Top 15 Gluten-Free Dessert Havens to Explore in Salt Lake City

Cierra Poulsen

They are very helpful at explaining things to you. Everything tastes super good. Favorite bakery

Jennifer Walker

So good, mini pumpkin muffins are the best!

Esmeralda Rangel

This is one of my favorite brunch spots! I love that they offer a variety of gluten free options and the service is great :)

Lauren

I love normal ice cream! They always have a gluten free AND dairy free option for me. It’s hard to find that for soft serve ice cream! On top of that their flavors are so thoughtfully made. They’re eclectic and bold, showing that their ice cream is more than dessert— it’s a culinary adventure! Even better, they have a new menu each month which really keeps things interesting and something to look forward to. Marketing hits the mark every time with their promos and always makes my mouth water. All of their staff are so kind and professional too, bringing an atmosphere of chill, easygoing fun. They know how to pile on the toppings and make a masterpiece at the same time *chef’s kiss* I will forever love normal.

Cierra L

Had the gluten free pizza with vegan pepperoni ans it was delicious. Would definitely come back again.

Ryan Humphrey

One of the best gluten free sushi places I have found. They have a big gf section of the menu, plus really good teriyaki sauce that is too. One of the main things we go here for is the gf salad dressing. The sushi rolls were decent, but the fish was great on the nigiri.

Chloe May

Roberto was a wonderful waiter and provided great service. Delicious food, gluten-free friendly

Lindsey Ballard

I fell in love with this place. It's a shame I was in a hurry today because the warm welcoming atmosphere made me want to kick back and spend the rest of my afternoon here. The food was delicious and actually gluten free! The matcha and strawberry ice latte? Refreshing and well balanced. I can't wait to bring my favorite people here for some great food, drinks, and conversation.

Connie Merrill

Great place to stop while in the SLC airport. Items were marked as Gluten Free and Gluten Friendly and also had items where you can sub for Gluten free items. I was not disappointed! The brisket grilled cheese sandwich on Gluten free bread was delicious!

Nichole Reigard

Maggie was our server and she was incredible!! The menu was a little intimidating and she walked us through step by step. We had a gluten free person in our party and they were about to accomdate us which was awesome. We went to celebrate a friend and it's an experience I won't soon forget. Meat cuts were great quality the flavors were on point. Highly recommend!

Anonymous

Dali Crepes is delicious. The servers were very accommodating and friendly. The food came out all at the same time and was as ordered. The presentation is beautiful and the serving sizes are substantial. The only negative, which was major for us, was that it advertises to have gluten free options, but it is not safe for celiacs as they use the same crepe grills for all crepes, so they are cross-contaminated. There are very few actual gluten free options at this restaurant.

Tyree Capener

I was super excited to check out this cafe since it’s totally gluten free and I have celiac disease. Unfortunately, the employee who was working today completely ruined the experience. I got to the counter and was told I’d have to wait until she was done cooking the other orders before she could take mine. No problem, she seemed to be working alone and I can understand trying to get caught up. After ten minutes of standing there waiting, she finally came back to take my order but proceeded to tell me “just so you know, if you order food, it’s going to take 30 minutes.” I feel like she could have given me that info before I waited the ten minutes it took for her to take my order. I ended up not ordering anything at all because I felt like I was inconveniencing her. If I was the owner, I’d be pretty upset my employee was trying to dissuade customers from purchasing food. The friend I was with was kind enough to share what she got with me, and honestly the food was subpar. Maybe on a different day with a different employee it would have been good, but I was pretty disappointed with the whole thing.

Joe Jatczak

Honestly the worst sushi I’ve ever had. The teriyaki steak plate was absolutely horrible (a pile of steamed, unseasoned veggies, old rice and a tiny piece of “steak”), the California roll was edible but the rainbow roll looked and tasted off like the fish was old. I’ve never had to force myself to eat sushi before. They do have good gluten free options though. I feel guilty posting a review this bad about a local restaurant but the owner really needs to be aware how bad the food they’re serving here is. We’ve eaten at other Tsunami locations and they were pretty good but this one was horrible.

H.B.

So good and so excited there were so many gluten free options!

Maritta Dalrymple

Yummy. Gluten free options!

Rachel Koontz

One of the best coffee spots in SLC! I love that they have great coffee and delicious gluten free pastries.

Gina Vondwingelo

Yummy food with multiple gluten free options and a very knowledgeable chef!!!

Dayne Clifford

Esperanza was great and this please is gassss. Menchie's is so good for a bunch of reasons! First off, they have a huge variety of frozen yogurt flavors and toppings, so you can customize your treat exactly how you like it. Whether you're into fruity flavors, chocolatey goodness, or something more unique, they've got you covered. Another great thing is the quality of their ingredients. They use real, high-quality ingredients, which makes a big difference in taste. Plus, they often have options for people with dietary restrictions, like dairy-free or gluten-free choices. The atmosphere at Menchie's is also super fun and family-friendly. It's a great place to hang out with friends or family, and the self-serve model lets you be creative with your combinations. Lastly, they often have promotions and loyalty programs, so you can get good deals and rewards for being a regular customer. All these factors together make Menchie's a favorite spot for many people looking for a delicious and customizable frozen treat!

Tenaya Dalton

Flower Child is one of my favorite restaurants in the world. I first tried it in Las Vegas, so I was excited when I heard there was one coming to SLC! The vibes are always wonderful, and I haven’t had anything bad on the menu. My go to is the Mother Earth bowl and I add steak or chicken and it is so good every time. I will say, for the price, the portions aren’t very large, but I still am satisfied afterwards and I don’t feel weighed down by my meal at all. They have the best gluten free Mac and cheese (even if you don’t need to eat gluten free, I would still 100% recommend it!), and the best chili glazed sweet potatoes. They have new items on the menu frequently, so I love going and trying new things.

Sonja Person

I initially chose this place because it is wheelchair accessible. It did not disappoint. It is a lovely and spacious cafe. The staff are welcoming and accommodating. Coffee is great! I wish they had a slightly larger baked good selection but they did have a gluten free and vegan option. And what we had was delicious. We will definitely be returning.

Joanna P

Portion sizes are obviously ridiculous, but the food is good. All gluten free options are marked up on the giant menu. We sat outside in the shade, but on a hot day the air conditioning inside can be very welcome. One of the few restaurants open within the mall on a Sunday.

Emy Moore

Great GF options and friendly staff

Rebecca Yavner, REALTOR (Grayson County Lifestyle)

Can get gluten free! Great service

Katie Fillman Hensley

Oh capitan, my capitan (it'll make sense when you see their uniform tags). I went last Friday for the first time with my husband's work party and WOW. I'm just going to list all the incredible things so I don't go on and on about each portion of the drinks and meal that were my favorite (because who has an hour to listen to me talk about it?!). The espresso martini, the wagu steak special, the seafood tower, the brussel sprouts, the seared tenderloin with poached lobster tails, the smells of literally the whole 10 top we had, the incredible waiter that was SO attentive to my gluten allergy after I told him I had Celiac, and finally...the Noble Paloma cocktail! Everything was absolutely exceptional and our waiter, Alex, was the BEST. Definitely want to go back and it'll probably be soon, after I've been raving about it to everyone I know since.

Eric Ordonez

Jenny Arroyo

So good! Got the chai latte no disappointment, also bomb gluten free brownie