-free and that gluten-free, delicious bread is served, the restaurant has already scored its first plus points. The 7-course surprise package was great, every course was at least tasty, but the majority was excellent and creative. I would particularly like to highlight the goat cheese, the veal with asparagus and the Baked Alaska.
In addition, competent, friendly and relaxed service. The price level is high, but the quality is absolutely appropriate.
We wish the cinnamon goat a successful future.
P.S. There is still room for improvement when it comes to acoustics.
Super good food! Super nice staff! Food was perfectly gluten-free on every visit. The entire decoration in the restaurant itself was incredibly beautiful and loving. Price-performance ratio was okay. The only thing is that the paint on the tables sticks a bit, but I don't think that's something you can always plan in advance.
We stopped in for a coffee and a piece of cake in this successful and inviting restaurant. The boss was very accommodating and easy to understand and looked after us very well, despite the “hut being full”. There was also a blanket for my mom & cousin. Due to my gluten allergy, the only option for me was ice cream, but here too, Ms. Strembitska was very committed and wanted to think about something for the future. All in all a lovely stay in this perfect location. Great for future projects. Hopefully the people of Pasewalk will have a lot of fun with the new restaurant and will forgive you if it takes a little longer at the beginning or if everything doesn't go perfectly right away. I will definitely come back on my next visit to the old homeland.
It's okay, it's not the best, it's not the worst. The service is a little slow and it is difficult to order more drinks or some sauce... You have to wait a long time.
The food was delicious, however there are very few gluten-free options or maybe none at all since the soy sauce they have here is gluten-free.
At this point in life it would be good to think about dietary restrictions.
A little more expensive, but the price is worth it. A really upscale, extremely good restaurant. The steak was perfect, the fries were crispy on the outside and soft on the inside, handmade and gluten-free. The food itself was also gluten free. The staff very, very nice. Special requests were no problem at all.
#gluten-free
Nice atmosphere, nice reception. The food was delicious and presented to the eye.
There is something for every taste, from mild to spicy.
Some with chickpea flour, very good for my celiac disease.
Can be recommended...absolutely
Celiac friendly
