Top 50 Gluten-Free Dinner Spots to Delight in Fairfield

K D E

Was seated quickly for how busy it was on a Sunday morning and the gluten-free pancakes were delicious!!

Laurie Jambor

We’ve been here a few times to get food before concerts in Bridgeport. Great food with GF options clearly marked

James H

Gluten free for my wife and Great taste

Shayna Eckl

We had to wait an hour for our reservation but it was so so worth it. The food was amazing and all the staff was fantastic. Specifically the flan was insane. I have Celiac and I was so accommodated and checked on. Specifically Margaret, Mecca, and Brandon made our night. Bottom line: if you're going to a delicious and popular place on a Friday night, don't be an asshole, the staff is working hard!

Sarah Bodie

This is the best thin crust pizza! Also, great gluten free options for celiacs- they use different pans and ovens to prevent cross contamination!

Valerie Fallon

The crepes are amazing and super delicious. Prepare to spend $10 ish each or more. It’s gluten free Crêpe which is freaking fantastic. It’s a take out place. They have gelato or some fancy boba drinks. Wait could be 20 mins. Order ahead if you can.

Carol M.

Loved that you had gluten free options

J

I would give 0 if I could. Manager couldn’t have been worse. He sat my friend and I, telling us he’d be our server. 20 minutes later our server came over and had no idea we were in his section, with no knowledge of the menu or how to help with gluten allergies. He had to go to the manager several times to ask questions and would give excuses why he didn’t know instead of asking and confirming the food was safe for our consumption when told it was for serious reasons. When it took 20 minutes for our drinks (in a near empty restaurant) I requested to speak to the manager after a server I flagged down gave us a series of excuses about how the bartender was out when she was clearly behind the bar on her phone. The manager gave me a slew of excuses why the service was so slow for an empty restaurant with 2 visible to- go orders, and why he was ignoring us this entire time despite being in full view of us not being attended to. Unfortunately, the service only got worse with our server and the manager never checked on us again. The dining experience ended with a heated exchange between the manager and server telling me how I was wrong for his mistakes (when I have many years of experience in all forms of food service and positions), after the manager tried completely ignoring me and leaving it to the server to deal with the issues that he caused due to lack of communication or direction. The manager started making a barrage of personal attacks at me claiming that I was here for a free meal, when I have ample means to support myself and would only go out with full intention to tip my server well. I was insulted over and over while I was waiting for the manager to adjust the price on the handheld toast he continued for over 5 minutes. Then the server had the audacity of claiming I was giving them trouble “because I was white” insinuating that this was a racially motivated attack. This is not only insulting to my character but to my heritage and personal character and beliefs. He also only said this because the manager allowed him to continuously chime in instead of caring about customers. At this point, the manager tried to correct his server's implication by immediately chiming in that he would completely comp our meal. Nobody deserves to be treated this way. I tried standing up for myself, and should've left within the first 20 minutes. I understand this now because service like this is never worth it. I hope the manager realizes soon that this action will not work out for him in the long run, as this is the 3rd negative lunch review for just this week…

Katherine Farnham

a hidden gem me and my bf discovered during covid.our go to for every special occasion since 2021! while take out is good highly recommend eating in for best experience!! as an avid pasta ethusiac who is hard to please would highly recommend the bolognese sauce, tiny meatballs, penne alla vodka sauce (not spicy) love their calamari as well for an appetizer. best gluten free pasta too!! can’t even tell. bf loves his cavatelli marco pollo as well :)

Holland Schorr

Food was delicious and service was top notch. Highly recommend. We eat gluten free and plant based and it was an excellent menu for us.

ava sensale

I am gluten free and I am disappointed that chefs table doesn’t make anything gluten free after 1:45. I feel like this is not right especially when they close at 8pm. A different time when I came, they were sold out of gluten free bagels at 10:30am so this was the second time I was unable to order food at chefs table. I was again extremely disappointed by this.

Jennifer R

Our server Katherine J was so sweet, knowledgeable and helpful. She was able to easily help me figure out gluten free options…they were delicious, I got the cauliflower flatbread as a bun and loved it.

Anne Hunt Cheevers

Excellent gluten free items

Alana Bernstein

Kat was super friendly and always great to see! She always helps me out, and the gluten friendly nugs and cones are the best!!!

Firstnam Lastname

Great food, funner owner, great workers, burgers could use a little more gluten. Forgive me I forgot to post the food cause I ate it so quick

Nathan Artruc

Amazing food and the beat gluten-free options I've seen in a while. Highly recommend

Lior Seidel

charissa mason

Amazing gluten-free wrap and pizza ! I had the "beet generation "wrap with spinach, cranberries and apple.. it was so fresh and delicious. Highly recommend this place.

J W

Love Brickwalk and have never gotten sick from eating here. Please note that they do not have a dedicated gf fryer

Fredda Gordon

I was hesitant to go to Rio Bravo last night for my birthday based on some bad reviews here but I decided to ignore them and I’m so glad I did! One in particular tears this place apart and that didn’t match my experience at all. We had so much fun!! I love the festive feel of the decor, the food was great and everyone is really nice! I had vegetable fajitas with shrimp added and they helped my friend who is gluten and dairy free choose the shrimp dish she chose. We also had the table-side guacamole which was delicious. I’m looking forward to going back soon!

Donald Vick

Nataly Amezquita

The food is good but it’s ridiculous that you have to pay $4.00 more for gluten free bread, my egg and sausage sandwich that would cost. $6.10 is an additional $4.00 for gluten free bread. It’s like you are penalized for having a gluten intolerance or being celiac. You might want to average your all your price of bread in order to offer a fair price for all your sandwiches without discriminating if you are gluten or non gluten. It’s sad because the food is good and would have gotten 5 stars but the whole gluten free overpricing is crazy.

Jessica Marrast-Olaoye

A very sweet menu. A few gluten free options, and that was my main reason for going. But the food is full of sugar. The curry was so rich and sweet I had to send it back to the kitchen. It was as if they dumped a can of coconut milk in the pot with spices and lots of sugar and a lil veg and even less meat. The salad dressing was also just sugar and oil.

Vincenza Guariniello

Delicious every time! And, they have such good gluten-free pizza!!

Chris Minar

Good spot. All of the dips are gluten free and several of the small plates and entrees. Had HUMMUS TAHINI, BABA GHANOUSH and SPICEY FETA. Had to get vegetable crude te since bread is not GF. Wife had the FREE RANGE CHICKEN "MASCHAN" which was really good and o had the BLACK ANGUS RIBEYE SHAWARMA which was amazing! I could have done without the parsley side. There were several dessert that were GF as well but did not partake.

Steve Mazz

I came here last night with small group of friends! For the appetizers we got the meatballs and the arancini. Both of those appetizers were extremely delicious! I got to eat the Fra Diavolo Pie! That was extremely delicious! The dishes that the other people ordered was gluten free pasta, Fra Diavolo Pie, and chicken parmigiana! All of the dishes were delicious. We got a bottle of wine to drink to! Everything was delicious from the food to the wine! I definitely recommend that you eat at this restaurant! I’m definitely coming back again!

Gary Carruthers

Bobby Bishop

Deborah Dunn

Gary Ramirez

Virginia Maselli

Victoria Dryden

So this was our third time here. I got the berry sangria and it was delicious. I ordered the Mexi Bowl, my boyfriend ordered the mac and cheese and we shared the pierogies as an appetizer. Their food is delicious and their menu is perfect for everybody. They also offer a variety of vegan and gluten friendly options. The menu also says they serve brunch on the weekends although we've never been there for that but I'm sure it's just as delicious. Can't wait to go back again and try something else.

Maria Blevins

J Malo

Staff was confused about making 2 gluten-free pizzas. Not the greatest experience. I wouldn't go back.

Donna King

Ann Buell

Linda Redman

Carmen Ojeda

Fresh delicious authentic food!! Excellent service attentive and friendly. The place was very clean!! Gluten free options as well!

Gabriela Martinez Molina

Definitely a highlight in Fairfield! Service was excellent — everyone was nice, attentive, and knowledgeable. Felt treated like family! Food was delicious and serving size was very generous. We especially loved the hummus and gigantes, and I really appreciated having a delicious gluten free pita option. Already looking forward to coming back!

Catherine Stokes

Great lil pizza place and restaurant! Gluten free crust is great! Also meat lover calzone is great! Only problem is we live to far to come back!

Wesley Knight

Parag R

Dropped in at 9.30pm on a Tuesday. Eggplant parmigiana and mussels were both good. But pricy. Almost $30 per entree but good food. They had gluten-free pasta.

H Guzik

I have to eat gluten free and Wake cup coffee made the best avocado toast with cauliflower crust. It was delicious and so was the coffee! I can’t wait to go back!

David Morgan

Cathy Balas

Angelia Noe

Mildred Kunkel

Courtney Krankall

I am gluten and dairy-free, so aside from the yummy caponata, I haven't been able to try Vita's pasta personally. However, I ordered a variety of dishes for Christmas this year, and my family LOVED them. Everyone had a different favorite. My husband likes lasagne best, my son the gnocchi, and my mom the cannelloni. Vita's warmth, passion for her product, and wonderful service are the cherry on top.

Gaylene Wolf

Alfred Hernandez