Everything is gluten free which was amazing, I didn't have to worry about only getting to choose from two items on the menu. The salsa options were a bit odd, there was a cheese/yogurt type dip among the four they give you and it just didn't fit with the Latino flavors well, it was more Mediterranean in taste. Definitely pricier for how much food you get but the chips are a free refill. When I asked about diet pop options I was told they didn't have any but they have what appeared to be a full bar with a fountain pop sprayer (which normally would have at least one diet option). The only thing I could have to drink was water there (I'm a type one diabetic and regular pop is a bad situation).
Endless food and bottomless mimosas/bloody marys/mixed drinks is a hell of a way to start a weekend. Staff is very friendly and attentive. Food is delicious and there were plenty of options for gluten free eaters.
AmericanDinnerKid FriendlyOpen Late NightLunchTake AwayBread ItemsCiderBreakfastBrunchDeliveryOutdoor SeatingRestaurant
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Cortez Jones
Had the BEST experience here. Trying to find a restaurant that offers a gluten free menu as well as regular with no discernible differences in taste is 1 in a million and buzzard Billy’s is exactly that. Any time we ever come back it will be good at BB. Kristen, Kela and shiree are the best servers EVER!
My chicken chiabatta sandwich was a bit dry and the food selection was limited, but they did have substantial gluten free options. The setting and staff were very nice, making it an overall excellent experience.
They're pizza is fantastic & they've got the best gluten free crust I've ever had!
The reason they have a perfect score is because they brought us the wrong pizza, but next they not only brought out the correct pizza, but it was also the largest size possible at no extra charge & they comped our drinks!
Thet were extremely apologetic & everything was delicious. It was a long wait, but well worth it.
Food was delicious and decently priced, so many gluten free options. Service was quick and simple nice but not always checking up on you but consistent service overall. Kinda nosy but private as well. Definitely would come back as an outastater 👏
My family and I came to eat here on 6/20 because of the dairy free and gluten free options, necessary accommodations for some of our family members. The vibe was alright; we called ahead and were seated promptly. The outdoor play area was a neat touch. The server was friendly but did forget to place the order for my 2 year old, which was frustrating. It was highly concerning that our food came out so quickly. My husband and I ordered the Fried Bologna Sandwich; it was greasy and gross and I could not eat it. My brother-in-law got The Dunbar, which also had bologna on it. The 3 of us who had some of the bologna ended up with food poisoning. I attempted to notify the restaurant via Facebook messenger and the 3 attempts “couldn’t send”. I sent them a message through their website, and also contacted the health department.
Not a good experience and won’t be back.
Update: they did reply back to my message through their website and refunded us, so I appreciated the customer service aspect to help remedy the situation.
I placed a pickup order at 5:16pm and app said order would be ready at 5:30pm. Arrived at 5:45pm and it took until 5:50pm to get assistance. Teenager at register stated it would take 10 minutes. He then confirmed with cook that 10 minutes was accurate. Cook looked at ticket and said with 2 gluten free sandwiches it would be a while. Grill started to be cleaned at 6:05 pm and order was started at 6:10 pm. Let me point out that while standing there waiting I watched the counter fill up with other pick up orders and people walk in put in their order and receive it while I was there. Someone obviously made a conscious decision not to fill my order in a timely manner because of the gluten free sandwiches. Jasmine attempted to give me a cookie and I refused because of allergies at 6:20pm. At 6:23pm more than an hour after my order was placed I received my order finally. My specific instructions in my order were to write names on the sandwich package and to bag the gluten free separately. Neither instruction was followed. Jasmine gave me 2 coupons for 3 sandwiches and I told her i should receive 3 because our order was due at 5:30pm. She said no and that we could leave and didn't need to return to the store. Not once did she apologize or provide an explanation. I was not happy and yelled going out the door thanks for not saying I'm sorry. I would have been happy with the 2 coupons and an apology. Jasmine lacks the skills to be a manager if she can't apologize to a customer for a decision she probably made. I feel that Jasmine was discriminatory in her actions because of the food allergies and her overall actions. Jersey Mike's as a company has practices in place to accommodate customers with food allergies but this employee seems to have decided to not provide your typical great service becsuse of it.
Their Gluten Free pizza is amazing!!! Went to order it on door dash and it wasn't showing up so I called the restaurant and spoke to Emily and she went above and beyond to get me my gluten free pizza. Second time we've ordered from them and both times its been fantastic!! Even better when the customer Service rocks!!
Amazing! Probably the best dang burger I've ever had... the lil' Elvis and the phenomenal dirt balls were the icing on the cake. Gluten-free bun also available. I'd rate this more than 5 stars if it was possible.
We had a horrible experience with this Jersey Mike's location. We went here due to the reputation for being decently celiac-friendly. My husband and one of my four children cannot have gluten. The staff was rude and hesitant to answer any questions. One staff member just blankly stared at us numerous times. The wait for the gluten-free sandwiches was 20 minutes, versus the regular sandwiches which were almost instantaneous. They prepared the gluten-free sandwiches in a special area, as they had told me. However, they also used that area for the online orders, and the staff member rudely told me she had to clean it up before she could prepare our food. My husband's order was completely incorrect. We ended up getting glutened and it made for a rough trip. Avoid.
THE BEST Southeast Asian restaurant around with the most friendly staff and coolest vibe. We order from lucky lotus at least once a week and it always satisfies! They have so many gluten free and vegan options and everything is delicious. Their spice is legit - I like my food super spicy and a level 3 hits the spot (this would be comparable to a level 4 or 5 at most places to order wisely). I highly recommend the tofu laap, summer rolls, nasi goreng, tofu char sui, nam khao, bing bing wraps, waterfall salad, khao soi, and basically anything that they have on their menu because i promise you it will be delicious and you will be coming back for more in less than a week. BTW Kevin, Z and the rest of the family and team are true gems and pour their hearts and souls into everything they do! So friendly. So amazing!
Went in on a quiet Thursday afternoon and the service and food were top shelf. Ribeye steak was cooked to perfection. Brussels were excellent and the cornbread is actually GLUTEN FREE! Start with the deviled eggs or the street corn dip!
I have been here several times recently for brunch. This place knows what they are doing and they are really good at it: the atmosphere, the decor, the food, the service. The lattes here are the best in the area, hands down. Even the cups and saucers are beautiful and add to my enjoyment of the coffee drinks. I want the exact cups for my own home. The seasonal latte flavors are creative and never overly sweet. I do love a pumpkin spice latte, and St. Kilda has the best. I was interested in a seasonal mocha and was hesitant to order it for fear it would be too sweet, but the server told me more about it so I decided to try it. It was the best mocha I’ve ever had with the perfect balance of flavors and just the right amount of sweetness. Everything that’s a part of the Big Aussie Breakfast is prepared to perfection: thick cut bacon, delicious blistered roasted tomatoes, perfectly crispy house-made bread. Even the gluten-free bread is excellent. Last week my boyfriend got a hashbrown on the side and it was the best hashbrown I’ve ever had - a lovely soft texture on the inside and perfectly crispy all the way around on the outside. The last 3 times I’ve eaten there, we’ve had the same server. I love her! Very friendly, relatable, and a bit quirky in the best possible way. After our last visit, I decided St. Kilda in Valley Junction is my favorite place for brunch.
Delicious food. The staff there are amazing and treat you with so much respect. They also have markers to tell you if something is gluten free or if it is vegetarian, so it really helps out people with specific diets.
My first food stop in Iowa was to take a solo walk to get tacos at Malo. This one was a home run at my first at-bat as a Des Moines rookie. Wow. I timed it just right, and they were placing my bag of food on the table right as I walked in the door. I got the avocado and fried onions on corn tortillas, and instead of getting a combo, I got the portobello mushrooms as my side. That way I was able to just put them on my tacos. I also got a side of fruit with sweet chili sauce. It didn't want to have anything super spicy before my marathon (think about it) so I got the pico de gallo. The tacos were delicious, and the fresh tortillas seemed handmade. The fruit was so juicy and sweet, but the stunner here was the portobello mushroom - like steak strips. Savory and meaty but not too salty... Just amazing. I had enough left over for a second meal. Great vegan and gluten-free options.
Can not say enough good things about our experience at Kava DSM!!! From the AMAZING gluten free/dairy free waffle to the dairy free gelato, to the decor and super kind owner! It was our first time visiting and he went above and beyond to help us understand everything he offered and how it can help me with inflammation! I will definitely be reaching out to his wife also who is a natural health practitioner! I would give them 100 stars if I could! We will definitely be back very soon ❤️
Delicious food options. Had the gluten free steak and mushroom flatbread. It was hold-your-breath-and-close-your-eyes delicious. Brussel sprouts were on point. Deconstructed nachos were amazing. And service was excellent, especially given the unexpected rush at the end of the night.
My daughter and I got some to go dessert and margaritas! The dessert was so fresh and tasty! We are both gluten-free and wanted to try some of their gluten-free dessert! So delicious! We also had a drink while we waited for our food! The mule was absolutely delicious! I believe it was strawberry. Just perfect! I can't wait to go back and have an entree!
The staff accommodated a large group immediately and we had great service from Annie! They have a whole vegan and gluten free menu if you ask for it. The tofu bites are great! Portions are very generous. A great option in the Des Moines area!
1938 SE 6th St Suite 103, Des Moines, IA 50315, USA
Gluten-free options
LunchDinnerDeliveryTake AwayKid Friendly
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Sheila Dunbar
The crew at Grateful Chef are very welcoming and helpful. They offer great made ahead meals you order on Monday and pickup Thurs or Friday's. They offer gluten free, vegan, paleo options regularly. They also have fresh made salads and other goodies to purchase. I have loved all the food I have ordered from here. I have had one problem when the gluten free pasta was mush and the credited back my money for that dish. Highly recommend.
I cannot give more than one star to a place where a waiter (Nick) refused to walk over to us yelling in front of everyone, “What?? I see you!” When we politely waved him towards us saying, “We have a question.” He didn’t budge and said, “And I have an answer. What?” It was embarrassing. I wish I had a video of it.
When we had to answer with enough volume across the seated guests that it was about something we ordered, he finally walked over. He was rude.
We said we ordered sashimi. I never had sashimi served on tempura squash, and since one of our group was gluten sensitive, we said we wouldn’t have ordered it. He master-of-factly declared that EVERYTHING (enunciated) was gluten. Including the seaweed salad, Nick? The roll with virtually nothing but fish and roe, Nick? You are rude.
On the other hand, Josh was pleasant, and he helped make up for the poor behavior. But the damage was done. While we had planned meals, we had had enough and left.
We had a reservation for 5:45. We arrived a little after 5 to have a pre dinner drink at the bar. The wine selection was extensive but not overwhelming like some wine menus can be. I was able to enjoy a glass of wine while my boyfriend had two glasses of beer until we were seated promptly at 5:45.
Our survey was Colby, and they were very accommodating for my gluten allergy and allowed us to enjoy our meal with the perfectly timed check-ins. We were very happy with Colby for making this dining experience so amazing!
Caviar Cones
My boyfriend ordered the caviar cones and has only had caviar a few other times previously. They didn’t stand out to him as a must order.
Caesar Salad
For our first course we selected the Caesar salad which came split on separate plates, which was ideal for my allergy. It was the perfect portion, well balanced dressing to lettuce ratio. My boyfriend said all croutons need to be like the ones on this salad. They were soft, yet crunchy, but didn’t crumble at the fork.
Filet Mignon
I got the 8oz filet, I’ve gotten filets at a ton of similar restaurants in the dsm area and while is wasn’t super special it was perfectly cooked, the addition of the potato puree was the perfect amount to compliment the steak. I can never pass up a filet and I would definitely order this again.
Bacon Glazed Chop
The standout of our experience was the pork chop. WOW. I’m personally not usually a fan of pork chop but we heard from many people to order it. We both loved the flavor, tenderness, and overall thought this was the highlight of our meal!
Whether you’re dining with a partner or out with a group, someone has to order the bacon glazed chop! You won’t regret it!
Hot Fudge Sundae
We decided to end our meal with a sundae, we normally don’t save room but we knew we wanted to try a dessert. The salted caramel and vanilla ice cream were so delicious. They make their ice cream in house which is what encouraged us to get something with ice cream. The candied pecans were delicious and perfectly sweet. The chantilly cream, man I could eat a bucket of that, it was so good. It was a great end to our experience at Oak Park.
Atmosphere - we loved the vibe of the space, the bar was so unique and we loved that everyone got a window for dinner and it didn’t feel over crowded. We felt we had plenty of space between other guests so enjoy our time and chat at a normal level.
Overall our favorite experience at a higher end restaurant in Des Moines!
ETA: one of the memorable things was out coats from coat check. They kept them warm, so we had warm coats before leaving! A great service for a winter out.
I always love Culver's because the food's great at a reasonable cost and the service is great as well. I recently needed to try a gluten-free diet and the options they have are good, especially compared to anywhere else. You apparently need to just tell them to substitute the bun for a gluten-free bun and to treat it as an allergy. The bun's an extra $1.60 or so, and comes in a separate plastic bag with a fork and a knife so you can assemble it together, and they package anything that could be contaminated in another paper bag. The bun tasted no different from a regular bun and had a good texture compared to so many other gluten-free "breads". I got fries even though they're not technically gluten-free (maybe because they're fried in the same oil as the breaded sides?), and they made sure to tell me it's not technically gluten-free and they put it in a separate bag. If you have allergies, I'd make sure to give them a bit of extra time and try not to go through the drive through during lunch rush, so they have plenty of time to properly handle your food, same as you would anywhere else. The culvers.com website should have a list of options that are gluten free if you search for it. I'm glad it seems they take the time to treat the health of their customers seriously and offer those options for those of us who are born with or develop dietary restrictions. Today, Lexi was the one who took my order today and she was incredibly accommodating, helpful, and personable when I told her I was ordering gluten-free for the first time and she walked me through their options. I can't upload the pictures of the food for some reason but it all looked and tasted good. I'll definitely be coming again, especially when other options are so limited. Thanks!
Food sucked you need to pay attention to people that have food allergies all I could buy was a bowl of soup because everything else had bread in it the waitress said they'll take my croutons off guess what that's not gluten-free
The gluten-free pizza was decent. My wife said her burger rocked. It was the Frisco melt, and I had the pasta. It was a penne pasta with a southwest Alfredo sauce, plus chicken and tortilla strips. It was fantastic.
It was a little nosy but this place had an excellent menu and the pricing was good. Their gluten free options were well-labled and they had a good variety.
I have recently went gluten free and dairy free for health reasons. I also have a extreme rice allergy. This place is the golden jackpot. Friendly staff to explain the menu. Very clean environment. Great atmosphere. I ordered the fried tacos and my husband got the sweet corn cakes! The food seriously made me feel normal and I could order really anything off the menu.
Quick, quality food in a clean and pleasant environment at a fair price. I cannot stress enough how unique and flavorful this food is-- whether you love Ethiopian food or have never tried it, Gursha is worth visiting! Vegetarian and gluten-free options. I recommend the injera with gomen (collards) and ziggini (beef with berbere/ sauce). Street parking and convenient location.
I love to eat A Dong! Wife has celiac and can't eat wheat, but they have delicious stir fry for them and rice wrap spring rolls as well. Very good food over all!
This place was awesome, staff was friendly and helpful, did not feel rushed. Staff helped us figure out how to make items Gluten-free for my Fiancé. Some shakes are also Gluten-free l. Just like all restaurants there is a chance for cross contamination but let staff know and they can help the best they can.
So. I don’t even know where to begin.
Pho was cold, vegan pho was very underwhelming and both it and the beef had a bitter aftertaste. The beef was ordered and charged as a full size, but was definitely in a smaller bowl than the vegan.
I asked if one of the foods was able to be made gluten free and if they could find out which part wasn’t gluten free and they said they’d find out, walked to the counter, walked back, and told me they think ‘it all has it in it. or maybe just the sauce?’
We ordered a regular % cloud match boba and a 50% sweet Thai milk tea with oat milk. The cloud matcha came out with 50% sweet and the Thai milk tea came out with milk.
Lastly, the vegan pho was specifically stated that it’s a wheat allergy and I found several egg noodles in it! I’m very allergic to dairy and wheat- both were stated when ordering every single thing- yet both ended up in my system!
Not part of the review :if you think I’m just Karen-ing or whatever, please see my profile- I very very rarely post negatives reviews anywhere. This one is just so dangerous that it needs to be out there asap
100% Dedicated Gluten-Free
