Bill Bartlett

Google review

We have seen this place on our travels and always say we should go in. Tonight, we decided to. We got there at 6:50pm. First off, what kind of dining establishment closes at 8pm? We walk inside and nobody is there to greet us. Fortunately, they have a gong. I don't think it is there to summon the wait staff but did that stop us? No, definitely not. The host/restaurant manager showed up promptly. Asked us if we needed a weak constitution (vegetarian/vegan/gluten-free) menu. We did not. We were escorted back to our both. It was dark and minimalist. I expected it to be more "exotic" being a Global Restaurant. The walls were mostly bare with a couple French looking paintings. We were given our menus and told that our waitress would be right with us. Water was promptly served and then began the wait. We had to wait a good 15 minutes in an almost empty restaurant before someone came close enough to flag down. Ordered a stuffed mushroom appetizer, a bottle of Savengion Blanc and a couple entrees. While we waited, I overheard someone at a neighorimg table say they had never seen Back to the Future.(I don't believe you.) Eggplant Parm and Mushrooms were great. The French Steak was not to my wife's liking. The wine was great, thank New Zealand. Overall, I'm glad we went but after spending $120, I don't think I would go again.

Rodrigo Morales

Google review

My new favorite place to eat forsure!! I didnt expect soooo many gluten free options!! Im gluten free this place is really just AMAZING THE STAFF & THE FOOD! I DONT EAT OUT MUCH ANY MORE BUT I DEFINITELY WILL BE COMING BACK HERE!

Erin Anderson

Google review

I was so excited to try this restaurant because I have a wheat allergy and they advertise "gluten free" options. I was with my daughter. She had the chocolate chip pancakes (that weren't bad). I had the gf chicken strips. So, they were hot when they came, which is great, however when I bit into the chicken several things happened. It did not feel cooked all the way through, it started draining out grease all over me (and it was hot), and the breading just came right off. I didn't want to finish that piece so I tried the second piece and almost the same experience. They either aren't cooking it long enough or they're not using the right part of the chicken. My fries were just fries. Also, I asked for coconut milk to put in my coffee. Both my daughter and I agreed that it had turned and was no longer edible. It ruined my coffee. We will not go back here. Which is sad because it's so exciting finding gf stuff. I hope they can figure things out. The atmosphere was just "family diner". It took our waitress a long time to come back so we could pay the bill.

Cody Gilbert

Google review

Great food with lots of gluten free options. Friendly staff and cozy atmosphere.

Beth Goodard

Google review

Disappointed hardly any toppings on gluten free crust. Three times now. Bummer