Finally an ITALIAN restaurant, a nice place that tastes of Italy, of southern Italy, they speak Italian, the cuisine is truly Italian, the COFFEE is Italian, the chef, basically everything!
And finally for a celiac like me you have the certainty of eating everything safely without gluten: from the first to the second courses, and the pizzas, everything in total safety... They even brought me some gluten-free bread made by them, to say the least FANTASTIC.
For all the Italians looking for a piece of Italy in Zurich, this is the right place!
Rating 10!
The pizza is not made in a seperate place and they don't take care of contamination. It's so sad because the pizza dough was sooo delicious. If they would take care of contamination it would be such an amazing place for celiac people. But wouldn't recommend if you're celiac. They don't really know what celiac is, they know about glutenfree but as I said they unfortunately don't consider contamination.
One of the best GF pizzas I’ve had. I was a little nervous because it looked so “real” but it was gluten free and delicious! Have eaten here multiple times without issue
We had high expectations, but were unfortunately disappointed by the long wait times – both when ordering and when receiving the pizzas. One pizza arrived about 10 minutes earlier than the others, meaning it was already cold by the time we all ate. The gluten-free pizza was particularly disappointing: the dough was tasteless and unsalted, and very greasy.
The restaurant's beautiful interior and pleasant terrace deserve special mention.
A constructive suggestion: To make the wait more pleasant, it would be helpful to at least serve breadsticks and take drinks orders right at the beginning.
I've been here a few times and they have really tasty GF pasta! They also have GF bread. And it's marked on the menu what's GF and what's not. Unfortunately they don't have pizza yet.
We ate here tonight with my family of 5. It was delicious! Sat outside in the cute courtyard. Carolina was our waitress and she was wonderful. Made sure my daughter’s dish was gluten free and was super friendly. Food was wonderful and the entire staff were great. Would definitely go back!
Excellent service and understanding of my multiple intolerances coeliac dairy free as well as my coeliac status. Their pizzas and most pastas can be done gluten free too which is not obvious at first from the menu. Both meals we are were beautiful. We felt very safe.
My friend eats gluten-free and has many other intolerances, but the staff took very good care of her and she left full and happy. She ordered pasta contadina with gluten-free penne and it was a really good choice.
I had a amatriciana and it really fulfilled my pasta cravings for the day.
This is already a second time i went to Santa Lucia and I can deffo recommend this place
Just so you know there is no gluten-free pizza option - i guess, this is due to regular flour being everywhere on the pizza station and they can't gurantee gluten-freeness.
Ciao.
Great pizza and risotto and several gluten free options - with clear labeling on menu of gluten free items (all pasta dishes available with fussili Gluten Free), risottos, salads and antipasti. Pizzas are not available gluten free.
We were treated horribly. We ordered a gluten free pasta for my wife and normal pasta for me. They brought pasta with gluten for my wife and upon asking they confirmed that it was with gluten. So they took it back and left me eat my pasta alone.
And then when we complained about it that we came to eat together they took my pasta and got me another one after my wife’s gluten free pasta arrived.
Worst of all that the chef didn’t give a damn to show up for mistake
No discount.
Never going aging
Impeccable service by Rafael. His attentiveness to our table was wonderful. A gluten free diner felt completely taken care of. Warm smile and presence to our needs was great. Don’t miss this fabulous restaurant and ask for Rafael… you won’t be dissuaded!
We thoroughly enjoyed our meal at Sempre Trattoria. Our hotel (Storchen) recommended it based on my dietary restrictions. Our waiter was very friendly, attentive and helpful making adjustments and recommendations as to what to order. I was able to order a number of gluten free dishes. Highly recommend the Rucola, Polpo, Insalata Rucola Melba and Beef Carpacio. Although busy, and without a prior reservation, our waiter also made a table on the balcony available for us which has a lovely outlook over the square. All in all it was a very pleasant experience.
There is gluten free pizza on the menu, however you may not get it (was served the regular even after checking with the waiter). Gluten-sensitive folks may be fine but they do state that there could be cross contamination. There is no gluten free pasta despite other reviews.
Dining partner said the pasta was average.
Was charged for an extra water @ 6 CHF for a .5L