Top 22 Delivery locations in Province of Novara

Ryan Lawler

Great location. Great atmosphere. Most importantly, gluten free pizzas which was incredible!

viviana rosso

We discovered this place because we were looking for a place for celiacs. We were very satisfied with the attention of the SG dishes!! It was all really good!! Recommended!!

virginia racioppi

I've been coming here FROM TURIN to eat Chinese for 10 years. Sublime ravioli, fantastic fried ice cream and everything of excellent quality! the kindness of the owner is beyond ordinary, many times he offered to give me a lift from the station because I was coming by train and without it I wouldn't have arrived in time. A heartfelt thank you from a celiac from Turin. ps: they also make delicious gluten-free Japanese 😊

Romina Ibba

I had a great time with the celiac food, thank you very much

Martina Tolone

Terrible, disrespectful, we booked 2 doughs for two gluten-free pizzas 4 days in advance, and only a quarter of an hour before delivery they told you that the dough had not come out well, leaving two children without dinner I find it incorrect and unprofessional

Silvia F.

Good gluten free pizza.

MARIA LUISA LUISA

We had lunch yesterday, my son and I. We had a great time, welcoming environment, attentive and kind staff! The best thing is the presence of the gluten-free menu! My son was able to peacefully have a space paella for lunch... Thank you for creating a place where those with celiac disease can enjoy a safe and sharing space. In this regard, I quote a sentence I just read, which summarizes my thoughts "....being celiac in a society where sharing a meal has a socializing value often means feeling excluded". Thanks again

Patrizia Guolo

Excellent pizza, helpful, friendly and witty staff. Gluten free area. Highly recommended place

Monica Deiana

Our first time Greeted with a smile All gluten-free products The brioche was delicious We will definitely be back

Laura Pannoli

Last night I went to eat pizza with friends, having intolerance problems I took the gluten-free pizza (advised when booking) and I was pleasantly surprised. Definitely coming back. Well done

Laura Pannoli

I went there with friends for dinner, the environment is clean and quiet (just right), the food was excellent and the service was excellent. I must say that for me, who is gluten intolerant, they offered me morsels of focaccia (an event!), while one of the girls who didn't like a dish was not charged for it, a very welcome gesture. The rest, from the platters to the grilled meat, is all delicious. I recommend it.

Nadia Grava

Very simple place ideal for business meals. At lunch they serve the menu of the day (13 euros), while to have other courses you have to come in the evening. They also do gluten-free but for pizza you have to call the day before and you can only eat in the evening. There is some space in front for cars.

Ricky007

Very good pizza and nice atmosphere. Also very well prepared for various intolerances: on request it is possible to have lactose-free mozzarella and gluten-free dough. Even some desserts are lactose-free, which is not a given at all. Quick service and very nice owners, I will come back for sure!

Marco R

Excellent pizzeria with a splendid view from above on the lake. Availability of gluten-free pizza and lactose-free mozzarella

Dominique van Doorn

When we arrived in Orta, our eyes immediately fell on this ice cream shop. Deliciously creamy and soft ice cream, with pure, full flavors. There is also a huge selection for gluten-free. An absolute must.

Henning Fischer

More than a typical Italian pizzeria. The pizzas are truly delicious, but the other dishes are also freshly prepared with love. The dishes are also available without a gluten-free diet.

Paolo Russo

Restaurant of a certain level from service to food. Very kind even though we were 9 with 4 children. Excellent dishes. Equipped for gluten-free.

Renato Grisa

Beautiful experience, excellent cuisine even for celiacs 👍😊

Tania Bon

Very kind and knowledgeable staff also regarding allergies and intolerances, options for all needs (the meat was truly fabulous, and as a lactose intolerant celiac, I also found a dessert). The atmosphere is also very nice.

Eleonora Scaturro

A place we found by chance on our way from Invorio to the shores of Lake Maggiore. Found it on Google, and intrigued by the positive reviews, I decided to contact them to find out if they were equipped for gluten-free. When the answer was yes, without hesitation, we decided to book for the evening. The restaurant inside appears rustic and welcoming, we sat outside under a beautiful open roof overlooking the small, very well-kept garden. We took the Vergante starter for two, definitely worth trying, very good. Then we continued with two second courses, one of meat, sliced ​​scottona with caramelized apples, and one of lake fish (my husband was curious to try it). Both dishes very, very good. We decide to end the dinner with desserts, I chose the Bonet, a typical Piedmontese dessert and my husband the caramel panna cotta. Both delicious and enjoyable. I don't normally drink coffee in the evening, but I couldn't miss the opportunity to have it served to my table directly from a giant Moka. This last gem makes you feel truly at home. Surely if we are in the area, we will return to taste and savor other dishes, considering the inviting aromas coming from the nearby tables such as that of the ragù or the sight of desserts such as the tiramisu which will have been superlative, given the number of diners who ordered it. Also highly recommended for celiacs.

Giulia Bonini

All good! Giropizza with friends on Friday evening. Classic flavors and new flavors. Good combinations. Soft and digestible dough. New venue with covered summer terrace. P.S. they also have alternatives for celiacs or intolerants. Advise

Andres Everett