With a wide variety of gluten-free options, this bustling cafe caters thoughtfully to those with dietary needs, offering dishes like gluten-free pancakes topped with blueberries and white chocolate chips that deliver a unique and flavorful experience. The gorgeous outdoor seating area creates a relaxed atmosphere perfect for enjoying a meal free from gluten concerns, while the boldly spiced Bloody Marys crowned with bacon add a distinctive touch to the dining experience.
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Allison Kaplan (Celiac)
Love Miss Shirley’s!!! They have Celiac-safe pancakes and I love it!
Dedicated gluten-free menu accessible via QR code ensures a safe and thoughtful dining experience for those with gluten sensitivities. The staff's meticulous attention to gluten-free preparation and allergen awareness creates a comfortable atmosphere. Set right on the harbor, the venue's memorable architecture and inviting ambiance complement the care taken to accommodate diverse dietary needs, making it a standout choice for gluten-free diners.
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Chris Plummer
Ciara took great care of our table, Steven made sure everything was right, good gluten-free options and atmosphere
With a dedicated gluten-free menu that ensures safe and delicious options, this seafood spot stands out for those with gluten intolerance. The outdoor seating offers a pleasant ambiance complemented by live music, creating a lively yet inviting atmosphere. Attentive service enhances the experience, making it easy to enjoy expertly seasoned, fresh seafood without worry. The combination of inclusive dining options and a vibrant setting makes this an excellent choice for gluten-free diners seeking both quality and atmosphere.
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Janeth Mora
We visited Baltimore this weekend and had lunch @ Philips, it was a great experience especially thanks to Ruslan’s service, I have dietary restrictions due to celiac disease and he was very supportive of my need and everything was good, no issues with food
Food was tasty and had good quality, we sat outside as the weather was very nice and very enjoyable
This lively spot offers gluten-free options that cater thoughtfully to dietary needs, including a Godiva chocolate gluten-free cheesecake that delights dessert lovers. The spacious seating and cozy booths create a welcoming atmosphere where guests can enjoy freshly prepared dishes with confidence. Attentive service ensures that gluten-free diners feel safe and accommodated, making it a great choice for those seeking a satisfying gluten-free dining experience.
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George Wells
Nice Waterfront Location with Attentive Service
We visited The Cheesecake Factory for gluten-free dessert options. I had the Godiva Chocolate Cheesecake, which was rich, deeply cocoa-forward, and paired well with my caramel macchiato. My partner had the Chocolate Mousse Cheesecake (not gluten-free), which he enjoyed too.
He also ordered a chocolate milkshake that initially came out tasting more like vanilla bean with little to no chocolate syrup. The server noticed right away and had it remade properly, which we appreciated. Service was attentive without being too much.
Overall, it was a nice experience, especially with the convenience of being open later than other dessert options in the area—but we've had slightly better cheesecakes from other bakeries. Solid 4 stars.
This spacious restaurant offers a gluten-accommodating menu that caters thoughtfully to dietary needs, ensuring a comfortable dining experience for those seeking gluten-free options. The relaxed and cozy atmosphere with beautiful harbor views enhances the meal, while the prompt, attentive service supports a seamless experience. Though gluten labeling is limited, the staff's understanding and willingness to accommodate make it a welcoming choice for gluten-sensitive diners.
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Frank Curci
My wife Cookie, and I had an excellent experience at McCormick and Schmick’s today. Christina was our server and we were extremely pleased with her customer service skills. She went above and beyond to ensure we were satisfied with our meal. Cookie required a gluten free meal and they were very understanding of her needs. There was a slight misunderstanding with our order and Christina immediately took ownership of it. She informed Chef Richard Jones and he visited our table to ensure we were satisfied with the resolution. In addition, the Manager, Lee, also introduced herself to ensure we were satisfied. When we departed, we felt as if we met three new friends. We will make it a point to ask for Christina anytime we return. Thank you for an excellent dining experience.
Celiac friendly
