I was looking for a place that served gluten-free dishes in Trento and I was immediately attracted by the unconventional name "Uva & Menta". My husband and I, even without a reservation, were seated and served almost immediately. Splendid and smiling welcome from all the staff. The owner is a person who puts his heart into what he does. Our pizzas arrived almost immediately and.... SUPREME DELIGHT. Excellent quality ingredients and undoubtedly the best gluten-free pizza my husband has ever eaten (a very stuffed calzone). Even my crock, with regular flour, was an explosion of flavor. Wide choice of craft beers, including gluten-free ones. The place has a young and colorful soul all its own, cheerful, with music as the background of the evening. We felt really pampered. Nice atmosphere! We will definitely return even if we are from Bolzano. It's worth the trip to sample other specialties.
Congratulations indeed.
Fantastic place in perfect South Tyrol style, excellent dinner with numerous gluten-free options. I had the shank with sauerkraut and potatoes, it melted in your mouth. Our friends the risotto, really good. And finally, gluten-free coffee and semifreddo and souvenir grappa, so called because you can take the glass home 🙂
Via Francesco Petrarca, 1/4, 38122 Trento TN, Italy
Celiac friendly
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerDessertsDeliveryKid FriendlyRestaurantPet Friendly
People are saying
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Josiah Krings
The gluten free pizza was very good as was the tiramisu. The gluten free "bread sticks" from a bag are a joke but that was no big deal. Had some nice local wine as well.
Excellent gluten-free pizzas, AIC restaurant, gluten-free beers and amazing gluten-free desserts and also organic ice creams, kind owners, wood-fired oven for normal pizzas and beautiful location both inside and out
We had dinner twice in this lovely restaurant that also offers outdoor seating, on a large terrace. The dishes we took (including gluten-free ones) fully satisfied the taste and the pocket. Recommended.
I would like to point out that I ate outside.
Terrible service i.e. forgotten orders and oxidized cutlery. Pizza at exaggerated prices for a gluten-free pizza 15 euros + 2.5 for pasta clearly of frozen origin.
Lunch with family with celiac child. What can I say "recommended"? It would be obvious, go and try for yourself the goodness of the first courses and the gluten-free pizza (all excellent). Congratulations for the service and compliments to the waitress for the attention paid to my son, thank you very much.
Let's start from the fact that I have celiac disease and this place shouldn't be very suitable for me, but leaving this aside they behaved very well. They informed me about the possible contaminations that could have occurred given that the kitchen is single but that they would however have used care and attention to respect my problem. No sooner said than done!! They fully respected everything they told me on the phone, I was treated really well, from the entrance, to the waiters and pampered by the dishes they had. I have never eaten as well as in this place, I think I will return to Trento soon to be able to taste their products, excellent in every way and truly compliments.
My story ends that I didn't feel bad, I think I didn't have any contamination, this is evidence of how perfect they were. Thank you
By tradition, founded by the late Cavaliere and continued scrupulously by his family and students, a pizza with great attention to the dough, even for celiacs and with storo polenta flour. Unmissable is the one with fresh porcini mushrooms and mountain cheese... Variations with lard and/or... gorgonzola... Curious? Let Ale advise you...
Wonderful plant-based food, served by warmhearted people. Great experience.
Just one suggestion: it would be nice to have more gluten-free options, otherwise top!
We went for lunch for a break and I must say very good, friendly staff, also excellent for celiac people with dedicated dishes and even sealed bread dedicated to them. Good dishes and fair portions, average price. Advised.
great place in the city center.
the food is really good, the meat in particular is of the highest quality. there are vegetarian and few (very few) gluten-free options available.
the service is really quick and the staff is nice.
the price is a bit high but it’s in the standard of the city.
i will definitely come back!
I recently had the pleasure of dining at Maso Finisterre with a group of friends, and I can say without a doubt that it was a truly enjoyable experience. The restaurant, rustic but extremely welcoming, conveys a warm feeling of conviviality.
All the staff are kind, helpful and, no small feat, also very nice. They made our evening even more special with their smiling welcome and their ability to make us feel at home.
I ate the potato tortel, a delicious gluten-free dish that fully met my expectations and those of my friends.
In conclusion, I highly recommend Maso Finisterre to anyone looking for a place to spend a quiet evening, enjoying exquisite dishes in a rustic and welcoming atmosphere.
I will definitely be back!
The staff was unfriendly, the food is clearly not fresh and pre made ! Also if you have any allergies do not eat here, very unhelpful staff. Also why provide gluten free buns if it isn’t suitable for celiacs….
As far as I'm concerned, the best pizza I've eaten here in Trento. The place is very nice, suitable for both a dinner with friends and a romantic dinner!
I also recommend their desserts (the tiramisu I ate was special), and some are even gluten free!
Excellent pizzeria in the center of Trento. They have two types of dough, one soft and well-leavened, the other digestible and light, it's great for those who are gluten intolerant, I don't think celiac disease. They have vegetarian and vegan options. In addition to pizzas they also have cuisine, which we didn't try though. Very nice summer garden! Recommended!!!❤️❤️
Celiac friendly
