Melissa Dorsa

Google review

All very good. We stumbled upon it by chance and returned because the food and service were excellent. We also tried the gluten-free pizza and it was delicious. You could feel that the pasta was homemade and was not dry. Excellent place for celiacs because they also make pasta and other special dishes in addition to pizza. Only €1 more for gluten-free pizza. Very good quality/price. We recommend it.

Heather Tanner

Google review

They were very friendly and had a very good gluten free pizza!

Silviana Corazza

Google review

Delicious strawberry and Nutella inside a fantastic focaccia. Thank you for paying attention to gluten-free which has now become a very widespread problem. I went out and could even taste my family's ice creams! I felt...normal! Thank you thank you thank you!

Serena Gualerni

Google review

I don't usually write reviews but I felt it was my duty to do so. I was in this restaurant during a short holiday almost by chance, after a brief Google search with the desire to eat something cooked in a traditional way and in a welcoming environment. After taking a look at the place which was already very pleasant in appearance, I decided to stop. Once I had the menu I was immediately pleasantly surprised by the fact that they offered the gluten free version of almost all the dishes, and being gluten intolerant I ordered my special menu from a waiter with glasses, who was very kind and efficient and listened to my requests, putting me completely at ease and following the entire service at my table until the end. I chose the seafood soup as a starter and the gnocchi with cod and walnuts as the first course. The appetizer was exceptional, so much so that I had to make the so-called "slipper" to honor it; the first also excellent; enthusiastically I also ordered the dessert that I usually never get: cantucci and aleatico; everything was wonderful on my palate; the wine, a house Vermentino, was also excellent. My heartfelt thanks to the chef who made my dinner "The dinner" of the year and also to the owner and the waiter with the glasses. Compliments!

Federica Campanini

Google review

Place recommended by friends and really very good! We had some difficulties with the service but perhaps due to the many people but still overcome thanks to the excellent ability of the owner! If you call first there is the possibility of preparing a gluten-free first course, they don't have orecchiette but still very good! I recommend the tuna tartare, truly incredible!! Average price..